Sharp R-330F J, R-395F(S) Reheating Convenience Food Chart Defrosting Convenience, Medium

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REHEATING CONVENIENCE

– FOOD CHART

 

 

 

DEFROSTING CONVENIENCE

 

 

 

 

 

 

 

 

FOOD

WEIGHT

COOKING TIME AND POWER LEVEL

 

SPECIAL INSTRUCTIONS

STANDING TIME

 

 

 

 

 

Beverage (room temp.)

1 cup

11/2 minutes on HIGH

Stir after heating.

250 mL per cup

2 cups

3 minutes on HIGH

 

 

 

Canned Food (room temp.)

1 cup

4-51/2minutes on MEDIUM

Place food in bowl. Cover with plastic wrap or lid.

1-3 minutes

(e.g. Spaghetti, Baked Beans)

2 cups

8-10 minutes on MEDIUM

Stir halfway.

 

Canned Soup (room temp.)

1 cup

2-21/2minutes on HIGH

Stir halfway through cooking. Stir after heating.

250 mL per cup

2 cups

3-31/2minutes on HIGH

 

 

 

Meat Pie (refrigerated)

1 pie

21/2-4 minutes on MEDIUM

Place directly on turntable, face side down. Cover with

1-3 minutes

Individual 180 g each

4 pies

91/2 minutes on MEDIUM

paper towel.

 

 

 

 

Turn over halfway.

 

 

 

 

 

 

Frozen Pasta Dinners

300-500 g

31/2-5 minutes on HIGH, followed by 4-5 minutes on

Remove from foil container. Place in a dish same size.

2-3 minutes

(e.g. Lasagne)

 

MEDIUM

Cover with plastic wrap or lid. Allow to stand.

 

 

500-750 g

41/2-6 minutes on HIGH, followed by 81/2-10 minutes

 

 

 

 

 

on MEDIUM

 

 

 

Pizza (refrigerated)

1 slice

1-11/2minutes on MEDIUM HIGH

Place on paper towel. Place directly on turntable. Allow to

100 g per slice

2 slices

2-21/2minutes on MEDIUM HIGH

stand.

 

Dinner Plate (refrigerated)

1 serve

51/2-6 minutes on MEDIUM

Slice potato. Cover plate with plastic wrap. Place directly

2 minutes

350 g-400 g per serve

 

 

on turntable. Allow to stand.

 

Casserole (refrigerated)

1 serve

4-51/2minutes on MEDIUM

Place in a bowl, cover with plastic wrap. Place directly on

1-3 minutes

250 g per serve

2 serves

8-10 minutes on MEDIUM

turntable. Stir halfway. Allow to stand, then stir.

 

Croissants (frozen)

1

35-45 seconds on MEDIUM LOW

Place between paper towels. Place directly on the

 

2

60-70 seconds on MEDIUM LOW

turntable.

 

Fruit Pie whole (frozen)

600 g

4-5 minutes on MEDIUM HIGH followed by 5 minutes

Remove from foil container. Place on a roasting rack.

2-3 minutes

 

 

on MEDIUM LOW

Allow to stand.

 

Fruit Pie individual (frozen)

1

11/2-2 minutes on MEDIUM LOW

Remove from foil container. Place directly on the

1-2 minutes

135 g each

2

21/2-3 minutes on MEDIUM LOW

turntable. Allow to stand.

 

 

 

 

 

 

Pecan Pie whole (frozen)

1 kg

1 2

Remove from foil container. Place on a plate lined with

2-3 minutes

3-3 / minutes on MEDIUM HIGH

 

 

 

 

 

paper towel. Allow to stand.

 

Jam Donuts (frozen)

2

1 2

Place directly on turntable. Turn over halfway through

1 / -2 minutes on MEDIUM LOW

 

 

 

4

3-31/2minutes on MEDIUM LOW

defrosting.

 

Danish Pastry whole

400 g

1 2

Remove from foil container. Place on dinner plate. Allow

2-3 minutes

2-3 minutes on MEDIUM HIGH followed by 2-2 /

to stand.

