GE ARR-GR, ARR-6062GD, ARR-486GD, ARR-484X2GR, ARR-636, ARR-486GR, ARR-436GD, ARR-484GDGR, ARR-304 manual

Contents GAS Ranges Before YOU USE Your Range What to do if YOU Smell GAS Parts List Important for Your SafetyBefore YOU USE Your Range What to do if shipment arrives damaged Shipping Damage Claim ProcedureInstallation Instructions Cabinet PreparationGeneral Instructions Follow Enclosed Separate Instructions Installing the ANTI-TIP DeviceVentilation unit Standard Counter Island Installation Ventilation Requirements and RecommendationsPressure Regulator Power Requirements for this RangeElectrical Connection GAS ConnectionGAS Requirements Flexible COUPLINGS, Connectors and CastersSafety Instructions Page Operating Instructions for the Cook TOP To Start Lighting the BurnersBefore YOU USE Your NEW Cooktop Cookware Suggested Burner Settings Heat Settings UseFor The Best Cooking Results on Your Grill Using the GrillCleaning the Griddle Using the GriddleGrill Chart Food Item Heat Setting TimeTo Start Cooking Using the OvensGriddle cooking chart Food Temperature Knob SETAll oven models have three cooking methods available What is the Convection Cooking PROCESS?Other Features Oven FeaturesTo Begin Cooking HOW to Cook with INNOVECTION-CONVECTIONTo Cook with Traditional Bake Baking Chart Innovection convection temp 350F 350F 350F 350FInnovection Convection time Innovection Roasting ChartSetting To USE the BroilerTo Clean the Cooktop Keep Your Range CleanBroil Chart Food Weight and Size Rack TimeIf necessary, spray oven cleaner can be used. do not Spray Page Page