GE JGSP21, JGSP20 Minor Adjustments YOU can Make, Broil and Oven Burner Air Adjustment Shutters

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MINOR ADJUSTMENTS YOU CAN MAKE

.

Broil and Oven Burner Air Adjustment Shutters

Air adjustment shutters ~> Loosen

for the broil and oven

Air

burners regulate theadjustment flow of air to the flame. ,shutter

The flames for the top (broil) burner should burn steady with approximately 1“ blue cones and should

The air adjustment shutter for the top burner is in the center of the rear wall of the oven.

The shutter for the bottom burner is near the back wall behind the storage drawer or kick panel.

To adjust the flow of air to either burner, ioosen the Phillips head screw and rotate the shutter to allow more or less air into the burner tube as needed.

\qm

?

//’

K y y

not extend out over the edges of the burner baffle.

To determine if the

I ‘=+, ‘y

bottom burner flames

 

are proper, remove the

 

oven bottom and the

 

burner baffle. The

 

flames should have 1/2”

 

to 3/4” blue cones with

 

no yellow tipping.

 

When the b~ffle is back

 

in place, the flames wili resettle.

 

Visually check the color of the flames every six months. If they look like illustration (A) on the Problem Solver in this guide, call for service.

. . . .

Surface Burner Air Adjustment Shutters

An air adjustment shutter for each surface burner regulates the flow of air to the flame.

When the right amount of air flows into the burner, the flame will be steady, relatively quiet and

will have atmroximatelv 3/4” sham blue cones. This is

1,.L

usually the case with factory preset shutter settings.

With too much air, the flame will be unsteady, possibly won’t burn all the way around, and will be noisy, sounding like a blowtorch.

With not

 

 

Air adjustment shutter

enough air, you

 

 

 

 

 

won’t see any

 

 

 

sharp blue cones

 

 

 

in the flame; you

 

 

 

may see yellow

 

—

 

tips, and soot

 

 

may accumulate on pots and pans.

The air adjustment shutters sit on the hood of the valves and are positioned on the burner tubes by friction fit. ‘

To ad.iust the flow of air to the burners, apply a blade-~ype screwdriver against the friction-fit shutters and push to rotate the shutters, allowing more or less air into the burner tubes as needed.

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Contents IJse and Care Guide Save time and money. Before you request service Help US Help YOURead this guide carefully Write down the model and serial numbersWhen You Get Your Range Using Your RangeImportant Safety Instructions Surface CookingOven Do not use a wok on the cooking surface ifSelf-Cleaning Oven Save These Instructions Flooring and LevelingFlooring under the Range Leveling the RangeFeature Index Explained Oven Light Switch Automatic Oven Light Switch Oven Interior LightOven Shelf Supports Lift-Off Oven DoorHOW does this Cooktop Compare To Your OLD ONE? Twe of Cookto~ Description How it Works Gas BurnersFilectric Ignition Surface Burner ControlsSuper Burner To Light a Surface BurnerHow to Select Flame Size Surface CookingCookware Wok CookingPage Oven CONTROL, Clock and Timer Efore Using Your Oven Electric IgnitionOven Shelves Shelf PositionsUsing Your Oven How to Set Your Range for BakingBaking Oven LightPan Placement Ven ShelvesPreheating Baking PansBaking Guides CookiesPies Aluminum FoilHow to Set Immediate Start and Automatic Stop OW to Time BakeHow to Set Delay Start and Automatic Stop To Adjust the ThermostatTimed Baking Quick ReminderUse of Aluminum Foil Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Roasting GuideJse of Aluminum Foil Questions & AnswersOven door should be closed during broiling Should I salt the meat before broiling?Broiling Guide Broiling should always be done with the oven door closedBefore a Clean Cycle How to Delay Start of Cleaning Operating the SELF-CLEANING OvenHow to Set Oven for Cleaning ’ter a Clean Cycle To Stop a Clean CycleShould there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?Care and Cleaning How to Remove Packaging TapeRemoving Packing Materials Control Panel and KnobsClean the shelves with an abrasive cleanser or ~ift-Up CooktopBrushed Chrome Cooktop on some models Broiler Pan and RackPainted Surfaces Glass SurfacesLift-Off Oven Door Inside of the doorAnge Top Burners Burner GratesRemovable Oven Bottom Drip PansOven Light Bulb OII Surface Burner Air Adjustment Shutters Minor Adjustments YOU can MakeBroil and Oven Burner Air Adjustment Shutters Yellow flames Soft blue flamesProblem Solver ProperlyWe’ll Be There Warranty

JGSP20, JGSP21 specifications

The GE JGSP21 and JGSP20 are two high-performance gas ranges designed to meet the needs of modern kitchens. Exceptional in their efficiency and versatility, these models have garnered a reputation for being reliable appliances suitable for both everyday cooking and gourmet meals.

One of the standout features of the GE JGSP21 and JGSP20 is the industry-leading edge-to-edge cooktop. This design provides a seamless surface that allows for easy movement of pots and pans. With five burners, including a high-output burner for rapid boiling, these ranges enable chefs to cook multiple dishes simultaneously while maintaining perfect temperature control. The precise simmer burner allows for delicate cooking tasks such as sauces and melting chocolate, offering a range of cooking versatility that appeals to a broad audience.

The convection oven technology in both models enhances baking and roasting outcomes. By utilizing a fan to circulate hot air, the convection system ensures even cooking and browning, reducing cooking times and making it easier to achieve professional-quality results. Additionally, the ovens also feature self-cleaning options that use high heat to burn off residues, making maintenance a breeze.

The JGSP21 and JGSP20 come equipped with smart features that enhance user experience. With Wi-Fi connectivity, users can monitor and control their oven from anywhere via a smartphone app. This feature allows for preheating the oven or adjusting cooking settings, making it easier to multitask. The ranges also incorporate a built-in meat probe, which helps in achieving the perfect doneness by providing accurate temperature readings.

Furthermore, both models are designed with a sleek stainless-steel finish that adds a touch of elegance to any kitchen decor. The easy-to-use control knobs and backlit display make operating the range straightforward even for inexperienced cooks.

Energy efficiency is another important aspect of these gas ranges, which are designed to minimize energy consumption while maximizing performance. This balance ensures that users can enjoy high-quality cooking without incurring excessive energy costs.

In summary, the GE JGSP21 and JGSP20 gas ranges are a top choice for those seeking a powerful, efficient, and stylish cooking appliance. With their advanced technology, user-friendly features, and modern design, they reflect GE's commitment to quality and innovation in kitchen products.
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