Turbo Chef Technologies 2020 HIGH h manual North America Limited Warranty

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North America Limited Warranty

TurboChef “HhC 2020” Conveyor Oven – North America

The TurboChef HhC 2020 Conveyor oven Limited Warranty outlined below is activated upon shipment of your oven. Should you require additional assistance after reviewing the warranty outlined below, please call TurboChef Customer Service at 800.90TURBO.

Limited Warranty

TurboChef Technologies, Inc. (“TurboChef ”) warrants to you, the purchaser, that under normal use the TurboChef HhC 2020 Conveyor oven you have purchased (the “Equipment”) will be free from defects in material and workmanship during the Warranty Period, subject to the terms and conditions set forth herein. The “Warranty Period” is twelve (12) months from the date the Equipment is shipped from TurboChef’s U.S. factory or distribution center. This warranty is conditioned upon you promptly notifying TurboChef of any claims, as provided in the paragraph entitled “Warranty Claims” below, and providing TurboChef with all data and information requested by TurboChef or its service agents in connection with such claims as well as all necessary access to your premises and the Equipment. This warranty is made only to the initial pur- chaser of the Equipment from TurboChef or its authorized dealer; it is not assignable to subsequent pur- chasers unless TurboChef consents to such assignment in writing.

Disclaimer of Warranties

EXCEPT AS PROVIDED IN THE LIMITED WARRANTY ABOVE, THE EQUIPMENT IS PROVID- ED “AS IS”. THERE ARE NO WARRANTIES, EXPRESS, IMPLIED OR STATUTORY, WHICH EXTEND BEYOND THE DESCRIPTION ON THE FACE HEREOF INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY AND/OR FITNESS FOR A PARTICULAR PURPOSE AND/OR ANY IMPLIED WARRANTY OF NON-INFRINGEMENT. THIS LIMITED WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS WHICH MAY VARY DEPENDING UPON THE LAW OF YOUR STATE OR COUNTRY.

Warranty Exclusions

Improper Installation, Operation or Maintenance: Equipment that is not installed, operated and maintained in accordance with TurboChef’s HhC 2020 Conveyor oven owner’s manual (as may be updated by TurboChef from time to time, the “Manual”), a copy of which is provided to you with the Equipment or otherwise will be furnished to you upon request, is excluded from this limited warranty. This limited warran- ty shall not apply to damage to the product which results, in TurboChef ’s or its service agent’s sole opinion, due to any of the following causes: failure to provide a suitable installation and operating environment (including power and HVAC) and facilities as prescribed by the Manual; misuse; abuse; accident; neglect; power failure or power surges (over or under voltage); flood, fire, lightning, other natural or man-made disas- ters, or other Acts of God. This limited warranty shall not apply to Equipment that has missing or altered serial numbers.

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Contents Accelerating the World of Cooking TM Page For further information, call Page Table of Contents Oven Modes Important Safety Information Please Read First General Safety InformationReducing Fire Risk Power Cord Replacement Preventing Oven DamageGrounding Instructions Conveyor DimensionsElectrical Specifications ExteriorOven Construction Installation InstructionsPackaging CertificationsOven Location and Placement Installation Near Open Heat SourceVentilation Requirements Approved cleaner, part number Daily Cleaning InstructionsTurn the Oven Off Weekly Cleaning InstructionsRemove Inner Oven Components Clean Oven Components Ready the Oven for Use Oven Controls Mode 1 Oven Off Mode 2 Belt Speed SelectCooking a Product Mode 7 Idle Mode 3 WarmingMode 4 Soaking Mode 6 Cooling DownChanging a Cooking Profile Name Editing a Cooking ProfileAdjusting the Belt Speed Adjusting the TemperatureAdjusting the Top and Bottom Air Accessing the Setup Mode Config ModeSetup Mode Accessing the Fault Count ScreenChanging the Display Temperature Updating the Firmware Issue Possible Causes Resolution O U B L E S H O OT I N G Part Description TurboChef Part Number Replaceable PartsNorth America Limited Warranty Warranty Service, Exclusive Remedy Disclaimer of Damages International Limited Warranty Warranty Service International Limited Warrant Y International Limited Warrant Y For service or information

2020 HIGH h specifications

Turbo Chef Technologies is renowned for its innovative approach to commercial cooking, and the 2020 HIGH h model exemplifies this commitment to excellence. This advanced cooking appliance is designed to optimize kitchen operations while delivering exceptional cooking results.

One of the defining features of the 2020 HIGH h is its unique combination of high-speed cooking technologies. Utilizing a blend of convection, impingement, and microwave heating, this oven significantly reduces cooking times compared to conventional ovens without compromising food quality. The result is perfectly cooked dishes that retain flavor and moisture, making it an ideal choice for restaurants, cafes, and other food service establishments.

The 2020 HIGH h also boasts Turbo Chef’s patented Air-Flow technology. This innovation ensures that heat is distributed evenly throughout the cooking chamber, allowing for consistent results across multiple batches. Whether baking, roasting, or reheating, operators can trust that every dish will emerge evenly cooked and ready to serve.

Another noteworthy aspect of the 2020 HIGH h is its user-friendly interface. Equipped with programmable settings, it allows operators to create customized cooking profiles for various menu items. This feature not only streamlines operations but also empowers staff to maintain food quality even during peak service hours.

The oven's sleek design and compact footprint make it particularly valuable for kitchens with limited space. Despite its size, the 2020 HIGH h offers ample cooking capacity, often accommodating multiple trays of food simultaneously.

Energy efficiency is another key characteristic of the 2020 HIGH h. Designed to minimize energy consumption while maximizing output, this oven is an excellent choice for businesses looking to reduce their environmental footprint without sacrificing performance.

The durability of the 2020 HIGH h cannot be overlooked. Built with high-quality materials, it is engineered to withstand the rigors of a busy kitchen environment, ensuring longevity and reliability.

In conclusion, Turbo Chef Technologies’ 2020 HIGH h model represents the pinnacle of modern cooking solutions. With its advanced cooking technologies, user-friendly design, and energy efficiency, it is a game-changer for culinary professionals seeking speed, consistency, and superior results in their kitchens. As the food service industry continues to evolve, the 2020 HIGH h stands ready to meet the demands of chefs and operators alike.
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