Hamilton Beach 33158 manual Chili, Tex-Mex Beef Barbecue

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840086500 Ev04 6/22/01 4:30 PM Page 16

Main Dish/Entrees (Using traditional crock)

Chili

5 qt	6 or 7 qt
1	11⁄2	pounds hot Italian sausage, removed from casings
1	11⁄2	pounds lean ground beef
1	1	medium onion, chopped
1	2	(3/4-ounce) envelopes chili seasoning mix
1	2	(16-ounce) cans kidney beans, drained
1	2	(14-ounce) cans diced tomatoes
1	2	(6-ounce) cans tomato paste
1	2	(15-ounce) cans chicken broth

Crumble sausage and ground beef into large skillet. Add onion. Over medium high heat, partially cook sausage, ground beef and onion. Place cooked meat mixture in crock. Add remaining ingredients.

Makes about 3 or 5 quarts.

Cover and cook:

Low – 8 hours

OR

High – 4 hours

Tex-Mex Beef Barbecue

5 qt	6 or 7 qt
3	6	pounds brisket of beef
1	2	(18-ounce) bottles hickory-smoked barbecue sauce
1	2	(1.25-ounce) envelopes chili seasoning
1	2	teaspoons chopped garlic
1	2	teaspoons lemon juice
1	2	tablespoons Worcestershire sauce
1⁄2	1	cup chopped onion

Combine all ingredients, except meat, in the crock. Stir well. Add meat and stir well to coat.

Remove the meat and shred. Return the meat to the crock. Stir well. Serve on soft rolls.

Makes 8 or 16 servings.

Cover and cook:

Low – 10 hours

OR

High – 5 hours

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Contents Double Dish Slow Cooker Slow Cooker Safety Consumer Safety InformationParts and Features Control Knob and Temperature SettingsHow to Use Your Slow Cooker Basic Cooking Chart/Hours RequiredDouble Dish Bowls Removing Cover, Bowls, and CrockTo Use the Double Dish Bowls in the Crock To Use the Double Dish Bowls in the BaseIf You’ve Never Used a Slow Cooker Tips for Slow CookingIf You’ve Used a Slow Cooker Before Crock and Glass Cover Precautions and Information CleaningAdapting Recipes Optional Features on Selected Models RecipesHot Wings Salsa con QuesoSweet & Pungent Meat Balls Nacho Cheese Sauce Spicy Nacho Cheese SauceRefried Bean Dip Spicy Refried Bean DipSwedish Meatballs Sweet n’ Tangy MeatballsCocktail Hotdogs Sweet n’ Tangy HotdogsNew England Boiled Dinner Slow Cooked Beef Stew’Wursts and Sauerkraut Hawaiian Chicken German-Style Pot RoastClassic Beef Roast With Mushroom-Onion Gravy Onion-Coated Beef Roast Corned BeefNorth Carolina Pork Barbecue Beef Pot Roast and PotatoesItalian-Style Beef Stew Chili Tex-Mex Beef BarbecueChicken and Glazed Carrots Main Dish/EntreesRoast Beef and Potatoes Pork Loin Chops and Baked Apples Roast Beef and Onion HoagiesHam and Potatoes Kielbasa and Italian BeansBeans and Wienies Vanilla Bread Pudding Chocolate Chip Bread PuddingVegetarian and Meaty Spaghetti Sauce Vegetarian Chili and Chili Con Carne with meatCaramel Fondue Chocolate FondueBroasted New Potatoes Easy Potato Casserole Baked PotatoesBaked Apples Spicy Pecans Sugar PecansSpiced and Spiked Cider Mocha Coffee Mocha DecafCustomer Service Limited WarrantyMijoteuse Double Dish Sécurité de la mijoteuse Renseignements de sécurité aux consommateursBouton de commande Pièces et caractéristiquesTableau de cuisson de base/heures requises Les bols Double DishRetirer le couvercle, les bols et le plat Utilisation des bols Double Dish dans le plat Utilisation des bols Double Dish dans la baseSi vous n’avez Jamais utilisé une mijoteuse Conseils de mijotageSi vous avez déjà utilisé une mijoteuse Nettoyage Adaptation de recettesPlat et couvercle en verre Précautions et renseignements Caractéristiques facultatives sur certains modèles Service à la clientèle Garantie Limitée