GE 164D3333P033, 49-8779 manual Using the timed features for convection baking

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Using the timed features for convection baking.

Using the timed features for convection baking.

Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only.

NOTE: Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time the oven will turn off automatically.

Make sure the oven clock shows the correct time of day.

 

Press the CONV. BAKE pad.

1

 

Press the + or – pad until the desired temperature

2

is displayed.

 

 

Press the COOK TIME pad.

3

 

Press the + or – pad until the desired length of

4

 

baking time appears in the display. The minimum

Cook Time you can set is 10 minutes.

The words TIMED CONV BAKE and COOK TIME will be displayed along with the oven temperature that you set and the cook time that you entered. When the oven starts to heat, the word ON and the changing temperature, starting at 100° F., will be displayed. When the oven reaches the temperature you set,

3 beeps will sound. The oven will continue to cook for the programmed amount of time, then shut off automatically.

5 At the end of Timed Convection Bake the display will show 0HR:00 COOK TIME and the oven will turn off. The end of cycle tone will sound. Press the CLEAR/OFF pad to clear the display if necessary.

6 Remove the food from the oven. Remember, foods that are left in the oven continue cooking after the controls are off.

NOTE: You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.

Safety Information Operating Instructions Installation Instructions Troubleshooting Tips Customer Service

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Contents JBP90 JBP95 GE AppliancesGE Answer Center Owner’s Manualdrawer Staple sales slip or cancelled check hereCongratulations You Are Now Part of the GE Family Write the model and serial numbers here # #Safety Information GE & You A Service PartnershipTroubleshooting Tips If You Need ServiceWARNING ANTI-TIP DEVICE IMPORTANT SAFETY NOTICEIMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING or using a ventilation fan or hoodSafety Information Operating SAFETY PRECAUTIONSSafety Information Safety Information Operating Instructions Installation WHEN COOKING PORK…OVEN SELF-CLEANING OVEN HALOGEN/RADIANT SURFACE UNITS Instructions Safety InformationAlways turn the surface units off before removing cookware HALOGEN/RADIANT SURFACE UNITS Customer ServiceInstructions Safety Information Cleaning the glass cooktop sectionIndicator Lights Using the surface unitsSafety How to SetTemperature Limiter Instructions Operating Instructions Safety InformationDual Surface Unit Switch Differences Between Halogen and Radiant UnitsCopper Bottom Selecting types of cookwareStainless Steel AluminumCLOCK Using the oven controlsTIMER ON/OFF STOP TIMECONV. ROAST Pad Oven Control SettingsAUTO SELF CLEAN BROIL HI/LO PadOperating Instructions Using the ovenSafety Information D C B AAluminum Foil Preheating and Pan PlacementSafety Information Operating Instructions Installation Instructions How to Set the Oven for BroilingFood Broiling guideShelf First SideTo Reset the Timer Using the clock and timerInstallation To Set the TimerHow to Set an Immediate Start and Automatic Stop Using the timed baking and roasting featuresMake sure the oven clock shows the correct time of day How to Set a Delay Start and Automatic StopDo not store the probe in the oven Using the probeInstructions Safety Informationtimed oven operations How to set the oven for roasting when using the probeYou can use the timer even though you cannot use Insert the probe into the meatConvection Roast Using the convection ovenThe convection oven fan shuts off when the oven door is opened Convection BakeMetal and Glass Adapting Recipes…Cookware for Convection Cooking Paper and PlasticMulti-Shelf Baking How to Set the Oven for Convection Baking or RoastingTroubleshooting How to Set the Oven for Convection Roasting when Using the Probe Pork Convection roasting guideMeats BeefUsing the timed features for convection baking Press the CLEAR/OFF pad to clear the display if Using the timed features for convection bakingAdjust the oven thermostat-Do it yourself To Adjust the ThermostatBefore a Clean Cycle Using the self-cleaning ovenPress the AUTO SELF CLEAN pad How to Set the Oven for CleaningAfter a Clean Cycle How to Delay the Start of CleaningControl Panel and Knobs Care and cleaning of the rangeor any reason, be sure the anti-tip device is tipping of the range and cause injuryDo not lift the door by the handle Lift-Off Oven DoorTo clean the inside of the door To clean the outside of the doordisconnect the electrical power to the range at Oven Light ReplacementOven Heating Elements the main fuse or circuit breaker panelTo remove the storage drawer Panel to Clean Under the RangeBroiler Pan & Grid How to Remove the Storage Drawer or KickTo replace Cooktop Surface LightSure Grip Handle To removeNational Parts Center Cleaning the glass cooktopDaily Cleaning For heavy, burned-on soilSpecial Care Before You Begin Installation of the rangeInstallation Instructions for future use BEFORE BEGINNING INSTALLATION30 ″ 1 Prepare the Openinginstall in either rear corner Not less than the width2 Prepare for Electrical Connection Flooring Under the RangeWhen moving the range on this type of flooring, it should be installed on a 1/4″ thick sheet of plywood or similar material as follows 3 Power Cord Strain Relief Installation Connector block Neutral terminal Ground strap Power cord 4 3-Wire Power Cord InstallationDo NOT remove ground strap connection Before 5 4-Wire Power Cord InstallationAfter NOTE ALUMINUM WIRING 6 3-Wire Conduit Installationa Do not connect aluminum wire to the connector block 7 4-Wire Conduit Installation 9 Leveling the Range 8 Anti-Tip Bracket Installation10 Final Check Customer Service Before you call for service…Troubleshooting Tips ProblemSee the Using the See the Broiling guide See the Adjust the oventhe Broiling guide and timer section See the Using the clockOven door will Oven not cleanafter a clean cycle Excessive smokingPossible Causes What GE Will Not Cover GE Electric Range WarrantyTroubleshooting Tips We Will Replace, At No Charge To YouSpecial Needs Service Service Telephone NumbersIn-Home Repair Service 800-GE-CARES TDD 800-TDD-GEAC
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