GE JGSP21, JGSP20 warranty Surface Cooking, How to Select Flame Size, Cookware, Wok Cooking

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SURFACE COOKING

How to Select Flame Size

Watch the flame, not the knob, as you reduce heat.

The flame size on a gas burner should match the cookware you are using.

(continued)

FOR SAFE HANDLING OF COOKWARE,

NEVER LET THEA FLAME EXTEND UP

THE SIDES OF THE

COOKWARE. Any flame larger than the bottom of the cookware is wasted heat and only serves to heat the handle.

Cookware

Aluminum: Medium-weight cookware is recommended because it heats quickly and evenly. Most foods brown evenly in an aluminum skillet. Use saucepans with tight-fitting lids for cooking with minimum amounts of water.

Cast Iron: If heated slowly, most skillets will give satisfactory results.

Enamelware: Under some conditions, the enamel of some cookware may melt. Follow cookware manufacturer’s recommendations for cooking methods.

Glass: There are two types of glass cookware— those for oven use only and those for surface cooking (saucepans, coffee and teapots). Glass conducts heat very slowly.

Heatproof Glass Ceramic: Can be used for either surface or oven cooking. It conducts heat very slowly and cools very slowly. Check cookware manufacturer’s directions to be sure it can be used on gas cooktops.

Stainless Steel: This metal alone has poor heating properties, and is usually combined with copper, aluminum or other metals for improved heat distribution. Combination metal skillets generally work satisfactorily if they are used at medium heat as the manufacturer recommends.

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Wok Cooking

We recommend that you use only a flat-bottomed wok. They are available at your local retail store.

‘;;U;;;:*have support rings.,,::.g;~~~:: “:’’~::;;~, %+ the ring in place, can

be dangerous. Placing

the ring over the burner,.,

grate may cause the burner to work improperly resulting in carbon monoxide levels above allowable current standards. This could be dangerous to your health. Do not try to use such woks without the ring. You could be seriously burned if the wok tipped over.

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Contents IJse and Care Guide Read this guide carefully Save time and money. Before you request serviceHelp US Help YOU Write down the model and serial numbersWhen You Get Your Range Using Your RangeImportant Safety Instructions Surface CookingOven Do not use a wok on the cooking surface ifFlooring under the Range Self-Cleaning OvenSave These Instructions Flooring and Leveling Leveling the RangeOven Shelf Supports Feature Index Explained Oven Light SwitchAutomatic Oven Light Switch Oven Interior Light Lift-Off Oven DoorHOW does this Cooktop Compare To Your OLD ONE? Twe of Cookto~ Description How it Works Gas BurnersSuper Burner Filectric IgnitionSurface Burner Controls To Light a Surface BurnerCookware How to Select Flame SizeSurface Cooking Wok CookingPage Oven CONTROL, Clock and Timer Oven Shelves Efore Using Your OvenElectric Ignition Shelf PositionsBaking Using Your OvenHow to Set Your Range for Baking Oven LightPreheating Pan PlacementVen Shelves Baking PansPies Baking GuidesCookies Aluminum FoilHow to Set Immediate Start and Automatic Stop OW to Time BakeTimed Baking How to Set Delay Start and Automatic StopTo Adjust the Thermostat Quick ReminderUse of Aluminum Foil Roasting Questions and AnswersWhy is my roast crumbling when I try to carve it? Roasting GuideOven door should be closed during broiling Jse of Aluminum FoilQuestions & Answers Should I salt the meat before broiling?Broiling Guide Broiling should always be done with the oven door closedBefore a Clean Cycle How to Set Oven for Cleaning Operating the SELF-CLEANING OvenHow to Delay Start of Cleaning Should there be any odor during the cleaning? ’ter a Clean CycleTo Stop a Clean Cycle Why do I have ash left in my oven after cleaning?Removing Packing Materials Care and CleaningHow to Remove Packaging Tape Control Panel and KnobsBrushed Chrome Cooktop on some models Clean the shelves with an abrasive cleanser or~ift-Up Cooktop Broiler Pan and RackLift-Off Oven Door Painted SurfacesGlass Surfaces Inside of the doorAnge Top Burners Burner GratesOven Light Bulb Drip PansRemovable Oven Bottom OII Broil and Oven Burner Air Adjustment Shutters Minor Adjustments YOU can MakeSurface Burner Air Adjustment Shutters Yellow flames Soft blue flamesProblem Solver ProperlyWe’ll Be There Warranty

JGSP20, JGSP21 specifications

The GE JGSP21 and JGSP20 are two high-performance gas ranges designed to meet the needs of modern kitchens. Exceptional in their efficiency and versatility, these models have garnered a reputation for being reliable appliances suitable for both everyday cooking and gourmet meals.

One of the standout features of the GE JGSP21 and JGSP20 is the industry-leading edge-to-edge cooktop. This design provides a seamless surface that allows for easy movement of pots and pans. With five burners, including a high-output burner for rapid boiling, these ranges enable chefs to cook multiple dishes simultaneously while maintaining perfect temperature control. The precise simmer burner allows for delicate cooking tasks such as sauces and melting chocolate, offering a range of cooking versatility that appeals to a broad audience.

The convection oven technology in both models enhances baking and roasting outcomes. By utilizing a fan to circulate hot air, the convection system ensures even cooking and browning, reducing cooking times and making it easier to achieve professional-quality results. Additionally, the ovens also feature self-cleaning options that use high heat to burn off residues, making maintenance a breeze.

The JGSP21 and JGSP20 come equipped with smart features that enhance user experience. With Wi-Fi connectivity, users can monitor and control their oven from anywhere via a smartphone app. This feature allows for preheating the oven or adjusting cooking settings, making it easier to multitask. The ranges also incorporate a built-in meat probe, which helps in achieving the perfect doneness by providing accurate temperature readings.

Furthermore, both models are designed with a sleek stainless-steel finish that adds a touch of elegance to any kitchen decor. The easy-to-use control knobs and backlit display make operating the range straightforward even for inexperienced cooks.

Energy efficiency is another important aspect of these gas ranges, which are designed to minimize energy consumption while maximizing performance. This balance ensures that users can enjoy high-quality cooking without incurring excessive energy costs.

In summary, the GE JGSP21 and JGSP20 gas ranges are a top choice for those seeking a powerful, efficient, and stylish cooking appliance. With their advanced technology, user-friendly features, and modern design, they reflect GE's commitment to quality and innovation in kitchen products.
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