Frigidaire FGEF3055MB, 316902222REVA, FGEF3055MW, FGEF3055MF Convect bake, Convect roast

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Convect

Benefits of the convection features

—Foods cook more evenly

—Multiple rack baking

—No special pans or bakeware needed

The convect feature uses a fan to circulate the oven's heat uniformly around the oven. This improved heat distribution allows for fast, even cooking and browning results. Heated air flows around the food from all sides, sealing in juices and flavors. Convect provides better results when baking using multiple oven racks. Most foods cooked with a bake setting will cook faster and more evenly when using the convect features.

Convect bake

Suggestions for convect baking

•For optimum results it is recommended to preheat the oven before baking foods such as cookies, biscuits and breads.

•Reduce the oven temperature 25°F from the recipe’s recommended oven temperature. Follow the remainder of the recipe’s instructions using the minimum recommended cook time.

•When using 2 oven racks at the same time, place in positions 2 & 5 for best results (Fig. 1).

To set convect bake with a default oven set temperature of 350°F:

 

Step

Press

1.

Press convect.

 

2.

Press start.

 

 

 

 

 

 

 

 

 

To stop convect bake at any time press cancel.

NOTES

•When using the convect features, any cook time reductions used may need to vary depending on the oven set temperature.

•When baking layer cakes, use the bake feature to obtain the best possible results.

•If the oven door is opened when a convect feature is active, the convect fan will stop rotating until the oven door is closed.

SETTING OVEN CONTROLS

7

6

5 4 3 2

1

Fig. 1

Convect roast

Suggestions for convect roasting

•Preheating is not necessary when roasting foods using convect roast.

•Since convect roast cooks faster, reduce cook times by 25% from the recommended time of your recipe (check the food at this time). Then if needed, increase cook time until the desired doneness is obtained.

•Do not cover foods when dry roasting - this will prevent the meat from browning properly.

To set convect roast with a default oven set temperature of 350°F:

 

Step

Press

1.

Press convect.

 

2.

Press convect again.

 

3.

Press start.

 

 

 

 

 

 

 

 

 

To stop convect roast at any time press cancel.

NOTE

When choosing the different convect features, use the convect keypad to toggle between the choices.

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Contents Use&Care Product Record and Registration ContentsTip Over Hazard DefinitionsImportant Instructions for Using Your Oven When flaming foods under a ventilating hood, turn the fan on Important Safety NoticeOven vent location Before Setting Oven ControlsOven racks Oven rack stopAir circulation in the oven Types of oven racksBaking layer cakes with 1 or 2 oven racks Flat handle oven rack some models Half oven rackEffortless Oven Rack system some models To assemble the Effortless Oven Rack systemSpecial dark coating on the left and right rack Element on & hot surface indicator lights Before Setting Surface ControlsAbout the ceramic glass cooktop About the radiant surface elementsUsing proper cookware Types of cooktop elementsCookware material types Suggested radiant surface element settings table Fig Setting Surface ControlsQuick boil feature some models Dual radiant surface elements some modelsTo operate a dual radiant element Med National Center for Home Food Preservation Nchfp Home CanningMinimum & maximum control settings Feature Min. temp. /time Max. temp. /timeOven Control Functions Setting Oven Controls Setting the clockSetting 12 or 24 hour display mode Changing oven temperature display mode Setting for audible or silent keypad operationSetting oven lock To set the timer for 5 minutes Step Press Press timer onoff TimerAdd a minute Quick preheatWhen the set bake time runs out To set bake with oven temperature of 425F Step PressBake Bake timeDelay start Convect Convect bakeConvect roast Convect convert Convect broil some modelsSuggestions for convect broil Convect fan will begin rotating once convectProbe Probe cont’d Proper probe placement in foodProbe Receptacle connector handle To set probe Usda recommended minimum internal cooking temperaturesGround meat & meat mixtures Fresh beef, veal, lambProbe Too Hot message Probe error messageSuggested broil settings table electric oven BroilTo set broil Step Press Setting keep warm Setting pizza featureTo set the pizza feature Step Press To set oven for keep warm Step Press Press keep warmAdjusting the oven temperature Restoring to factory default settingsOperating the oven light Bake time and delay start To Set the Sabbath Feature for use onTo Set the Sabbath Feature cont’d SELF-CLEANING Preparing for self-cleanRead before starting self-clean Setting a self-clean cycle Read before starting self-clean cont’dExample To start an immediate self-clean cycle Step Press When the self-clean cycle is doneIf it becomes necessary to cancel self-clean Setting a delay start self-clean cycleRestarting a self-clean cycle after a power outage Starting another self-clean after cancellationCleaning recommendation table Care & CleaningCooktop cleaning Cooktop maintenanceDo not For light to moderate soilAluminum foil and oven liners Cooktop cleaning cont’dAluminum foil and oven liners cont’d Replacing the oven lightRemoving and replacing the lift-off oven door To remove oven doorTo replace oven door Block the oven vent area when cooking Problem Possible Causes SolutionsSetting Oven Controls section Oven Controls sectionBefore YOU Call Solutions to common problems Under Self-cleaning Problem Possible Causes Solutions Bake or self-cleanPut water or flour on the fire! Flour may be explosive Problem Possible Causes Solutions Exclusions This warranty does not cover the following Major Appliance Warranty

FGEF3055MF, FGEF3055MW, FGEF3055MB, 316902222REVA specifications

The Frigidaire 316902222REVA oven and the FGEF3055 series, including the models FGEF3055MB, FGEF3055MW, and FGEF3055MF, are notable additions to any modern kitchen, combining performance, convenience, and style. These appliances are crafted to meet the needs of today's home cooks, enabling them to effortlessly prepare a variety of meals.

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Another key technology featured in these ovens is the Even Baking Technology. This innovation ensures that heat is distributed evenly throughout the oven, resulting in perfectly baked goods without the hassle of rotating trays. Home cooks will appreciate the consistent results, whether they're baking cookies or roasting meats.

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The FGEF3055 series also incorporates additional safety features like a timed cook option and an auto shut-off, providing peace of mind while cooking. The models are equipped with a built-in timer and oven light, enabling users to monitor their food without opening the door and losing heat.

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In summary, the Frigidaire 316902222REVA along with the FGEF3055MB, FGEF3055MW, and FGEF3055MF models provide a comprehensive cooking solution. With features like Even Baking Technology, self-cleaning options, user-friendly controls, and attractive aesthetics, they offer both performance and practicality, making them a staple in contemporary kitchens.
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