GE JGBC18, JGBS18 manual Oven Air Vents, Removable Storage Drawer on some models

Page 25

Oven Shelves

Clean the shelves with an abrasive cleanser or steel wool. After cleaning, rinse the shelves with clean water and dry with a clean cloth.

Lift-up Cooktop (on models with standard twin burners)

Clean the area under the cooktop often. Built-up soil, especially grease, may catch on fire.

To make cleaning easier, the cooktop may be lifted up.

To raise the cooktop:

1.Be sure burners are turned off.

2.Remove the grates.

3.Grasp the two front burner wells and lift up.

Some models have dual support rods that will hold the cooktop up while you clean underneath it.

Clean under the cooktop with hot, soapy water and a clean cloth. If you removed your surface burners while cleaning, make sure they are properly seated when replacing them.

After cleaning, lower tie cooktop (be careful not

to pinch your fingers). Lower cooktop gently to avoid blowing out pilot flames (on standing pilot models).

Oven Air Vents

Never block the vents (air openings) of the range. They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion. Air openings are located at the rear of the cooktop, at the top and bottom of the oven door, and at the bottom of the range, under the kick panel, storage drawer or broiler drawer (depending on the model).

Vent appearance and location vaw

Removable Storage Drawer (on some models)

The storage drawer is a good place to store cookware and bakeware. Do not store plastics and flammable material in the drawer.

The storage drawer may be removed for cleaning under the range. Clean the storage drawer with a damp cloth or sponge. Never use harsh abrasives or scouring pads.

To remove the storage drawer:

1.Pull the drawer straight out until it stops.

2.Tilt the front of the drawer up and free of the range.

To replace the storage drawer:

1.Set the stops on the back of the drawer over the stops in the range.

2.Slide the drawer evenly and straight back, so that the rails in the range are engaged.

Removable Kick Panel (on some models)

The kick panel may be removed for cleaning under the range.

To remove, lift up the bottom of

the panel slightly to disengage the ‘k

panel from the tabs at the base of \~ the range. Pull the bottom of the

panel forward until the spring clips u are released at the top of the panel.

To replace, insert the two slots at the bottom of the panel onto the two tabs at the base of the range and push the top of the panel forward to engage the spring clips.

