GE JGBC18 Drawer, broiler drawer or, Kick panel, Use a 3/16 open-end, Or socket wrench to back

Page 39

LEVELIHG THE RANGE

1. Remove the storage

Anti-Tip

Device

Slotted

/

drawer, broiler drawer or

kick panel.

2. Use a 3/16” open-end

or socket wrench to back

out both rear leveling legs

approximately two turns.

3. Use a 1%” open-end or

adjustable wrench to back

out the front leveling legs

two turns.

4. Install the oven shelves

in the oven and position

the range where it will be installed.

5. Check for levelness by placing a spirit level or

a cup, partially filled with water, on one of the

oven racks. E using a spirit level, take two

readings—with the level placed diagonally first

in one direction and then the other.

6. Adjust the leveling legs until the range is level.

7. After the range is level, slide the range away

from the wall so that the Anti-Tip device can be

installed.

~IHSTA1lIHG THE AHTI-TIP DEVICE

W~ING:

Range MUfl be secured with an approved Anti-Tip device.

Unless properly installed, the range could be tipped by you or a child standing, sitting or leaning on an open door.

After installing the Anti-Tip device, verify that it is in place by carefully attempting to tilt the range forward.

c This range has been designed to meet all recognized industry tip standards for all normal conditions.

The use of this device does not preclude tipping of the range when not properly installed.

If the Anti-Tip device supplied with the range does not fit this application, use the universal Anti-Tip device W02X7909.

1.Mark the wall where the MGHT EDGE of the range is to be located. Be sure to allow for the countertop overhang if you intend to install the range next to cabinets.

Head % ~L

lllDlate I

‘crew~qw

Y2%” ,~’’’:a;::;:dg~ “w

2.bcate the outside;dge of the device 2%” toward the center of the range from the marked edge of the range.

3.Using the device as a template, mark the position of the hole for the screw.

4.For wood construction, drill a pilot hole at an angle of 20 degrees from the horizontal. A nail or awl maybe used if a drill is not available.

Mount the Anti-Tip device with the screw provided.

For cement or concrete construction, you will need a 1/4” x 1%” lag bolt and a 1/2” O.D. sleeve anchor, which are not provided. Drill the recommended size hole for the hardware.

Install the sleeve anchor into the drilled hole and then install the lag bolt through the device. The bolts must be properly tightened as recommended for the hardware.

5.Slide the range against the wall, and check for proper installation by grasping the front edge of the cooktop and carefully attempting to tilt the range forward.

WHEN ALL HOOKUPS ARE COMPLETED: ~KE SURE ALL CONTROLS ARE LEFT IN THE OFF POSITION.

~KE SURE THE FLOW OF COMBUSTION AND VENTIMTION MR TO THE RANGE IS UNOBSTRU~ED.

