~Use&nd&re & ln~llation Guid6
ElectricRange
!
Safe~ Instructions | ||
3, 23,31 | ||
OperatingInstrutiions,~ps | ||
❑Clock and Tmer | 10, I I | |
Features | - 6,7 | |
Oven | ||
Bating | ||
Broiling | 19,20 | |
Control Settings | I I | |
Preheating | 11, 13, 15, 16 | |
Roasting | 18 | |
Self< leaning Instructions | 21, 22 | |
Treed Baking | ||
Surface Cooking | 8,9 | |
Control Setiings | 8 | |
CooWare Taps | 9 | |
CareandCleaning | ||
Cooktop | 24 | |
Door Removal | 26 | |
Oven Light..................................................... 25 | ||
21. | 22 | |
Standard Oven | 27 | |
Surface Units | 23 |
Problem Solver | 32 |
More questions?...call
GEAnswerCenteP 800.626.2000
installation | |
3 I | |
Flooring Under the Range | 5 |
Leveling | 5 |
Consumer Services | ..................35 |
Appliance Registration | 2 |
Important Phone Numbers | 35 |
Model and Serial Location | 2 |
Warranw | Back Cover |
~Models: JCS57 JCP67 I
GEAppliances