Operators Manual
To aid filling, hang the fresh beans canister on the rear of the door utilising the two keyhole slots provided. DO NOT place the canister on the floor.
Fill the canister with fresh coffee beans. The canister has a capacity of approximately 3.5 kgs. Refit the canister lid and carefully remove the canister from the door. Refit the canister into the machine, ensuring that it is located correctly. Open the outlet slide to ensure correct operation.
N.B. To maintain optimum drink quality, Crane Merchandising Systems recommend that the bean canister is replenished on a daily basis.
10.Press the Cup Test switch (7), located in the Service Keypad on the rear of the door and ensure that a cup is ejected cleanly from the cup drop unit.
11.Press the Park Head switch (8), located in the Service Keypad on the rear of the door and ensure that the dispense head moves to its fully extended position. Press the switch again to return the dispense head to its correct (homed) position.
12.Freshbrew Models: Ensure the brewer guard and brewer waste container are fitted correctly. Slide the container into position directly under the brewer with its lip outside the brewer cover.
(Freshbrew models fitted with paper fed brewer only - proceed with steps 13 - 15)
13.Load the filter paper roll (provided in the installation kit) onto the support.
14.Press and hold the Brewer Open switch (2) on the service keypad until the brewer chamber reaches its fully open position. Remove the safety key to switch off the power to the machine.
15.Remove the brewer cover and paper/waste ingredient guard. Feed the filter paper under the raised chamber and through the feed wheels.
Refit the guard and brewer cover. Insert the safety key into the door switch. The brewer will index to its closed position and stop.
16.Espresso Models: Ensure that the brewer waste container is fitted correctly beneath the CoEx® brewer unit and tea brewer unit (if fitted).
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