GE 164D2966P238 General Information About Radiant Surface Units, Hot Surface Indicator Light

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General Information About Radiant Surface Units

The radiant cooktop features heating units beneath a smooth glass surface. The surface units are shown by outlines on the glass.

Before you use the cooktop for the first time, clean it with cleaning cream. This helps protect the top and makes clean-up easier.

NOTE: A slight odor is normal when a new cooktop is used for the first time. It is caused by the heating of new parts and insulating materials and will disappear in a short time.

When a surface unit is turned on, coils beneath the surface unit radiate heat through the glass to the cookware. The red glow of the coils will be visible through the glass. It will take the surface unit a few moments to heat up. The coil cycles on and off to maintain your selected control setting. With poor cookware, you will see frequent cycling of the unit off and on. Good, flat cookware will minimize the cycling.

Use only flat-bottomed cookware. Do not let pots boil dry. Overheated metal can bond to glass cooktop. An overheated copper pot will leave a residue that will permanently stain the glass.

Sliding aluminum cookware across the glass may leave metal marks. These metal marks will appear as small scratches. They can be removed with cleaning cream and a razor scraper.

It is safe to place hot cookware from the oven or surface on the glass surface when the surface is cool.

Avoid sliding pans on the glass cooktop. Pan edges that are even slightly rough or grit on the cooktop can cause scratches on the glass.

Even after the surface units are turned off, the glass cooktop retains enough heat to continue cooking. To avoid overcooking, remove pans from the surface units when the food is cooked. Avoid placing anything on the surface unit until it has cooled completely.

The Hot Surface Lights will stay lit until the cooktop is safe to touch. It is not unusual for the lights to stay lit for 30 minutes.

Cooktop

Hot Surface Indicator Light

A “HOT SURFACE” light will glow brightly when any radiant element is turned on, and will remain lit after the unit is turned off until the surface is cool enough to touch. Each element has its own “HOT SURFACE” indicator light.

• It comes on instantly when the unit is turned on.

It stays on even after the unit is turned off.

It glows brightly until the unit is safe to touch.

HOT SURFACE

A “HOT SURFACE” light will glow brightly when any element is turned on.

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Comparison

Image 9 Contents
UseandCare& Installation Guide Help US Help YOU… If YOU Need SERVICE…Read all instructions before using this appliance Important Safety InstructionsOven Self-Cleaning Oven Cooktop and Radiant Surface Units Save These InstructionsJBP63 Features of Your RangeExplained Automatic Oven Light Switch Oven Interior LightStorage Drawer Anti-Tip Device Broil Element Oven Door LatchType of Cooktop Description How It Works Radiant HOW does this Cooktop Compare To Your OLD ONE?General Information About Radiant Surface Units Hot Surface Indicator LightCooking Guide for Using Heat Settings How to Set the ControlsSurface unit on indicator light will glow Surface ControlsTypes of Cookware Surface Cookware TipsCopper Bottom Porcelain/enamelSpecial Cautions for Glass Cooktops How to Check Pan PerformanceObserve the Following Points in Canning Home Canning TipsCanning should be done on the cooktop only Flat-bottomed canners are required for glass cooktopsGlass Cooktop Cleaning Glass Cooktop CleaningFor normal, light soil For heavy, burned on soilMinute Timer Automatic Timers and ClockTo Set the Minute Timer Questions and AnswersBefore Using Your Oven Using Your OvenOven Controls Oven ShelvesOven Light Shelf PositionsHow to Set Your Range for Baking BakingType of Food Shelf Position Preheating Pan PlacementBaking Pans Baking GuidesCakes PiesAluminum Foil Don’t PeekHow to Time Bake How to Set Immediate Start and Automatic StopTimed Baking How to Set Delay Start and Automatic Stop To Adjust the Thermostat Adjust the Oven ThermostatUse of Aluminum Foil RoastingWhy is my roast crumbling when I try to carve it? Roasting GuideFrozen Roasts Why are my meats not turning out as brown as they should? BroilingShould I salt the meat before broiling? Oven door should be open to the broil stop position Broiling GuideOperating the SELF-CLEANING Oven Before a Clean CycleNormal Cleaning Time 3 hours Quick Reminder How to Set the Oven for Cleaning To Stop a Clean CycleSelf Should there be any odor during the cleaning? After a Clean CycleWhy do I have ash left in my oven after cleaning? My oven shelves do not slide easily. What is the matter?Oven Light Replacement Care and CleaningTo remove To replace coverLift-Off Oven Door Do not clean the bake element or the broil elementOven Heating Elements Inside of the doorBroiler Pan and Grid Oven Vent Control Panel and KnobsMetal Parts Painted SurfacesBefore YOU Begin Installation InstructionsStep Step Wire Power Cord Installation Step Wire Conduit Installation Step Final Check Problem Possible Cause QUESTIONS? USE this Problem SolverProblem Solver SELF-CLEAN Problem SolverWe’ll Be There Warranty