GE PGB975, PGB918, PGB910, PGB908, PGB916 Using the timed convection baking features. on some models

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Safety Instructions

Using the timed convection baking features. (on some models)

You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Operating Instructions

The upper oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically.

Touch the Convection Bake pad.

Touch the number pads to set the desired oven temperature.

Touch the Cooking Time pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will be in the display.

Touch the Start pad.

The oven will turn ON, and the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound.

The oven will continue to cook for the set amount of time, then turn off automatically, unless the Cook and Hold feature was set. See the Special features of your oven control section.

After the oven turns off, the end-of-cycle tone will sound.

Touch the Clear/Off pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off.

How to Set a Delayed Start and Automatic Stop

Consumer Support Troubleshooting Tips

The upper oven will turn on at the time of day you set, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Touch the Convection Bake pad.

Touch the number pads to set the desired oven temperature.

Touch the Cooking Time pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will be in the display.

Touch the Delay Start pad.

Touch the number pads to set the time of day you want the oven to turn on and start cooking.

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Touch the Start pad.

NOTE: If you would like to check the times you have set, touch the Delay Start pad to check the start time you have set or touch the Cooking Time pad to check the length of cooking time you have set.

When the oven turns ON at the time of day you set, the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound.

The oven will continue to cook for the set amount of time, then turn off automatically, unless the Cook and Hold feature was set. See the Special features of your oven control section.

After the oven turns off, the end-of-cycle tone will sound.

Touch the Clear/Off pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off.

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Contents Write the model and serial numbers here Model # Serial # Operating Instructions Installation Tips All ranges can tip and injury could resultTroubleshooting Tips Consumer Support Ge.comInstallation Instructions Consumer Support Troubleshooting TipsSurface Burners Operating InstructionsConsumer Support Troubleshooting Electric Warming DrawerUpper Oven Tips Consumer SupportUsing the gas surface burners Support Troubleshooting TipsConsumer Safety Instructions InstallationUsing the griddle. on some models How to Insert the GriddleUsing the Griddle As it becomes seasoned with useUsing the oven controls Touch to select the bake functionInstructions Safety Instructions Using the self-cleaning oven sectionWarming Drawer On/Off Pad on some models Using the upper oven Instructions OperatingSafety Instructions How to Set the Upper Oven for Baking or RoastingPreheating and Pan Placement Aluminum FoilInstructions Installation Troubleshooting Tips Consumer How to Set the Upper Oven for BroilingSupport Broiling GuideUsing the clock and timer To Set the TimerTouch the Kitchen Timer On/Off pad To Set the ClockTo Reset the Timer To Cancel the TimerKitchen Timer On/Off pad, then touch Touch the Kitchen Timer On/Off pad twiceConsumer Support Troubleshooting Tips How to Set an Immediate Start and Automatic StopHow to Set a Delayed Start and Automatic Stop After the oven turns off, the end-of-cycle tone will soundUsing the probe. on some models How to Set the Upper Oven For Cooking When Using the ProbeInsert the probe into the food Touch the Probe padUsing the convection oven. on some models Convection BakeConvection Roast Auto Recipe ConversionHow to Set the Upper Oven for Convection Baking or Roasting Multi-Shelf BakingCookware for Convection Cooking Paper and PlasticTouch the Convection Roast pad Convection Roasting Guide Using the timed convection baking features. on some models Touch the Convection Bake padMake sure the clock shows the correct time of day Special features of your upper oven control Fahrenheit or Celsius Temperature SelectionTo cancel the 6-second beep Hour Shut-OffTroubleshooting Tips Consumer SupportGas/Control Lockout on some models Hour, 24-Hour or Clock BlackoutUsing the Sabbath Feature How to Set for Regular Baking/RoastingDesigned for use on the Jewish Sabbath and Holidays Be given Touch the Start padHow to Exit the Sabbath Feature Touch the Clear/Off padAdjust the upper oven thermostat-Do it yourself To Adjust the ThermostatType of margarine will affect baking performance Using the electric warming drawer. on some models When Using the Warming DrawerWarming drawer cannot be used during a self-clean cycle To Use the Warming DrawerTemperature Selection Chart To Crisp Stale ItemsTo Warm Serving Bowls and Plates Do not use plastic containers or plastic wrapUsing the lower oven drawer. on some models When Using the Lower Oven Drawer Warm ZoneTo Use the Lower Oven Drawer Using the self-cleaning upper oven Before a Clean CycleHow to Set the Upper Oven for Cleaning Using the self-cleaning oven After a Clean CycleHow to Delay the Start of Cleaning To start Touch the Start padCare and cleaning of the range Burner Assemblies on some modelsSealed Burner Assemblies on some models Turn all controls OFF before removing the burner partsBurner caps Replacement After cleaningBurner Caps, Bases and Heads CapsGriddle Precautions CleaningGriddle Burner GratesInstallation Instructions Troubleshooting Tips Oven Air VentsUpper Control Panel Lower Control Panel Front Manifold Panel and KnobsLift-Off Oven Door Oven Light Replacement Oven Shelves and Drawer RacksRemovable Storage Drawer on some models Removable Lower Oven Drawer Pan Removable Drawer Warming Drawer Models onlyTo remove the drawer To replace the drawer Pull the drawer straight out until it stopsFor Your Safety Tools YOU will NeedMaterials YOU MAY Need Gas line shut-off valveInstallation Instructions Vertical distance from the plane of the cookingDimensions and Clearances ANTI-TIP Device LocationProvide Adequate GAS Supply Connect the Range to GASGAS Pipe and Electrical Outlet Locations See the below section for models PGB916, PGB918 and PGB975Flexible Connector Hookup Rigid Pipe Hookup OptionsElectrical Connections Electrical RequirementsSeal the Openings Assemble Surface BurnersCheck Ignition of Surface Burners Check Ignition of Oven BurnerWith LP gas, some yellow tipping on outer cones is normal Leveling the Range To remove the oven bottomInstalling the ANTI-TIP Device When ALL Hookups are CompletedBefore you call for service… Operating Instructions Safety InstructionsProblem Possible Causes What To Do Safety Instructions Operating Instructions Installation Reset the controlsTighten or replace the bulb Not workOperating Instructions Safety Instructions Installation Not reached Temperature is reached Drawer does not slide This is normal. The convection fan will run untilFully extend the drawer and push it all the way Consumer Support We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Accessories Looking For Something More?GE Will Replace What GE Will Not CoverWarrantor General Electric Company. Louisville, KY One YearMabe Will Replace What Mabe Will Not CoverSchedule Service Consumer Support

