Wolfgang Puck BDRCRS007 manual Flavorful Smashed Potatoes, Easy Red Beans and Rice

Page 27

HSN7C_RiceCooker09 5/28/09 5:47 PM Page 51

Flavorful Smashed Potatoes

Makes 4 Servings

INGREDIENTS

11/2 teaspoons olive oil

1clove garlic, whole

3 russet potatoes, peeled and quartered 1/2 rutabaga, peeled into 2" pieces

6 ounces chicken stock 1/4 teaspoon salt

1/2 teaspoon pepper

11/2 tablespoons butter or margarine

11/2 teaspoons cream or milk

METHOD

1Add oil to Steamer/Rice Cooker Pot and press COOK. When oil is hot, sauté garlic for several minutes. Do not allow to brown.

2Add potatoes, rutabaga, and stock. Cook for 30 minutes.

3After 30 minutes, add remaining ingredients and smash with a potato masher. Mixture will be slightly chunky.

Note: Substitute celery root, parsnips, or turnips for rutabaga.

For added flavor, add 1 tablespoon fresh rosemary and thyme leaves right after cooking garlic.

Recipe courtesy Debra Murray, Wolfgang Puck HSN Host

Easy Red Beans and Rice

Makes 3 - 4 Servings

INGREDIENTS

1 1/2 measures long-grain rice

(using rice measure included with Steamer/Rice Cooker) 1/2 cup canned or cooked red beans, drained

1 small rib celery, chopped 1/2 small onion, chopped 1 clove garlic, minced

1/4 cup ham, diced

1/4 cup smoked sausage, sliced 1 cup beef stock

1/2 teaspoon hot sauce

1/2 teaspoon Worcestershire sauce 1 whole bay leaf

METHOD

1Measure and rinse rice according to instructions. Place into the Steamer/Rice Cooker Pot.

2Add all remaining ingredients.

3Close lid and press COOK.

4Unit will switch to KEEP WARM setting in approximately 20-25 minutes. Serve immediately.

Recipe courtesy Debra Murray, Wolfgang Puck HSN Host

51

52

Page 26 Page 28
Image 27
Page 26 Page 28
Contents Wolfgang Puck Before Your First Use Important SafeguardsTable of Contents Know Your Steamer/Rice Cooker HSN7CRiceCooker09 5/28/09 546 PM Placing the Steaming Trays Removing the Detachable Lid Attaching the Detachable LidUsing Your Steaming Trays Using Your Steamer/Rice Cooker to Cook RiceHelpful Hints Care & CleaningRecipes for Using Steaming Trays Fresh Vegetable Steaming ChartPad Thai Steamed Halibut and Red Bell Peppers with QuinoaBeer Braised Baby Back Ribs Steamed Chicken Breasts With Coconut RiceSoy Steamed Salmon Filets with Shiitake Brown Rice Corned Beef and CabbageSteamed Salmon with Asparagus Lemon New Potatoes Steamed Shrimp with Basmati Rice and BroccoliBeer Steamed Dogs With the Works Steamed Flank Steak with Sweet Potatoes and Green BeansSteamed Scallops with Asparagus Tips Shrimp & Ginger DumplingsGerman Potato Salad Cajun CornSteamed Vegetables Steamed ChickenChili Ginger Tilapia with Sugar-Snap Peas Stuffed Chicken with OrzoSteamed Clam Bake Veggie DumplingsSalsa Verde Chicken TamalesMain Dish and Side Dish Recipes Shrimp and Sausage Jambalaya Split Pea and Ham Soup Sausage and SauerkrautBraised Pork and Apples Sloppy JoesChicken and Dumplings Macaroni & CheeseOne Pot Pasta DumplingsWasabi Mashed Potatoes One Pot Pasta PrimaveraEasy Red Beans and Rice Flavorful Smashed PotatoesRisotto with Asparagus Green RiceGorgonzola Cheese Polenta Cauliflower MashersSweet Potato Puree With Gingersnap Cookies Quickie CornbreadDessert Recipes Steel Cut OatmealCrème Caramel Steamed Chocolate Cup CustardLite Cheesecake Wolf’s Bread Pudding Raspberry White Chocolate Bread PuddingChocolate Glaze for Crazy Cake Chocolate Crazy CakeRaspberry Coulis Rice PuddingSteamer/Rice Cooker Cakes Steamed Lemon Cup CustardRecipe Notes Limited Warranty

BDRCRS007 specifications

Wolfgang Puck BDRCRS007 is a standout kitchen appliance that combines high functionality and elegant design, making it a must-have for both professional chefs and home cooking enthusiasts. This product exemplifies Wolfgang Puck's commitment to quality and innovation.

One of the main features of the BDRCRS007 is its versatility. The appliance is designed to perform multiple cooking functions, including baking, broiling, toasting, and even air frying. This multi-functionality allows users to experiment with various cooking techniques without needing multiple devices cluttering their kitchen space.

The BDRCRS007 also comes equipped with advanced temperature control technology. With adjustable temperature settings, users can achieve precise cooking results whether they are roasting a chicken or baking a cake. This feature ensures that foods are cooked evenly and to perfection, eliminating the guesswork often associated with cooking.

Another standout characteristic is its user-friendly digital interface. The digital display simplifies the cooking process, allowing users to easily select functions, set timers, and monitor progress at a glance. This makes it accessible for cooks of all skill levels, from beginners to seasoned professionals.

The design of the BDRCRS007 is both stylish and functional. Its compact size means it can fit in most kitchen spaces without overwhelming the countertop. Additionally, the sleek stainless steel exterior not only enhances its aesthetic appeal but also ensures durability and easy cleaning.

Equipped with innovative heating elements, the appliance provides rapid preheating capabilities, which saves time and energy. This is particularly beneficial for busy individuals who need to prepare meals quickly without sacrificing quality.

Safety features are also a priority in the design of the BDRCRS007. It includes an automatic shut-off function to prevent overheating and a cool-touch handle that reduces the risk of burns during operation.

In summary, Wolfgang Puck BDRCRS007 is an innovative kitchen appliance that delivers high performance and versatility. Its combination of advanced cooking technologies and user-friendly design makes it an excellent choice for anyone looking to elevate their culinary skills. Whether you're an aspiring home chef or an experienced料理家, the BDRCRS007 is sure to meet your cooking needs and enhance your kitchen experience.
Top Page Image Contents