Amana ARTC7114*, ARTC7003* Installation, Packing Material, Range Location, Cabinet Opening

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Installation

Installation

Packing Material

Remove protective packing materials from range. Tape residue can be cleaned with a soft cloth and alcohol.

Range Location

Underwriter’s Laboratories, Inc. specifies range can be installed flush against right and left base cabinets, and rear vertical wall. Range can also be installed flush against left or right vertical wall extending above 36 inch standard countertop height.

Cabinet Opening

!WARNING

To avoid risk of burns or fire by reaching over elements, cabinet storage space located above range should be avoided. If cabinet storage is provided, install a range hood that projects horizontally a minimum of 5 inches beyond the cabinet bottom to reduce the risk.

!CAUTION

Do not store items of interest to children in cabinets above a range or behind the backguard of a range. Children climbing on the range to reach items could be seriously injured.

Range should extend approximately 2 inches from cabinet front to oven door handle. Using dimensions, prepare cabinet opening.

E

A

 

D

C

B

A—30 1/8 to 30¼ inches

B—36 inches standard

C—35 inches standard

D—23 inches standard

E—25 inches standard

Standard Cabinet and Countertop Height

Minimum Clearances to Combustible Surfaces

Using dimensions, prepare cabinet opening.

Minimum clearance to rear wall is 0 inches.

Minimum clearance to a vertical right or left side wall is 0 inches.

Minimum clearance to countertop/cabinet on each side is 0 inches.

Minimum of 30 inches between top of cooking surface and bottom of an unprotected wood or metal cabinet.

Minimum of 24 inches between cooking surface and protected wood or metal cabinet above range. Cabinet bottom must be protected by at least ¼ inch thick millboard with not less than No. 28 MSG sheet steel,

.015 inch thick stainless steel, .024 inch thick aluminum, or .020 inch thick copper.

A

C Packing Material

B

D

E

A—30 inches minimum

B—30 inches unprotected/24 inches protected minimum C—13 inches maximum

D—25 inches maximum E—36 inches maximum

Minimum Clearances to Combustible Surfaces

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Contents ARTC7114 ARTC7003 Please Read Manual Before Operating Range InstallerCustomer Service Parts and AccessoriesAsure Extended Service Plan Model IdentificationINSTALL ANTI-TIP BRACKETS PACKED WITH RANGE IMPORTANT SAFETY INFORMATIONSEE INSTALLATION INSTRUCTIONS ALL RANGES CAN TIP INJURY TO PERSONS COULD RESULTPrecautions SELF-CLEANING OVENSSURFACE COOKING UNITS GLASS/CERAMIC COOKING SURFACESPacking Material InstallationRange Location Cabinet OpeningPower Cord Requirements Power Supply LocationIrregular Cabinet and Countertop Heights Line Voltage RequirementsNeutral terminal connect wire Installing 3-Wire Power CordPower terminals Ground strapNumber of wires on each terminal can vary Installing 4-Wire Power CordAnti-tip Bracket Installation Converting 3-Wire to 4-Wire Power CordRemoval and Replacement of Range Level RangeF E D Range FeaturesOperation Oven Cooking Methods cooking is complete, press switch towardsElement and Fan Location IntroductionCooking with Surface Elements Surface Element SettingsPreparing to Cook with Smoothtop Elements Cooking Utensils Utensil Material CharacteristicType TemperatureOven Switches Oven SignalsElectronic Oven Control Pads and KnobsOther Features Setting Electronic Timer Setting Electronic ClockResetting and Canceling Timer Oven Rack PlacementBake Pan Placement CLEANConvection Pan Placement Baking or Convection BakingPrepare for Self-clean Cycle Self-CleaningSelf-cleaning Interrupt Self-Clean CycleBaking Guide Cooking GuidePoultry Roasting Guide FoodBroiling Guide Beef and Pork Roasting GuideThickness Rack positionConvection Broiling Guide Convection Baking GuideOven temperature Fahrenheit Convection Poultry Roasting GuideConvection Beef and Pork Roasting Guide Removing Oven Door Care and CleaningReplacing Oven Light Removing Storage DrawerPart CleaningMaterials to Use General DirectionsProblem Cleaning Smoothtop RangetopCause To PreventCheck Before Calling for ServiceCOOKING PRODUCTS excluding wall ovens FULL ONE YEAR WARRANTY WarrantyLIMITED SECOND YEAR WARRANTY ON ALL PARTS LIMITED THIRD THRU FIFTH YEAR WARRANTY ON GLASS/CERAMIC TOPSetting Electronic Timer Setting Electronic ClockAdjusting Factory Set Baking Temperature Self-Cleaning