Zanussi ZCM ID manual Introduction, For your safety

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Introdu

Z C M I D

Introduction

This gas oven has been designed and manufactured to all the necessary British Standards. It also carries the C.E. mark. The cooker complies with European Council Directive 90/396/EEC.

It is important that you understand how to use and care for the oven properly before you use it for the first time.

We have written this booklet with your safety in mind. Read the booklet thoroughly before you use the oven. Keep the booklet in a safe place so that anyone who uses the oven can read it. Pass the booklet on with the oven if you give or sell it to someone else.

For your safety

This oven is designed for domestic use to cook food. You must not use it for any other purpose. It is not designed for commercial use.

Keep children, babies and toddlers away from the oven at all times.

The installation instructions that came with the oven tell you how and where it can be fitted. If the oven is already installed you must make sure that all instructions have been followed. If you are in any doubt ask a registered person. More details on installation on page 36.

We have included several drawings to show the right and wrong way of doing things.

The right way will have a smiling face by it.

A sad face shows something is wrong.

Do not remove the rating plate from the cookers as this may invalidate the guarantee.

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Contents Page For your safety IntroductionContents Lighting the cooker HotplateGrill/second oven Second ovenTo use the oven To turn off any burnerMain fan oven To turn off the ovenHeat control Grill control has two heat settingsGrill Cooking positionsPositioning food on the grid General Plate warmingPreheating Grill shelfGrill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesFor your safety Helpful hints Minutes Cooking temperaturesFan oven Baking trays and dishes Batch bakingOven shelves Such as Yorkshire puddings, soufflés and yeast mixtures Gas top ovenRoasting Circulate around the foodCondensation Oven Cooking Chart Main fan oven Chicken Food Cooking ApproximateCasseroles Beef/lamb FishStuffed Marrow VegetablesRoast Potatoes Stuffed TomatoesRoasting chart Oven cooking chart Second oven Individual 20 30 mins Cakes Christmas cake Shelf Hours Duck and duckling Shelf on Mins. per ½kg 1lbMinutes for each ½kg 1lb 20 30 mins Pastries Plate tart shortcrust 25 35 mins45 60 mins Baked custard 50 60 minsSelecting defrost Defrost featureUses of defrost feature Things to note Hints and tipsTo use the minute minder Electronic timerTo set the time of day Turn the selector knob back to manualShowing Selector knob to Correct time? Setting the controls for automatic useAutomatic control Either directionDisplay How long will Turn the selector knob to Food takeTo cook? Hints and tips for automatic cooking Care and cleaning For your safety Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsGrill and oven furniture Main fan oven Clean. Some Staining Main oven cleaning cycleTo carry out a cleaning cycle Remove the oven shelves Turn 220C for 1 2 hours or until OvenRemove the oven shelf Top oven cleaning cycleGeneral Set the oven to mark 5 for at least 30 minutesCleaning between the outer and inner door glass You can remove the glass from the oven door if you need toLocation Cleaning The Door GlassInstalling the cooker Make sure that a stability bracket is fittedCurtains behind the cooker Cooker dimensionsPositioning Height to hotplate 898mm 920mmMoving your cooker General information For your safetyConnecting to the electricity supply Replacing the oven light bulb What is wrong and why? CheckOven. See pages 5 Service and spare parts 7 0 5 9 2 9 9 2Customer Care Department Guarantee Conditions Standard guarantee conditionsTechnical Data DimensionsLocation of Appliance Important Safety RequirementsProvision for Ventilation Location of Storage Board Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connecting to GAS Connection to the Electricity SupplyChecking the Hotplate Pressure TestingChecking the Grill Checking LID SHUT-OFF DeviceAutomatic Operation Checking the Main Oven ControlsChecking the Main Oven Checking the Main Oven LightT E S T E S ZCM I D Page Electrolux Household Appliances Limited