(frozen)

 

minutes on MEDIUM LOW

 

 

 

 

 

 

 

NOTE: Room Temperature

+20°C

 

 

 

 

Refrigerator Temperature

+3°C

 

 

 

 

Frozen Temperature

-18°C

 

 

 

 

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Contents Operationmanual Cookbook Telephone 09 573 Facsimile 09 573Or contact our web site Introduction Page DON’T Special NotesOven Diagram Installation Instructions395FS Operation of Touch Control PanelControl Panel Display Touch Control Panel LayoutGetting Started Clock SettingTo Cancel a Programme During Cooking Before OperatingManual Operations Microwave Time CookingPress the Instant COOK/START pad Within 3 minutes of closing the door Timer begins to countSequence Cooking Instant CookIncreasing Time During a Cooking Programme Instant Action Automatic OperationsExpress Defrost Easy Defrost Express DEFROST/EASY Defrost Other Convenient FeaturesLess/More Setting Instant Action Express Defrost Easy DefrostChild Lock TimerDemonstration Mode AlarmCare and Cleaning Service Call CheckSpecifications Cooking Guides Helpful Hints Cookware and Utensil Guide Utensil Use AdviceApprox Minutes Procedure TimeInstant Action Menu Guide Quantity Initial Standing MenuFrozen Vegetables Express Defrost Menu Guide Procedure StandingChops Easy Defrost Menu GuideLasagne Veal and Aubergine Golden Curry SausagesShepherds PIE Beef StroganoffHoney Roast Lamb Italian Spaghetti SauceIndian Curry Lamb Chilli CON CarneMedium High Chicken in a POTChicken Fillet Burgers Chicken Penne SaladNo.15 chicken Butter, melted Season All salt Honey Chicken LegsRoast Chicken Tandoori ChickenSeafood Laksa Smoked Salmon TagliatelleGarlic Prawns Garlic Mussels Seafood MarinaraSesame Prawns Crab MornayHoney Carrots Cauliflower AU GratinEasy HOME-MADE Risotto Scalloped PotatoesStuffed Baked Potatoes Pumpkin SaladPotatoes Pizzaiola Caramel Rice Pudding Australian Fruit CakeChocolate Cake Bread and Butter PuddingPoultry Defrosting Frozen FoodsDefrosting Times and Techniques For Meat and Poultry Defrosting Times and Techniques For SEAFOOD, Bread and PiesMicrowave Oven Roasting Chart Beans 500 g 41/2-5 minutes Fresh Vegetable ChartFrozen Vegetable Chart Rice and Pasta Cooking ChartGuide to Cooking Eggs Scrambled EGG Guide Medium Reheating Convenience Food Chart Defrosting ConvenienceGeneral Information Glossary of TermsPoints to Remember Commonly Asked Questions and AnswersHints Quick Reference Guide

R-330F J, R-395F(S) specifications

The Sharp R-395F(S) and R-330F J are two standout microwave ovens that bring a blend of modern technology, stylish design, and practical features to the kitchen. These models from Sharp showcase the brand's commitment to quality and innovation, making cooking more convenient and efficient.

The Sharp R-395F(S) is known for its sleek stainless steel finish, which not only adds a touch of elegance to any kitchen but also makes for easy cleaning. This microwave offers a generous capacity of 39 liters, accommodating large dishes with ease. With a powerful output of 900 watts, it ensures rapid cooking and reheating, allowing users to prepare meals in a fraction of the time compared to traditional ovens.

One of the prominent features of the R-395F(S) is its inverter technology. Unlike conventional microwaves that cycle on and off, the inverter maintains a consistent power level, providing more precise cooking results. This technology is particularly beneficial for delicate tasks like defrosting and simmering, ensuring that food is evenly cooked without overheating.

Additionally, the R-395F(S) incorporates a range of auto-cook programs designed to simplify meal preparation. These presets take the guesswork out of cooking times and power levels, making it an ideal choice for busy households. The user-friendly control panel is intuitive and easy to navigate, enhancing the overall cooking experience.

On the other hand, the Sharp R-330F J comes with a slightly smaller capacity of 33 liters but retains many of the advanced features of its sibling. With a similar output of 900 watts, it delivers efficient cooking results. This model is also equipped with sharp’s inverter technology, making it suitable for a wide range of cooking tasks, from reheating leftovers to preparing complex dishes.

The compact design of the R-330F J makes it perfect for kitchens with limited countertop space while still offering sufficient interior room for various cooking needs. Its aesthetic appeal, combined with practical functions, makes it a versatile option for any kitchen environment.

Both models feature a child lock for safety, ensuring that little hands cannot accidentally operate the microwave. This is particularly beneficial for families with young children.

In conclusion, the Sharp R-395F(S) and R-330F J microwave ovens are excellent examples of how technology and design can come together to enhance the cooking experience. With their powerful performance, user-friendly features, and elegant designs, they are perfect additions to any modern kitchen.