GE 49-8726, 164D2966P238 warranty Problem Solver, Self-Clean

Page 42

 

 

 

THE PROBLEM SOLVER

 

 

 

(continued)

 

 

 

 

 

PROBLEM

POSSIBLE CAUSE

 

 

 

 

 

OVEN WILL NOT

• Automatic timer dials not set or not set properly. The clock must be set to time

 

 

SELF-CLEAN

of day and the STOP TIME dial must be set and advanced beyond the time

 

 

 

 

noted on oven clock.

 

 

 

 

• The STOP TIME dial was not advanced for long enough.

 

 

 

 

• Both the OVEN SET and the OVEN TEMP knobs must be set at the

 

 

 

 

CLEAN setting.

 

 

 

 

• During the self-cleaning function, a thick pile of spillover in the oven can

 

 

 

 

leave a heavy layer of ash that can insulate the area from further heat.

 

 

 

 

• The door latch handle not moved all the way to the right.

 

 

 

 

 

 

OVEN DOOR

• Oven may be too hot from previous use. Open oven door to cool oven. When

 

 

WON’T LATCH

oven has cooled, latch handle can again be moved.

 

 

 

 

 

 

OVEN TEMPERATURE

• Oven thermostat needs adjustment. See the Adjust the Oven Thermostat—

 

 

TOO HOT OR TOO COLD

Do It Yourself section.

 

 

 

 

 

 

If you need more help…call, toll free: GE Answer Center®

800.626.2000

consumer information service

42

Image 42 Contents
UseandCare& Installation Guide If YOU Need SERVICE… Help US Help YOU…Important Safety Instructions Read all instructions before using this applianceSelf-Cleaning Oven OvenSave These Instructions Cooktop and Radiant Surface UnitsFeatures of Your Range JBP63Storage Drawer Anti-Tip Device Automatic Oven Light Switch Oven Interior LightExplained Broil Element Oven Door LatchHOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How It Works RadiantHot Surface Indicator Light General Information About Radiant Surface UnitsSurface unit on indicator light will glow How to Set the ControlsCooking Guide for Using Heat Settings Surface ControlsCopper Bottom Surface Cookware TipsTypes of Cookware Porcelain/enamelHow to Check Pan Performance Special Cautions for Glass CooktopsCanning should be done on the cooktop only Home Canning TipsObserve the Following Points in Canning Flat-bottomed canners are required for glass cooktopsFor normal, light soil Glass Cooktop CleaningGlass Cooktop Cleaning For heavy, burned on soilTo Set the Minute Timer Automatic Timers and ClockMinute Timer Questions and AnswersOven Controls Using Your OvenBefore Using Your Oven Oven ShelvesShelf Positions Oven LightHow to Set Your Range for Baking BakingType of Food Shelf Position Baking Pans Pan PlacementPreheating Baking GuidesAluminum Foil PiesCakes Don’t PeekHow to Time Bake How to Set Immediate Start and Automatic StopTimed Baking How to Set Delay Start and Automatic Stop Adjust the Oven Thermostat To Adjust the ThermostatRoasting Use of Aluminum FoilWhy is my roast crumbling when I try to carve it? Roasting GuideFrozen Roasts Why are my meats not turning out as brown as they should? BroilingShould I salt the meat before broiling? Broiling Guide Oven door should be open to the broil stop positionOperating the SELF-CLEANING Oven Before a Clean CycleNormal Cleaning Time 3 hours Quick Reminder How to Set the Oven for Cleaning To Stop a Clean CycleSelf Why do I have ash left in my oven after cleaning? After a Clean CycleShould there be any odor during the cleaning? My oven shelves do not slide easily. What is the matter?To remove Care and CleaningOven Light Replacement To replace coverOven Heating Elements Do not clean the bake element or the broil elementLift-Off Oven Door Inside of the doorBroiler Pan and Grid Metal Parts Control Panel and KnobsOven Vent Painted SurfacesInstallation Instructions Before YOU BeginStep Step Wire Power Cord Installation Step Wire Conduit Installation Step Final Check QUESTIONS? USE this Problem Solver Problem Possible CauseProblem Solver Problem Solver SELF-CLEANWe’ll Be There Warranty