Réglage DE LA Minuterie Numérique

RÉGLAGE DE LA MINUTERIE NUMÉRIQUE

	AFFICHEUR À CRISTAUXLIQUIDES
	VOYANT DE MISE
	SOUS TENSION
	On / Off
TOUCHE DE
COMPTE RÉGRESSIF	TOUCHE MARCHE-ARRÊT

TOUCHE DE COMPTE PROGRESSIF

•Au branchement du cuiseur,la durée «00» clignote à l’afficheur.

•La durée de cuisson se règle avec les TOUCHES DE COMPTAGE PROGRESSIF OU RÉGRESSIFà raison d’une minute par coup. Les chiffres clignotent durant le réglage et ceci, jusqu’à ce que le fonctionnementdébute.

•Une fois la durée de cuisson réglée, appuyez sur la touche MARCHE- ARRÊT pour que la cuisson débute. Le décompte (1 minute à la fois) commencera.

•Pour arrêter le fonctionnement, appuyez sur la touche MARCHE- ARRÊT et la durée «00» clignotera à l’afficheur.

•Pour modifier la durée en cours de fonctionnement, appuyez simplement sur la touche voulue pour AUGMENTER (touche de compte progressif) ou DIMINUER (touche de compte régressif) la durée. Les chiffres clignoteront jusqu’à ce que la modification soit terminée et, sans presser de touche, la durée cessera de clignoter sous 5 secondes et le décompte reprendra.

•En fin de décompte, la durée «00» clignotera de nouveau à l’afficheur, cessera et un timbre retentira.

•S’il n’y a pas assez d’eau dans le RÉSERVOIR, le décompte cessera automatiquement, un timbre retentiraet «00» clignotera à l’afficheur. L’appareil ne pourra fonctionner qu’une fois le réservoir rempli.

-F8-

FSD201 specifications

The Rival FSD201 is an advanced food safety device designed to enhance food quality and safety measures in various environments, including commercial kitchens, food processing facilities, and catering services. This innovative device is engineered to monitor food temperatures, humidity levels, and other critical factors that contribute to food safety and quality control.

One of the standout features of the Rival FSD201 is its sophisticated temperature monitoring system. It employs high-precision sensors that can accurately measure a wide range of temperatures, ensuring that food items are stored and cooked at safe levels. The device is equipped with an audible alarm system that alerts users immediately if temperatures deviate from predefined safety zones. This real-time monitoring capability is essential for preventing foodborne illnesses and ensuring compliance with health regulations.

In addition to temperature monitoring, the Rival FSD201 integrates humidity sensors, which are crucial for maintaining optimal conditions in food storage. By continuously tracking humidity levels, the device helps prevent issues such as mold and spoilage, especially in environments where moisture control is critical. This dual-sensor functionality positions the FSD201 as a comprehensive solution for food safety management.

The Rival FSD201 is designed with user-friendliness in mind. Its intuitive interface allows for easy navigation, enabling users to set parameters, view real-time data, and access historical records with ease. The device offers wireless connectivity, facilitating remote monitoring through a dedicated app. This feature empowers users to keep an eye on their food safety measures from anywhere, providing peace of mind.

Moreover, the Rival FSD201 encompasses robust data logging capabilities, automatically recording temperature and humidity data over time for regulatory compliance and analysis. This information can prove invaluable for food establishments looking to evaluate and improve their food safety practices.

Built from durable materials, the Rival FSD201 is designed for longevity and reliability in busy environments. Its compact design allows for easy installation and versatility in various locations, whether on countertops or mounted on walls.

In summary, the Rival FSD201 is a state-of-the-art food safety device that combines advanced temperature and humidity monitoring with user-friendly technology. Its ability to provide real-time alerts, extensive data logging, and remote access makes it an essential tool for maintaining the highest standards of food safety and quality.