Turbo Chef Technologies 2020 manual Daily Cleaning Instructions, Approved cleaner, part number

Page 17

5

Daily Cleaning Instructions

 

= Wash, rinse, sanitize. (Use only TurboChef-

 

= Completely dry with clean towel.

 

approved cleaner, part number 103180).

 

 

 

 

 

 

WARNING: Always disconnect power before cleaning or servicing the oven.

WARNING: DO NOT attempt to clean the oven until it has cooled (screen reads “Oven Off”).

WARNING: DO NOT use a water jet when cleaning the oven.

1High h Conveyor by TurboChef

BREAKFASTTOP AIR 80%

COOKING

SET

 

 

475F

BELT

 

10:00

 

BTM AIR 80%

 

 

 

 

High h Conveyor by TurboChef

BREAKFAST

PIZZA

COOLING DOWN

LUNCH

WINGS

 

 

 

High h Conveyor by TurboChef

BREAKFAST

PIZZA

OVEN OFF

 

LUNCH

WINGS

BACK

OFF

 

IDLE

EM

ERGEN

C

 

Y

STOP

BACK

 

OFF

 

IDLE

EM

ERGEN

C

 

Y

STOP

BACK

 

OFF

 

IDLE

EM

ERGEN

C

 

Y

STOP

5

6

2

7

3

8

4

C L E A N I N G

Image 17
Contents TurboChef Technologies, Inc Page 800.90TURBO For further information, callPage Table of Contents Oven Systems TroubleshootingSchematics Reducing Fire Risk Important Safety Information Please Read FirstGeneral Safety Information Preventing Oven Damage Power Cord ReplacementGrounding Instructions S a F ET Y InformationSpecifications and Installation Page Electrical Specifications DimensionsExterior ConveyorPackaging Installation InstructionsCertifications Oven ConstructionBracket BB Stacking OvensPartition Counter Top / Table Installation Near Open Heat Source Ventilation RequirementsCleaning Daily and Weekly Page Approved cleaner, part number Daily Cleaning InstructionsL E a N I N G Weekly Cleaning InstructionsRemove Inner Oven Components Clean Oven Components Ready the Oven for Use Standard Oven Operation Page Oven Controls Cooking a Product Mode 1 Oven OffMode 2 Belt Speed Select Mode 4 Soaking Mode 3 WarmingMode 6 Cooling Down Mode 7 IdleChanging a Cooking Profile Name Editing a Cooking ProfileAdjusting the Top and Bottom Air Adjusting the TemperatureThis page intentionally Left blank Oven Modes Page Setup Mode Config ModeAccessing the Fault Count Screen Accessing the Setup ModeUpdating the Firmware Changing the Display TemperatureEdit Modes Select Screen Changing the Display LanguageAccessing the Heat Control Screen Test ModeViewing the Status Indicators Bottom Display Line Entering a New Serial NumberTo erase oven settings, press L3 , Erasing Oven SettingsInitiating a Burn-In Test Viewing the Serial NumberOven Systems Page Output 24 VDC is on terminals -V and +V Keypad is an 11-key membrane switchControl System Functioning normally Voltage is applied, the relay isRelay Relay, Solid State K5/K4 HeatersGear Drive Conveyor Motor Conveyor SystemDisconnect line voltage from the unit Gear Drive Conveyor Motor Speed Controller CmscBlower Motor Speed Controller Bmsc Convection SystemBlower Motor HeatersTroubleshooting Page Fault Code Descriptions Overview of TroubleshootingRO U B L E S H O OT I N G Fault Code TableFault Code Troubleshooting Blower Motor Troubleshooting Test the RTD page 22 for resistance/ temperature chart Correctly installed?Troubleshoot the blowers pages Are all elements heatingTemperature chart Troubleshoot F1 fault pagesIs the solid state Relay functioning Properly?Oven clean? Clean the airCheck Wiring pages YES Is the oven hot? noA-8 Open the right end bell Is the wiring correct pages 37-40?Replace the I/O no control board A-8 Is the high limit thermostatCorrect wiring pages Troubleshooting F9 Belt Fault Total Belt Run FailureSettings correctly Correspond with TurboChef settings Remove the chain guard page A-4Relocate oven to cooler area Non-Fault Code TroubleshootingClose proximity ObstructionPlates Does the problem Operation Correctly reinstallBlower and/or Installed? BMSCs, heaters And/or wiringPower? Correct wiringCheck wiring from Ribbon cable Board. Correct wiring ifSchematics Page H E MAT I C S RTD H E MAT I C S Cmsc Parameters Appendix Replacing Oven Components Page Part Details Replacing Oven ComponentsEnd Bells A-6 A-8 A-4 This page intentionally Left blank Figure A-1 Front Oven Components Replacing Items Outside of End BellsPart Number Hardware Description Replacing Items Left End Bell Figure A-5 Blower Motor Assembly DetailPart Number Hardware Description Hardware Part Numbers RTD Replacing Items Right End BellRTD Page Page For service or information
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2020 specifications

Turbo Chef Technologies 2620,2020 is a revolutionary cooking appliance that merges advanced technology with user-friendly operation. Designed for commercial kitchens, it stands out as a versatile solution for various cooking methods, meeting the demands of fast-paced environments while ensuring consistent results.

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Overall, Turbo Chef Technologies 2620,2020 is a groundbreaking appliance that offers an impressive array of features and technologies for modern cooking needs. With its advanced cooking capabilities, user-friendly operation, energy efficiency, and robust design, it represents an ideal solution for any commercial kitchen looking to enhance productivity while maintaining high food quality.