Blodgett BG2136 manual II. Installation KIT, QTY Singleoven Doubleoven Tripleoven Description

Page 31

II. INSTALLATION KIT

 

 

QTY.

QTY.

QTY.

 

 

 

ITEM

SINGLEOVEN

DOUBLEOVEN

TRIPLEOVEN

P/N

DESCRIPTION

 

1

1

1

1

48605

TOP PANEL

 

2

2

4

4

3A80A8801

SCREW, PAN HEAD #10 x 2"

 

 

 

 

 

 

 

 

3

1

1

1

42893

BASE PAD

 

 

 

 

 

 

 

 

4a

4

4

--

42890

17-1/2" (445mm) LEG EXTENSION, FOR SINGLE AND DOUBLE OVENS

 

4b

--

4

--

45360

20-1/2" (521mm) LEG EXTENSION, OPTIONAL

 

 

 

 

 

 

 

 

4c

--

4

--

45329

25-1/2" (648mm) LEG EXTENSION, OPTIONAL

 

4d

--

--

4

44799

6" (152mm) LEG EXTENSION, FOR TRIPLE OVENS

 

 

 

 

 

 

 

 

5

2

2

2

22290-0009

CASTER, WITH FLAT PLATE AND BRAKE

 

 

 

 

 

 

 

 

6

2

2

2

22290-0010

CASTER, WITH FLAT PLATE (NO BRAKE)

 

7

1

1

1

21392-0004

EYEBOLT, 3/4"

 

 

 

 

 

 

 

 

8

31

31

31

220373

HEX BOLT, 3/8"-16 x 1"

25

9

32

32

32

21416-0001

FLAT WASHER, 3/8"

 

 

 

 

 

 

 

 

 

10

32

32

32

21422-0001

LOCKWASHER, 3/8"

 

 

 

 

 

 

 

 

11

1

1

1

22450-0228

RESTRAINT CABLE ASSEMBLY

 

12

1

2

3

22361-0001

GAS HOSE, 3/4″ to 1/2″ Gas hose reducer included with gas hose.

 

 

 

 

 

 

 

 

13

1

1

1

50236

OWNER'S OPERATING MANUAL, BG2136 GAS OVENS

 

14

1

1

1

1002040

Blodgett AUTHORIZED SERVICE AGENCY LISTING

 

 

 

 

 

 

 

 

15

1

1

--

46393

LOWER SHELF

 

 

 

 

 

 

 

 

16

1

2

3

50276

KIT, LP

SECTION 5 - PARTS LIST

ENGLISH

Page 30 Page 32
Image 31
Page 30 Page 32
Contents Page For Your Safety Reputation YOU can Count on Page Table of Contents Page Oven Uses III. Oven SpecificationsConveyor Drive Motor Moves the conveyor Electrical specifications for gas ovens per oven cavity Installation Installation KIT see Figure GAS Inlet Electrical Junction BOX Model BG2136 Triple Oven Dimensions Requirements II. Ventilation SystemOther ventilation concerns Top Panel and Base Pad Assembly III. AssemblyStacking Stacking and Top panel installation11 Conveyor placement 13 Conveyor and master link orientation Additional Information Gas Ovens IV. Electrical SupplyGAS Supply During Pressure Testing Note the Following17 Gas Control Valve Location and Description of Controls BLOWER/HEAT Switch Turns the blowerDigital Temperature Controller Continuously Machinery and Control Compartment Safety SwitchesDaily Shutdown Procedure Daily Startup ProcedureII. Normal Operation STEP-BY-STEP Heat on III. Quick Reference Digital Temperature ControllerSP Lock OvertempEnglish Cooling Vents and Grills Maintenance DailyTop Row T1 T2 T3 T4 II. Maintenance MonthlyIII. Maintenance Every 3 Months Split Belt Disassembly and CleaningDisassembling the idler shaft Blower Belt IV. Maintenance Every 6 MonthsLubricating the Blower Fan Bearings QTY Description KEY Spare Parts KITEnglish QTY Singleoven Doubleoven Tripleoven Description II. Installation KITDeutsch Français III. PANELS, END Plugs and Window English IV. Control Compartment English Not Shown Machinery Compartment and GAS TrainEnglish Item QTY Description VI. Rear Compartment and BlowersEnglish Item QTY Conveyor Description VII. SINGLE-BELT ConveyorsEnglish Conveyor Description VIII. SPLIT-BELT ConveyorsEnglish Electrical Wiring Diagrams Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Page
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