39

Image 39
Contents Operating Instructions, Tips Safe~If you received a damaged range Save time and money. Before you request serviceRead this guide carefully Write down the model and serial numbersUsing Your Range When You Get Your RangeAlways heat fat slowly, and watch as it heats Wortant SAFE~ ~STRUCTIONSBaking, Broiling and Roasting Cleating Your RangeDo no$ leave any items on the cooktop ~Sealed Burners Features of Your RangeSurface Burner Control Knobs Oven Light OtiOff Switch on some modelsSurface Burners, Grates and Drip Pans on some models Oven ControlTo Your OLD Om? Surface Burner Controls Before Lighting a BurnerTo Light a Surface Burner Can be dangerous. Placing How to Select Flame SizeAfter Lighting a Burner Top-of-Range CookwareTimer To Set the TimerTo Change or Cancel the Timer Setting Display Clock While Timer Is OperatingOven Control Before Using Your OvenPower Outage -Electric Ignition Power Outage -Stinding PilotShelf on the shelf support Oven ShelvesShelf Positions Oven VentsPreheating How to Set Your Range for BakingPan Placement Oven Shelves Arrange theoven ~Pies Baking GuidesCookies Aluminum FoilTo Adjust the Thermostat Adjust the Oven ThewostatUse of Aluminum Foil Dual Shelf CookingFrozen Roasts Questions and AnswersShould I salt the meat before broiling? Why are my meats not turning out as brown as they should?BRO~~G GU~E Sealed Burner Assemblies on some models ‘ediu1mw @’arg’IRemove the grates and ~ lift out the drip pans Standard win Burners on some modelsBurner Grates Cooktop SurfaceOven Bottom Broiler Pan and Grid Oven Light Bulb on some modelsControl Panel and Knobs Removable Broiler Drawer on some modelsOven Air Vents Removable Storage Drawer on some modelsRemovable Kick Panel on some models Outside of door Lift-Off Oven DoorTo remove the door, u Do not immerse door in water Inside of doorOven bottom has a porcelain enamel finish To Clean the Continuous-Cleaning OvenJGBS04 JGBS06 JGBS07 For Your SafetyLM~RTANT Safety Instructions General PRovlDEADEQuATE GAS Supply Connect the Wnge to GX Rigid Pipe HookupforModels Equipped with Sealed Burners~~~~Ada,FN,eupfw Grounding ELECTRlmL Connections on some modelsElectric Disconnect ELECTRl~L ConnectionsLight the Pilots Manifold panelQuali~ of Flames Light the PilotsCheck Ignition of Surface Burners Sutiace Burner IgnitionTo remove the burner btifle on some models To remove the oven bottomAdjusting the AIR Adjustment Oven racks. E using a spirit level, take two Adjustable wrench to backInstall the oven shelves Range where it will be installed~ Converting Surface Burners On some models, you may have to remove an access cover alsoTools Required Convert the Pressure REGU~TOROrifice Spuds for Converting to LPGas Orifice Spuds for Convetiing to Natural GasOven Burner Check for L~KS Adjust LOW FME SettingYeUow flames Normal for natural gasWith the base. To prevent damage, do not overtighten spud About 2 turnsSurface knobs to LOW Convert AIR Adjustment ShutterAdjust Oven Thermostat With baffle in place, flames Screw$URPACE RU~RS Light but Oven 800.626.2000 Consumer information service RAtiOW E~CTTimes oven is used. This is temporary Wdll Be There JGBS17 JGBS22 Jgbc JGBS04 JGBS18 JGBS23 JGBS06 JGBS20 JGSS05JGBS07

JGBC18, JGBS18 specifications

The GE JGBS18 and JGBC18 are modern gas ranges that combine functionality with advanced technology, catering to both professional chefs and home cooks. These models are designed to optimize cooking performance while enhancing user experience.

One of the standout features of the JGBS18 and JGBC18 is their powerful burners, including a high-output burner that delivers an impressive 15,000 BTUs. This allows for rapid heating and boiling, making it ideal for a variety of cooking techniques. The precision simmer burner is another highlight, providing low, even heat for delicate tasks such as melting chocolate or preparing sauces.

In terms of technology, GE integrates its TrueTemp system for consistent oven temperatures, ensuring that dishes cook evenly from all angles. The range features an easy-to-use electronic oven control that provides precise temperature settings and cooking modes, including bake, broil, and clean functions. The self-cleaning feature simplifies maintenance, using high temperatures to eliminate food residue, leaving the oven clean without the need for harsh chemicals.

The oven's interior is coated with a durable enamel finish that resists stains and provides easy cleanup. With a total oven capacity of 5.0 cubic feet, the JGBS18 and JGBC18 can accommodate multiple dishes, making it suitable for families or entertaining guests. The oven also includes a convenient interior oven light that lets users monitor cooking progress without opening the door, ensuring heat is retained.

Design-wise, both models boast sleek finishes that blend seamlessly into various kitchen decors. The heavy-duty cast iron grates provide a sturdy cooking surface and enhance the aesthetics of the range. The models come equipped with a standard broiler drawer, allowing for versatile cooking options, from broiling meats to toasting bread.

Safety features are paramount in the JGBS18 and JGBC18 designs, which include a gas safety shutoff system, preventing gas leaks and providing peace of mind. The ignition system is designed for reliable starting every time, ensuring that users can start cooking with confidence.

In summary, the GE JGBS18 and JGBC18 gas ranges offer a blend of powerful cooking capabilities, user-friendly technology, and thoughtful design details, making them ideal choices for those looking to elevate their culinary experience while maintaining ease of use and safety in the kitchen.