Frigidaire 318200710 To Set the Warmer Zone Control, Temperature Selection, Indicator Lights

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To Operate the Warmer (Warm & Ready™) Zone

(some models)

Warmer Zone Control Dial

Knob may look different

Warmer Zone Recommended

Food Settings

Food Item

Heating

 

Level

Breads/Pastries

LO

Casseroles

LO

Dinner Plates with Food

LO

Eggs

LO

Gravies

LO

Meats

MED

Sauces

MED

Soups (cream)

MED

Stews

MED

Vegetables

MED

Fried Foods

HI

Hot Beverages

HI

The purpose of the warmer zone is to keep hot cooked foods at serving tempera- ture. Use the warmer zone to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner plates. Always start with hot food. Do not heat cold food on the warmer zone.

All food placed on the warmer zone should be covered with a lid or aluminum foil. When warming pastries or breads, the cover should have an opening to allow mois- ture to escape. Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean.

Use only dishware, utensils and cookware recommended for oven and cooktop use on the warmer zone.

Always use potholders or oven mitts when removing food from the warmer zone as cookware and plates will be hot.

To Set the Warmer Zone Control

1.To set the control, push in and turn the knob. The temperatures are approxi- mate, and are designated by HI, MED and LO. However, the control can be set at any position between HI and LO for different levels of heating.

2.When done, turn the control to OFF. The warmer zone will remain warm until the hot surface indicator light goes off.

Temperature Selection

Refer to the chart for recommended heating levels. If a particular food is not listed, start with the medium level, and adjust as needed. Most foods can be kept at serving temperatures by using the medium level.

Indicator Lights

The surface indicator light is located below the warmer zone control. It turns on when the control is set, and stays on until the control is turned off. The hot sur- face indicator light, located on the control panel, will come on when the control is set and will continue to glow until the glass cooktop has cooled down to a mod- erate level.

The warmer zone will not glow red when it is hot, but becomes hot enough to cause burns. Avoid placing hands on or near the warmer zone until the hot surface indicator light is off.

Warmer Zone

Hot Surface

Indicator Light

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Contents Range Versión en español Product RegistrationRegister Your Product Record Your Model and Serial NumbersImportant Safety Instructions Know which knob controls each surface heating unit Do Not Immerse or Soak Removable HeatingFor Glass Cooktops only Selecting Surface Cooking Utensils Cookshop or hardware storesCanning Tips Information Setting Surface Controls To Operate the Surface ElementSetting Type of cooking Prevent damage to cooktopTo Operate the Griddle If equipped Setting Surface ControlsApproximate Griddle Settings Ceramic Glass Cooktop some modelsExpandable Radiant Heating Units some models Indicator LightsFor models with Ceramic Glass Cooktop Bridge Radiant Heating Units some modelsTo Set the Warmer Zone Control Temperature SelectionIndicator Lights Some modelsOvens Vents Locations For Ceramic Glass Cooktops Models Oven Vents and RacksAir Circulation in the Oven Ovens Vents Locations For Coil Elements ModelsOven Baking Informa- tions BottomTo Broil Broiling InformationsPreheating Determining Broiling TimesBaking If equipped Convection CookingConvection Roasting If equippedLeft oven, if equipped Setting Side Oven ControlTo Bake Preparing for the Self-Cleaning Cycle Self-Clean Oven CycleAdhere to the Following Precautions What to Expect During CleaningTo Clean the Oven Bottom Cleaning Side Oven If equippedGeneral Cleaning Porcelain Enamel OvenUse and Care of Glass Surface To Clean the Cooktop GlassThings to Remember Aluminum foilGlass To Clean the CooktopRemoval Vinyl Cleaning Various Parts of Your RangeStainless Steel Surface Elements and Drip Bowls To Raise the Top for Cleaning Some Models OnlyTo Clean Drip Bowls To Replace Drip Bowls and Surface ElementsNot immerse griddle terminals in water Cleaning the Griddle some modelsStorage Drawer To Remove the Storage DrawerSome models To Change the Cooktop Light some models Changing Cooktop and/ or Oven LightsExtended guides To Change the Oven LightAvoid Service Checklist Is not caused by defective product workmanship or materialsAreas of discoloration with metallic Page Page Major Appliance Warranty Information