Toastmaster TRE36C, TRE36D manual Table of Contents

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Consult One of Our Many Local Qualified Service Agents Before you call the Toastmaster Technical Service & Parts Department at 1-800-807-9054.

 

 

 

 

TABLE OF CONTENTS

 

 

 

 

Specifications

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General Information. . .

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INSTALLATION

 

 

 

 

 

 

Range Top Configurations. . . . . . . . . . . . . . . . . . . . . . . 6

Equipment Description

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Recieving the Range. .

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Location

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Un-crating. . . .

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Installing the Legs . . . .

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Electrical Connection

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Making the Connection. . . . . . . . . . . . . . . . . .

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Electrical Specifications. . . . . . . . . . . . . . . . . .

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Cleaning

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Calibration. .

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Troubleshooting

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CONVECTION OVEN

 

 

 

 

 

Features . . . . . . . . . . . . . . . . . .

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Initial Preheat.

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General Operation

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13

Typical Operation

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Initial Preheat.

 

 

 

 

 

DECK OVEN

 

 

 

 

 

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Normal Operation, Preheat

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Oven Rack. . . . . . . . . . . . . . . . . .

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Control Panel

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3-Heat Swtiches . . .

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Pan Placement . . . .

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Vent Control

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Timer

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EXPLODED VIEW

 

Range Top

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Deck Oven

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Convection Oven

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WIRING DIAGRAM

 

 

 

 

 

Convection Oven w/Range Top 208/240V

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Convection Oven w/Range Top 480V .

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24

 

Deck Oven w/Range Top 208/240v . . .

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Deck Oven w/Range Top 480V

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Warranty. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

NOTICE

Service on this or any of our other units must be performed by a qualified personnel

 

only. Consult your Service Agent Directory. You can call our toll free number 1-800-

 

807-9054 or visit our website WWW.STAR-MFG.COM for the service agent nearest you.



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Contents Electric Range Service Help Desk Safety SymbolsTable of Contents Range Convection Oven SpecificationsInstallation General Operating ProceduresGeneral Information Not-Recommended Hot Plates Round French Plates Griddle PlatesTemp Range RecommendedEquipment Description Un-crating Installing the LegsReceiving the Range LocationVolt Electrical ConnectionMaking the Electrical Connection Range StyleCalibration Check CleaningCalibration Adjustment CalibrationPossible Causes Test TroubleshootingSymptom Possible Causes TestsFeatures General Operation Initial PreheatInitial Preheat Normal Operation PreheatingOven Rack Control Panel Heat SwitchesPAN Placement TimerToastmaster Electric Range Top TRE36 Series Marine Applications Oven Door & Control Panel Parts List See Door Parts ListModel TRE36C 36 Convection Oven Main Assy Model Convection Oven Motor FAN Assembly TRE36C Motor Fan Assembly Convection Oven W/ Range TOP Deck Oven W/ Range TOP Page Portable Equipment Length of WarrantyParts Warranty ExceptionsStar International Holdings INC. Company

TRE36D, TRE36C specifications

The Toastmaster TRE36C and TRE36D are both exceptional commercial-grade electric griddles that provide an effective solution for busy kitchens, including restaurants, food trucks, and cafes. Designed with efficiency and functionality in mind, these griddles are perfect for cooking a variety of foods from pancakes and eggs to meats and vegetables, thereby enhancing culinary creativity.

One of the main features of both models is their robust cooking surface. The TRE36C and TRE36D offer spacious cooking areas, allowing chefs to prepare multiple items simultaneously, which significantly increases productivity during peak hours. Both griddles are equipped with a heavy-duty stainless steel construction that not only ensures durability but also provides excellent resistance to corrosion and rust, ensuring they maintain their quality over time.

These models come with advanced temperature control systems that feature easy-to-read temperature dials, enabling precise heat settings from low to high. This ensures that food is cooked evenly and appropriately, reducing the risk of overcooking or burning. The non-stick cooking surface simplifies cleanup and minimizes food wastage, making it a desirable feature for high-volume cooking.

In terms of technologies, the griddles are equipped with embedded heating elements, which provide rapid heat up and even heating across the entire cooking surface. This design ensures that no cold spots exist, allowing for a consistent cooking experience, crucial for maintaining food quality. The thermostatic control also helps in maintaining the desired cooking temperature, further contributing to a more professional-grade cooking experience.

The TRE36C and TRE36D also emphasize safety and convenience. With features like cool-to-touch handles and adjustable legs, these griddles are easy to maneuver and position within a kitchen setup. Additionally, the grease management system in both models allows for efficient oil drainage, helping to keep the cooking surface clean and safe from excess grease.

Overall, the Toastmaster TRE36C and TRE36D are two powerful, reliable, and versatile kitchen appliances that cater to the needs of commercial food service establishments. Their combination of high-quality construction, advanced technology, and user-friendly features makes them an excellent investment for anyone looking to enhance their cooking capabilities. With these griddles, chefs can deliver consistent results that meet the demands of busy kitchen environments.