JGBP92, JGBP89, PGB900, PGB916, PGB908 specifications

The GE Profile series of gas ranges, including the PGB975, PGB918, PGB910, PGB908, and PGB916, showcases advanced cooking technology combined with a sleek design to elevate culinary experiences. These ranges are equipped with innovative features that cater to both amateur cooks and seasoned chefs.

The PGB975 is the flagship model, boasting a powerful 20,000 BTU tri-ring burner, perfect for high-temperature cooking and quick boiling. One of its standout features is the integrated air fryer, which allows users to achieve crispy and delicious meals without the excess oil commonly associated with traditional frying methods. The combination of convection and traditional baking modes further enhances cooking versatility, enabling perfectly baked dishes every time.

The PGB918 offers a similar high-performance experience but adds the convenience of a built-in smart technology interface. With Wi-Fi connectivity, users can control their oven remotely, preheat from anywhere, and receive notifications when cooking is complete. The model’s precision cooking modes ensure that food is cooked to perfection with minimal effort.

On the other hand, the PGB910 is designed for those who prioritize ease of use. Its intuitive control panel simplifies operations, and the large oven capacity accommodates multiple dishes at once. This range features a self-cleaning option, saving time and effort in kitchen maintenance.

The PGB908 is an aesthetic delight, offering a modern take on classic gas cooking. Its sleek design is complemented by a powerful oven performance with even baking technology, ensuring all dishes are cooked uniformly. This model is particularly popular for its seamless integration into contemporary kitchen designs.

Lastly, the PGB916 emphasizes efficiency and quality. It is equipped with advanced temperature management systems, ensuring precise heat distribution across all cooking surfaces. The continuous cast-iron grates facilitate easy movement of pots and pans, while the durable construction ensures longevity and reliability.

Overall, GE Profile ranges combine robust performance with smart features to enhance daily cooking tasks. Their commitment to quality and innovation makes the PGB975, PGB918, PGB910, PGB908, and PGB916 stand out in the competitive landscape of modern kitchen appliances. These ranges not only cater to a variety of culinary needs but also elevate the aesthetics of any kitchen space.
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