Electrolux
SG 332
installation instructions
T E S
Install
Oven cooking chart Main oven
Connecting to GAS
Dimension
3 3 Problem
Battery
CareandcleaningS G 3 3
What is
Safety
Service and spare parts
Page 44
N O T E S
44
Page 43
Page 45
Image 44
Page 43
Page 45
Contents
Operating Installation Instructions
For your safety
Introduction
Contents
Lighting the appliance
Hotplate
Second oven
Grill/second oven
Grill
Main oven
To turn off any burner
Prior to using the grill
Grill control has two heat settings
Grill
Heat control
Cooking positions
General
Preheating
Positioning food on the grid
Grill pan and handle
Grill pan is supplied with a removable handle
Hotplate
Burner sizes
Put pans on the centre of the burners
Helpful hints
Ovens
Heat zones
Oven shelves
Minutes
Performance
Baking trays and dishes
Oven. This will not affect the cooking
Roasting
Condensation
Oven cooking chart Main oven
Large Mins Individual Cakes Christmas cake Hours
Fruit pie shortcrust Mins
Mince pies flan pastry Mins
Baking tray
Mins Rolls and buns
Oven cooking chart Second oven
Base Medium
Lamb Shelf on Medium
Base Well Done
Individual Mins Cakes Christmas cake Shelf
On baking tray
Baked custard Mins
Slow cooking
Food preparation-slow cooking
Do not cook casseroles over 2.7kg 6lb
Cover food with a tight fitting lid or tin foil
Thaw thoroughly before cooking
Add towards the end of the cooking to prevent curdling
CareandcleaningS G 3 3
When replacing hotplate burner parts
Crown to body Do not try to force the crown on to the body
Grill,oven furniture and top oven
Boil over
Oven roof
This will help to reduce fat
Splashing
Main Oven Cleaning cycle
Installing the appliance
Location
Make sure that a stability bracket is fitted
For further details see
Height to hotplate 898mm-920mm Width 498mm Depth
Appliance dimensions
Positioning
Moving your appliance
General information For your safety
Battery
For your safety
What is wrong and why?
Check
3 3 Problem
Service and spare parts
7 0 5 9 2 9 9 2
Customer Care Department
Installation Instructions
Dimensions
Connections
Ignition
Grill
Provision for Ventilation
Important Safety Requirements
GAS Category Countries of Destination
Location of Appliance
Fitting the Stability Bracket
Parts Required
Levelling the Appliance
Connecting to GAS
Fitting the Battery
Pressure Testing
Checking the Grill
Checking the Hotplate
Checking LID CUT-OFF Device
Checking the Main Oven
Checking the Second Oven
T E S
T E S
SG 332
Contents Check List
55 77 High Street
SL1 1DZ Telephone 0870 5 Part Number311683500
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