Zanussi ZCM ID manual Grill/second oven, Second oven

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TOP OVEN/GRILL

Z C M I D

Grill/second oven

The grill and the second oven are operated by the same control so you cannot use them both at the same time.

To light:

1Open the door.

2Push in the control knob and turn it to the large flame symbol (highest setting), and press the ignition button immediately. When

the burner has lit release the button.

TOP OVEN/GRILL

3 Leave the grill door open when you are using the grill.

Warning: If the ignition button is not pressed immediately a build up of gas may cause the flame to spread.

For your safety

Never cover the grill pan or grid with foil as this can lead to grill fires.

Second oven

To light:

1Open the oven door.

2Push in the control knob and turn it to the left to gas mark 1. Press the ignition button. When the burner has lit release the button. There

will only be small flames at first.

TOP OVEN/GRILL

3 Now turn the control knob to the gas mark you want.

4Wait until the burner is showing large flames.

5Close the oven door.

Important: Remember to remove the grill pan handle before you use the second oven.

Lighting the cooker

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Contents Page Introduction For your safetyContents Hotplate Lighting the cookerSecond oven Grill/second ovenMain fan oven To turn off any burnerTo use the oven To turn off the ovenGrill Grill control has two heat settingsHeat control Cooking positionsPreheating General Plate warmingPositioning food on the grid Grill shelfGrill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateFor your safety Helpful hints Minutes Cooking temperaturesFan oven Baking trays and dishes Batch bakingOven shelves Roasting Gas top ovenSuch as Yorkshire puddings, soufflés and yeast mixtures Circulate around the foodCondensation Oven Cooking Chart Main fan oven Casseroles Beef/lamb Food Cooking ApproximateChicken FishRoast Potatoes VegetablesStuffed Marrow Stuffed TomatoesRoasting chart Oven cooking chart Second oven Minutes for each ½kg 1lb Duck and duckling Shelf on Mins. per ½kg 1lbIndividual 20 30 mins Cakes Christmas cake Shelf Hours 20 30 mins Pastries Plate tart shortcrust 25 35 minsBaked custard 50 60 mins 45 60 minsSelecting defrost Defrost featureUses of defrost feature Hints and tips Things to noteTo set the time of day Electronic timerTo use the minute minder Turn the selector knob back to manualAutomatic control Setting the controls for automatic useShowing Selector knob to Correct time? Either directionDisplay How long will Turn the selector knob to Food takeTo cook? Hints and tips for automatic cooking Care and cleaning For your safety Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsGrill and oven furniture Main fan oven To carry out a cleaning cycle Remove the oven shelves Turn Main oven cleaning cycleClean. Some Staining 220C for 1 2 hours or until OvenGeneral Top oven cleaning cycleRemove the oven shelf Set the oven to mark 5 for at least 30 minutesYou can remove the glass from the oven door if you need to Cleaning between the outer and inner door glassInstalling the cooker Cleaning The Door GlassLocation Make sure that a stability bracket is fittedPositioning Cooker dimensionsCurtains behind the cooker Height to hotplate 898mm 920mmMoving your cooker General information For your safetyConnecting to the electricity supply Replacing the oven light bulb Check What is wrong and why?Oven. See pages 5 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Standard guarantee conditions Guarantee ConditionsDimensions Technical DataLocation of Appliance Important Safety RequirementsProvision for Ventilation Location of Storage Board Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GASChecking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF DeviceChecking the Main Oven Checking the Main Oven ControlsAutomatic Operation Checking the Main Oven LightT E S T E S ZCM I D Page Electrolux Household Appliances Limited