Blodgett BG2136 manual IV. Electrical Supply, Additional Information Gas Ovens

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ENGLISH

IV. ELECTRICAL SUPPLY

WARNING

Authorized supplier personnel normally accomplish the connections for the ventilation system, electric supply, and gas supply, as arranged by the customer. Following these connections, the factory-authorized installer can perform the initial startup of the oven.

NOTE: The electric supply installation must satisfy the requirements of the appropriate statutory authority, such as the National Electrical Code (NEC), ANSI/NFPA70, (U.S.A.); the Canadian Electrical Code, CSA C22.2; the Australian Code, AG601; current IEC/CEE requirements (CE countries); or other applicable regulations.

NOTE: All aspects of the electrical supply connection must comply with all applicable local, national, and international code requirements.

Check the oven serial plate before making any electric supply connections. Electric supply connections must agree with data on the oven serial plate. The location of the serial plate is shown in Figure 1-1 (in Section 1, Description).

A fused disconnect switch or a main circuit breaker (customer furnished) MUST be installed in the electric supply line for each oven cavity. It is recommended that this circuit breaker/disconnect have lockout/tagout capability. For CE installations, the circuit breaker/disconnect must have a minimum of 3mm contact separation breaking all poles of the supply.

The supply conductors must comply with all applicable local, national and international codes. Supply conductors must be insulated copper wiring, #18 AWG (American Wire Gauge) or equivalent. Additional wiring information is shown on the wiring diagrams in Section 5, Electrical Wiring Diagrams and inside the machinery compartment of the oven.

SECTION 2 - INSTALLATION

The oven requires a ground connection to the oven ground screw located in the electrical junction box. (The box is shown in Figure 2-14.) The ground connection must comply with all applicable local, national, and international codes. If necessary, have the electrician supply the ground wire. Do NOT use the wiring conduit or other piping for ground connections!

A.Additional Information - Gas Ovens

All electric supply connections are made via the electrical junction box on the rear of the oven, shown in Figure 2-15. The power lines then connect to the oven circuits through safety switches that interrupt electric power to the oven:

When the Control Compartment Access Panel is opened;

When the Machinery Compartment Access Panel is opened,

OR

When the rear panel is removed.

B.Connection

Refer to the wiring diagram inside the machinery compartment, or in Section 5 of this Manual, to determine the correct connections for the electrical supply lines. Connect the supply as indicated on the wiring diagram.

If required by local, national or international codes, connect an

equipotential ground wire to the lug next to the symbol (shown in Figure 2-15). The equipotential ground connection

must meet all applicable national and local code requirements.

Figure 2-15 - Utility connection locations

33mm cutout for

electric utility

connection

 

1/2" NPT pipe for gas

Equipotential

utility connection

(fitted with 3/4" adapter

ground lug

for use with supplied

 

 

3/4" dia. gas hose)

Electrical

Junction Box

12

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Contents Page For Your Safety Reputation YOU can Count on Page Table of Contents Page III. Oven Specifications Oven UsesConveyor Drive Motor Moves the conveyor Electrical specifications for gas ovens per oven cavity Installation Installation KIT see Figure GAS Inlet Electrical Junction BOX Model BG2136 Triple Oven Dimensions II. Ventilation System RequirementsOther ventilation concerns III. Assembly Top Panel and Base Pad AssemblyStacking and Top panel installation Stacking11 Conveyor placement 13 Conveyor and master link orientation IV. Electrical Supply Additional Information Gas OvensDuring Pressure Testing Note the Following GAS Supply17 Gas Control Valve Machinery and Control Compartment Safety Switches BLOWER/HEAT Switch Turns the blowerDigital Temperature Controller Continuously Location and Description of ControlsDaily Startup Procedure Daily Shutdown ProcedureII. Normal Operation STEP-BY-STEP Overtemp III. Quick Reference Digital Temperature ControllerSP Lock Heat onEnglish Maintenance Daily Cooling Vents and GrillsSplit Belt Disassembly and Cleaning II. Maintenance MonthlyIII. Maintenance Every 3 Months Top Row T1 T2 T3 T4Disassembling the idler shaft IV. Maintenance Every 6 Months Blower BeltLubricating the Blower Fan Bearings KEY Spare Parts KIT QTY DescriptionEnglish II. Installation KIT QTY Singleoven Doubleoven Tripleoven DescriptionDeutsch Français III. PANELS, END Plugs and Window English IV. Control Compartment English Machinery Compartment and GAS Train Not ShownEnglish VI. Rear Compartment and Blowers Item QTY DescriptionEnglish VII. SINGLE-BELT Conveyors Item QTY Conveyor DescriptionEnglish VIII. SPLIT-BELT Conveyors Conveyor DescriptionEnglish Electrical Wiring Diagrams Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Page