Zanussi ZCM ID Checking the Main Oven Controls, Automatic Operation, Checking the Main Oven Light

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10. CHECKING THE MAIN OVEN CONTROLS

TO SET THE TIME OF DAY (see Fig.5)

1.Turn on the electricity supply and ensure that the thermostat is in the off position.

1a. Before setting timer read important note below.

2.Rotate the left hand clock knob to manual and back to the clock Time Setting position.

3.Set the time of day by rotating the right hand knob. Note

 

that it is a 24 hour clock.

Fig.5

4.

Rotate the left hand clock knob back to the manual position.

NOTE: When setting the time of day with the selector knob in the Time Setting position only, this will activate the timer for seven seconds after selection. This means that when setting the time of day in this function the time can only be set by using the right hand knob within a seven second period.

After seven seconds have elapsed from when the correct time of day has been set, the timer ceases to be active and subsequent operation of the right hand knob will not change the time setting.

When the right hand knob is turned anti-clockwise after the seven second delay period, a choice of three audible signals are available. To select the choice of signal required rotate knob anti-clockwise and release. Repeat procedure to choose desired signal.

11. CHECKING THE MAIN OVEN

1.Set the clock as described above, the oven is now ready for manual operation.

2.Turn the main oven thermostat to maximum. The oven fan and lamp will operate and after a short period the heat from the oven element may be felt when the oven door is opened.

3.Turn off the thermostat and check that the oven fan stops and the oven lamp goes out.

12. AUTOMATIC OPERATION

Having set the clock up as described above, turn the left hand knob to the 'Cook Time' position and set the right hand knob to show a cooking time of two minutes (0.02).

Turn the left hand knob to the 'End Time' position; the time shown on the display is now the time of day with two minutes added on. Rotate the right hand knob to add two minutes to this time to give a two minute delay.

Turn the left hand knob to the 'automatic' position to complete the programming sequence, the clock now shows the time of day again with 'auto' glowing continuously.

Turn the oven thermostat on and two minutes after setting, the oven fan and lamp should operate.

Two minutes after the oven starting, the timer should cut off power to the oven and the audible signal should sound. The signal is continuous and it may be switched off at any time by rotating the left hand knob.

Return timer to manual by rotating the left hand knob to the 'manual' position.

13. CHECKING THE MAIN OVEN LIGHT

Turn the main oven thermostat knob full on and check that the main oven light is working. Turn off the thermostat.

GENERAL NOTE

Instruct the user on how to use the appliance and its ignition system.

Refer the user to the wording in the inside cover which gives advice on the safe operation of the appliance.

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Contents Page Introduction For your safetyContents Hotplate Lighting the cookerSecond oven Grill/second ovenTo turn off the oven To turn off any burnerMain fan oven To use the ovenCooking positions Grill control has two heat settingsGrill Heat controlGrill shelf General Plate warmingPreheating Positioning food on the gridGrill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateFor your safety Helpful hints Cooking temperatures Fan ovenMinutes Batch baking Oven shelvesBaking trays and dishes Circulate around the food Gas top ovenRoasting Such as Yorkshire puddings, soufflés and yeast mixturesCondensation Oven Cooking Chart Main fan oven Fish Food Cooking ApproximateCasseroles Beef/lamb ChickenStuffed Tomatoes VegetablesRoast Potatoes Stuffed MarrowRoasting chart Oven cooking chart Second oven 20 30 mins Pastries Plate tart shortcrust 25 35 mins Duck and duckling Shelf on Mins. per ½kg 1lbMinutes for each ½kg 1lb Individual 20 30 mins Cakes Christmas cake Shelf HoursBaked custard 50 60 mins 45 60 minsDefrost feature Uses of defrost featureSelecting defrost Hints and tips Things to noteTurn the selector knob back to manual Electronic timerTo set the time of day To use the minute minderEither direction Setting the controls for automatic useAutomatic control Showing Selector knob to Correct time?How long will Turn the selector knob to Food take To cook?Display Hints and tips for automatic cooking Care and cleaning For your safety When replacing hotplate burner parts Grill and oven furnitureCrown to body Do not try to force the crown on to the body Main fan oven 220C for 1 2 hours or until Oven Main oven cleaning cycleTo carry out a cleaning cycle Remove the oven shelves Turn Clean. Some StainingSet the oven to mark 5 for at least 30 minutes Top oven cleaning cycleGeneral Remove the oven shelfYou can remove the glass from the oven door if you need to Cleaning between the outer and inner door glassMake sure that a stability bracket is fitted Cleaning The Door GlassInstalling the cooker LocationHeight to hotplate 898mm 920mm Cooker dimensionsPositioning Curtains behind the cookerGeneral information For your safety Connecting to the electricity supplyMoving your cooker Replacing the oven light bulb Check What is wrong and why?Oven. See pages 5 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Standard guarantee conditions Guarantee ConditionsDimensions Technical DataImportant Safety Requirements Provision for VentilationLocation of Appliance Location of Storage Board Parts Required Levelling the Appliance Fitting the Stability Bracket Connection to the Electricity Supply Connecting to GASChecking LID SHUT-OFF Device Pressure TestingChecking the Grill Checking the HotplateChecking the Main Oven Light Checking the Main Oven ControlsChecking the Main Oven Automatic OperationT E S T E S ZCM I D Page Electrolux Household Appliances Limited
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