f~ ‘=u$~

L

\

25

Page 24 Page 26
Image 25
Page 24 Page 26
Contents Operating Instructions, Tips Safe~Read this guide carefully Save time and money. Before you request serviceWrite down the model and serial numbers If you received a damaged rangeUsing Your Range When You Get Your RangeAlways heat fat slowly, and watch as it heats Wortant SAFE~ ~STRUCTIONSCleating Your Range Baking, Broiling and RoastingDo no$ leave any items on the cooktop ~Sealed Burners Features of Your RangeSurface Burners, Grates and Drip Pans on some models Oven Light OtiOff Switch on some modelsOven Control Surface Burner Control KnobsTo Your OLD Om? Before Lighting a Burner Surface Burner ControlsTo Light a Surface Burner After Lighting a Burner How to Select Flame SizeTop-of-Range Cookware Can be dangerous. PlacingTo Change or Cancel the Timer Setting To Set the TimerDisplay Clock While Timer Is Operating TimerPower Outage -Electric Ignition Before Using Your OvenPower Outage -Stinding Pilot Oven ControlShelf Positions Oven ShelvesOven Vents Shelf on the shelf supportPan Placement How to Set Your Range for BakingOven Shelves Arrange theoven ~ PreheatingCookies Baking GuidesAluminum Foil PiesTo Adjust the Thermostat Adjust the Oven ThewostatUse of Aluminum Foil Dual Shelf CookingFrozen Roasts Questions and AnswersShould I salt the meat before broiling? Why are my meats not turning out as brown as they should?BRO~~G GU~E Sealed Burner Assemblies on some models ‘ediu1mw @’arg’IRemove the grates and ~ lift out the drip pans Standard win Burners on some modelsCooktop Surface Burner GratesOven Bottom Control Panel and Knobs Oven Light Bulb on some modelsRemovable Broiler Drawer on some models Broiler Pan and GridRemovable Storage Drawer on some models Oven Air VentsRemovable Kick Panel on some models To remove the door, u Lift-Off Oven DoorDo not immerse door in water Inside of door Outside of doorOven bottom has a porcelain enamel finish To Clean the Continuous-Cleaning OvenJGBS04 JGBS06 JGBS07 For Your SafetyLM~RTANT Safety Instructions General PRovlDEADEQuATE GAS Supply Rigid Pipe HookupforModels Equipped with Sealed Burners Connect the Wnge to GX~~~~Ada,FN,eupfw Grounding ELECTRlmL Connections on some modelsElectric Disconnect ELECTRl~L ConnectionsLight the Pilots Manifold panelCheck Ignition of Surface Burners Light the PilotsSutiace Burner Ignition Quali~ of FlamesTo remove the burner btifle on some models To remove the oven bottomAdjusting the AIR Adjustment Install the oven shelves Adjustable wrench to backRange where it will be installed Oven racks. E using a spirit level, take twoTools Required On some models, you may have to remove an access cover alsoConvert the Pressure REGU~TOR ~ Converting Surface BurnersOrifice Spuds for Convetiing to Natural Gas Orifice Spuds for Converting to LPGasOven Burner YeUow flames Adjust LOW FME SettingNormal for natural gas Check for L~KSWith the base. To prevent damage, do not overtighten spud About 2 turnsAdjust Oven Thermostat Convert AIR Adjustment ShutterWith baffle in place, flames Screw Surface knobs to LOW$URPACE RU~RS Light but Oven RAtiOW E~CT 800.626.2000 Consumer information serviceTimes oven is used. This is temporary Wdll Be There JGBS06 JGBS20 JGSS05 JGBS17 JGBS22 Jgbc JGBS04 JGBS18 JGBS23JGBS07

JGBC18, JGBS18 specifications

The GE JGBS18 and JGBC18 are modern gas ranges that combine functionality with advanced technology, catering to both professional chefs and home cooks. These models are designed to optimize cooking performance while enhancing user experience.

One of the standout features of the JGBS18 and JGBC18 is their powerful burners, including a high-output burner that delivers an impressive 15,000 BTUs. This allows for rapid heating and boiling, making it ideal for a variety of cooking techniques. The precision simmer burner is another highlight, providing low, even heat for delicate tasks such as melting chocolate or preparing sauces.

In terms of technology, GE integrates its TrueTemp system for consistent oven temperatures, ensuring that dishes cook evenly from all angles. The range features an easy-to-use electronic oven control that provides precise temperature settings and cooking modes, including bake, broil, and clean functions. The self-cleaning feature simplifies maintenance, using high temperatures to eliminate food residue, leaving the oven clean without the need for harsh chemicals.

The oven's interior is coated with a durable enamel finish that resists stains and provides easy cleanup. With a total oven capacity of 5.0 cubic feet, the JGBS18 and JGBC18 can accommodate multiple dishes, making it suitable for families or entertaining guests. The oven also includes a convenient interior oven light that lets users monitor cooking progress without opening the door, ensuring heat is retained.

Design-wise, both models boast sleek finishes that blend seamlessly into various kitchen decors. The heavy-duty cast iron grates provide a sturdy cooking surface and enhance the aesthetics of the range. The models come equipped with a standard broiler drawer, allowing for versatile cooking options, from broiling meats to toasting bread.

Safety features are paramount in the JGBS18 and JGBC18 designs, which include a gas safety shutoff system, preventing gas leaks and providing peace of mind. The ignition system is designed for reliable starting every time, ensuring that users can start cooking with confidence.

In summary, the GE JGBS18 and JGBC18 gas ranges offer a blend of powerful cooking capabilities, user-friendly technology, and thoughtful design details, making them ideal choices for those looking to elevate their culinary experience while maintaining ease of use and safety in the kitchen.
Top Page Image Contents