Blodgett BG2136 manual Conveyor and master link orientation

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SECTION 2 - INSTALLATION

5.If it is necessary to add or remove conveyor links to achieve the correct tension, OR if it is necessary to reverse the conveyor belt for correct orientation, the belt will need to be removed from the conveyor frame. If this is necessary, perform the following procedure:

Remove the conveyor assembly from the oven and place it flat on the floor.

Remove the master links using long-nose pliers. Then, roll up the belt along the length of the conveyor frame.

Add or remove belt links as necessary to achieve the correct belt tension.

Replace the belt on the conveyor frame. Check that the conveyor belt links are oriented as shown in Figure 2- 13, and that the smooth side of the conveyor belt faces UP.

Connect the inside master links. Check that the links are oriented as shown in Figure 2-13.

Connect the outside master links. Note that the outside master links each have an open hook on one side. This hook aligns with the hooks along the sides of the other conveyor links. See Figure 2-13.

Replace the conveyor into the oven.

E.Final Assembly

6.Install the drive chain between the conveyor drive sprocket and the motor sprocket. To install the chain, it will be necessary to lift the drive end of the conveyor slightly.

7.Install the conveyor chain cover as shown in Figure 2-14. Check that the chain cover does not bind on the conveyor sprocket or drive shaft.

8.Install the crumb trays as shown in Figure 2-14.

9.Press the end stop down over the edge of the conveyor frame at the exit end of the oven, as shown in Figure 2-14.

Figure 2-13 - Conveyor and master link orientation

Direction

CORRECT

of travel

master link

 

 

position

Incorrect

master link

position

ENGLISH

Figure 2-14 - Final assembly

Press conveyor end stop

down over edge of

conveyor frame

Hang chain cover on

screws in control compartment wall

Place inside edge

of tray on retainer

bracket

Swing outside

edge of tray up

and into place

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Contents Page For Your Safety Reputation YOU can Count on Page Table of Contents Page Conveyor Drive Motor Moves the conveyor III. Oven SpecificationsOven Uses Electrical specifications for gas ovens per oven cavity Installation Installation KIT see Figure GAS Inlet Electrical Junction BOX Model BG2136 Triple Oven Dimensions Other ventilation concerns II. Ventilation SystemRequirements Top Panel and Base Pad Assembly III. AssemblyStacking Stacking and Top panel installation11 Conveyor placement 13 Conveyor and master link orientation Additional Information Gas Ovens IV. Electrical SupplyGAS Supply During Pressure Testing Note the Following17 Gas Control Valve Digital Temperature Controller Continuously BLOWER/HEAT Switch Turns the blowerMachinery and Control Compartment Safety Switches Location and Description of ControlsII. Normal Operation STEP-BY-STEP Daily Startup ProcedureDaily Shutdown Procedure SP Lock III. Quick Reference Digital Temperature ControllerOvertemp Heat onEnglish Cooling Vents and Grills Maintenance DailyIII. Maintenance Every 3 Months II. Maintenance MonthlySplit Belt Disassembly and Cleaning Top Row T1 T2 T3 T4Disassembling the idler shaft Lubricating the Blower Fan Bearings IV. Maintenance Every 6 MonthsBlower Belt QTY Description KEY Spare Parts KITEnglish QTY Singleoven Doubleoven Tripleoven Description II. Installation KITDeutsch Français III. PANELS, END Plugs and Window English IV. Control Compartment English Not Shown Machinery Compartment and GAS TrainEnglish Item QTY Description VI. Rear Compartment and BlowersEnglish Item QTY Conveyor Description VII. SINGLE-BELT ConveyorsEnglish Conveyor Description VIII. SPLIT-BELT ConveyorsEnglish Electrical Wiring Diagrams Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Page