GE JCS57 manual Medium

Page 20

●If desired, marinate meats or chicken before broiling, or brush with barbecue sauce last 5 to 10 minites only.

QReheat the left oven 10 minutes before broiling. You do not need to preheat the right oven broiler.

●men arranging food on the pan, do not let fatty edges hang over the sides. These could soil the oven bottom.

Frozen steaks can be broiled bv uositionin~ the oven

●. .

shelf at next lowest shelf position and increasing cooking time given in this guide 1k times per side.

The times in this guide are approximate.Theymay varydependingon thewei@t andshapeof thefood.

		ShelfPosition		Timein Minutes		Time in Minutes		I
	Amounti	Mght	Left	Nght Oven		Lefl Oven		Comments
Food	Thickness	Oven	Oven	1stSide I 2nd Side		1stSide	2nd Side	Comments
Bacon	1/2 lb. (about8	3	4	3Xmin.	3%min.	5 min.	4 min.	I Arrangein single
	thinslices)							laver,
GroundBeef	1 lb. (4 patties)	3	4	7 tin.	5 tin.	9 min.	9 min.	Spaceevenly.
	1/2 to3/4 inch			+
	thick			+				1
BeefSteaks	1 inchthick	3	4	9 tin.	9 min.	9 min.	9 min.	Steakslessthan1
Medium	(1 to 1%lbs.)							inchthickcook
								throughbefore
								browningPanfrying.
								is recommended.
								Slashfat.
Chicken	1whole	1	2	35min.	15min.	35 min.	15tin.	Reducetimeabout5
Chicken	1whole	1		T				to 10minutesper
	(2 to2% lbs.),							to 10minutesper
	splitlengthwise							sidefor cut-up
								chicken.Brusheach
								sidewithmelted
								butterBroilskin.-
								side-downfirst.
Fish	l-lb. fillets1/4to	3	4	5 tin.	5 min.	6 min.	5 min.	Handleandturnvery
	1/2inchthick							Icarefully.Brushwith

lemonbutterbefore andduringcooking, if desired.Preheat broilerto increase browning.

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Contents ~Use&nd&re & ln~llation Guid6 Save time and money Beforeyou request service ~LP US ~LP YOUYOU~ED Serwce If you receiveda damaged rangeHortant Safety Notice AWA~INWortmt S~W ~STRUC~ONS OvenSelf-Cleating Oven Sutiace CookingUnitsInstilkg the Range Leveltig the RangeJCS57 Explained 18, 19,27SU~ACE Controls How to Set the ControlsCooting Guide for Using Heat Settings Shace COOKWA~ ~S CookwareDeep Fat Frying Wok CookingTo Set the Minute Timer TimedBakingUses the AutomaticTimerSelf-CleaningUses the AutomaticTimer To Set the ClockQuestions and Answers Before Using YourOvenUSmG Your OWN Oven ControlsUsing Foil Correctlyin the Oven US~G Your OWNOven Interior Shelves Shelf PositionsBA~G Am MD BA~G How to Set the Range for Baking Rght OvenHow to The Bake Wght Oven BA~G ~ HD BA~G How to Set Immediate Start and Automatic Stop Right OvenHow to Set Delay Start and Automatic Stop Right Oven How to Set the Range for PreheatingLeft Oven Model JCP67 How to Set the Range for Bting Left Oven Model JCP67To set the oven for Baking, proceed as follows Can I Time Bake in the companion left oven model JCP67?Pan Placement BA~G W T-D BAmGOven Shelves FieheatingBaking Gtides CookiesPies CakesHow to Roast in the Right Oven How to Roast in the Left Oven Model JCP67ROAST~G Frozen RoastsHow to Brofiin the Wght Oven How to Brofi in the Left Oven Model JCP67Why are my meats not turning out as brown as they should? BROm~GMedium OPEM~G ~ SELF-CLEA~G OWN Before a Clean CycleHow to Set the Oven for Cleanhg After a Clean Cycle To Stop a Clean CycleWhy do I have ash left in my oven after cleaning? OPEM~G T~Sutiace Uni@and Drip Pans To remove a surface unitCA~ ~ Clemg ControlPanel and mobsLift-Up Cooktop Cleatig Under the Range@Q-0 Broiler Pan and GridTo replace the door CA~ Am CLEA~GLtit-Off Oven Door Oven Heating Elementi PorcelainEnamel CooktopBeforeyou Begin WARN~G E~~C~ Ground is REQU~D on ~IS APP~CE 11+= Immrtmt Wfen Waruihg WQUESmONS? USE this Problem Solver800.626.2000 Consumer information service Page NO~S WtillBeThere WARRAN~