Frigidaire 316257124, ES40 manual Before You Call, Solutions to Common Problems

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Before You Call

Solutions to Common Problems

Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.

OCCURRENCE

POSSIBLE CAUSE/SOLUTION

Range is not level.

Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust

 

leveling legs at base of range until the rack is level. When range is level, cooktop may

 

appear out of alignment if countertop is not level (See the Range Installation Instructions).

 

Weak, unstable floor. Be sure floor is level and can adequately support range. Contact a

 

carpenter to correct sagging or sloping floor.

 

Kitchen cabinet misalignment may make range appear to be unlevel. Be sure cabinets are

 

square and have sufficient room for range clearance.

 

 

Cannot move appliance easily.

Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem.

Appliance must be accessible for

Contact builder or installer to make appliance accessible.

service.

 

Carpeting interferes with range. Provide sufficient space so range can be lifted over carpet.

 

 

Surface element too hot or not hot

Incorrect surface control setting. Make sure the correct control is set for the surface area you

enough.

wish to heat.

 

 

Surface element does not heat.

Light-weight or warped cookware was used. Use only flat, evenly balanced, medium or

 

heavy-weight cookware. Flat pans heat much better than warped pans. Cookware materials

 

and weight of the material affect heating results. Heavy and medium-weight pans heat

 

evenly. Because light-weight pans heat unevenly, foods may burn easily.

 

 

Oven does not operate.

No electrical power to the appliance. Check steps under Entire Appliance Does Not

 

Operate in this Before You Call checklist.

 

Be sure the oven controls are set correctly for the desired function. See the Setting Oven

 

Controls section or Entire Appliance Does Not Operate in this Before You Call checklist.

 

The clock must be set with the time of day in order to operate the oven.

 

 

Entire appliance does not operate.

Make sure electrical cord/plug is plugged tightly into outlet.

 

Service wiring is not complete. Contact a Servicer for assistance.

 

Electrical power outage. Check house lights to be sure. Call your local electric company for

 

service.

 

 

Oven light(s) does not work.

Burned-out or loose bulb. See Operating and Replacing the Oven Lights section in this

 

Use & Care Manual to replace or tighten the bulb(s).

 

Electrical power outage. Check house lights to be sure. Call your local electric company for

 

service.

 

 

Oven smokes excessively during broiling.

Meat is too close to the broil element. Reposition the rack to provide more clearance between the meat and the oven broil element.

Meat is not properly prepared. Remove excess fat from meat. Remove remaining fatty edges to prevent the meat from curling, but do not cut into the lean of the meat.

Broiler Pan used without the Broiler Pan Insert or insert is covered with foil. DO NOT use the Broiler Pan without the Broiler Pan Insert or cover the insert with foil.

Broiler Pan/Insert or grease build-up undeneath the 6th rack position. Clean grease from below the 6th rack position. Excessive smoking is caused by a build-up of grease or food spatters. If the Broiler Pan/Insert is used often, clean them on a regular basis.

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Contents Page Register Your Product Welcome & CongratulationsImportant Safety Instructions Read and Save These Instructions Features At a Glance Features At a Glance Locations of the Radiant Surface Elements and Controls Setting Surface ControlsAbout the Ceramic Glass Cooktop About the Radiant Surface ElementsElectronic Surface Element Control Esec Available Esec Display SettingsRecommended Surface Cooking Settings Single Radiant Surface Elements Esec Hot Element Indicator Message HEEsec Error Indicator Message Er Esec Lockout FeatureTo Operate the Dual Surface Element Bridge Surface Radiant ElementDual Surface Radiant Element To Operate the Bridge Surface Element Using Proper CookwareSurface Cooking To Set the Warming Zone Control Temperature SelectionOperating the Warming Zone Oven Vent Location Before Setting Oven ControlsArranging the Oven Racks Air Circulation in the OvenSetting Warming Drawer Controls Function follow later in this Use & Care Manual Control Pad FeaturesSettings Minimum and Maximum Control PadChanging between 12 or 24 hour time of day display Setting Oven ControlsSetting the Clock To set the clock example below forTo cancel the Kitchen Timer before the set time has run out Setting Continuous Bake or 12 Hour Energy SavingSetting Kitchen Timer To set the Kitchen Timer example for 5 minutesTo reactivate normal oven operation Setting Oven Lockout FeatureTo activate the Oven Lockout feature Setting Temperature Display Fahrenheit or CelsiusSetting Silent Control Operation To set the Preheat temperature for 350F Setting PreheatTo set the Bake Temperature to 350F Setting BakeConv Roast or Conv Bake pads Setting Timed BakeWhen the timed bake time runs out When the set bake time runs out Setting Delayed Time BakeBroiling Times To set the oven to broil at the default setting 550FConvection Roasting Instructions Setting Convection RoastBenefits of Convection Bake Setting Convection BakeTo set the oven for Convection Bake and temperature to 350F General Convection Bake InstructionsPreparing for the Self-Clean Cycle Self-CleaningStopping or Interrupting a Self-Cleaning Cycle To Start Self-Clean CycleWhen the Self-Clean Cycle has completed To Start Delayed Self-Clean Cycle To adjust the oven temperature lower Adjusting Oven TemperatureTo Start Delayed Self-Clean Cycle cont’d To adjust the oven temperature higherStainless Steel, Chrome Care & CleaningSurfaces How to Clean For light to moderate soil Cooktop Cleaning and MaintenanceCleaning Recommendations for the Ceramic Glass Cooktop Plastic or foods with a high sugar contentTo Replace Oven Door Removing and Replacing the Oven Door all modelsTo Remove Oven Door Operating and Replacing the Oven Light Removing and Replacing the Warming Drawer some modelsBefore You Call Solutions to Common ProblemsSolutions to Common Problems cont’d Decrease Normal cook time by Cooking TablesPage Page Range Warranty