Rival FSD201 manual Viande Bœuf

Page 30

CONSEILS PRATIQUES (suite)

VIANDE – BŒUF

VARIÉTÉ

POIDS OU

DURÉE APPROX.

 

NOMBRE

(EN MINUTES)

 

DE MORCEAUX

 

 

 

 

BŒUF

 

 

Palette

500 grammes

28 à 30

Hamburger

500 grammes

16 à 18

Boulettesde viande

500 grammes

22 à 24

POULET

 

 

Morceaux

2 à 4 morceaux

24 à 26

AGNEAU

 

 

Cubes

500 grammes

26 à 28

PORC

 

 

Cubes

500 grammes

26 à 28

HOT-DOGS

500 grammes

14 à 18

SAUCISSESCUITES

500 grammes

14 à 18

 

 

 

-F14-

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Contents Food Steamer Owner’sGuide Important Safeguards Important Safeguards Know Your Food Steamer Before the First USE Instant Steam FunctionHOW to USE Your Food Steamer To USE Removable Grids To USE Double Steaming BowlTo USE Upper or Lower Steaming Bowl To USE Rice BowlDigital Timer Setting HOW to Clean Your Food Steamer Empty the Juice Tray and Water Reservoir of their contentsBrown Tips and HintsRice and Grains Instant WhiteVegetables Fish and Seafood Lobster Clamsin ShellCrab ScallopsMEATS/BEEFS Eggs in a CUP EggsShell PoachedSave this Warranty Information Cuiseur Vapeur Consignes Importantes Conservez CES Instructions FAMILIARISEZ-VOUS Avec LE Cuiseur Vapeur Avant LA Toute Première Utilisation Fonction VapeurrapideMode D’EMPLOI DU Cuiseur Vapeur Utilisationdes Grilles Amovibles Utilisationdes Deux Bols VapeurUtilisationdu BOL Vapeur Supérieur OU Inférieur Utilisationdu BOL À RIZRéglage DE LA Minuterie Numérique Nettoyage DU Cuiseur Vapeur Videz le RAMASSE-GOUTTESet le Réservoir À EAURIZ Cargo Conseils PratiquesRIZ ET Céréales BlancinstantanéLégumes Poisson ET Fruits DE MER Homard Myes EN CoquillesCrabe MoulesfraîchesViande Bœuf Œufs Moulés ŒufsŒufs EN Coquille Œufs PochésGardez CES Renseignements DE Garantie

FSD201 specifications

The Rival FSD201 is an advanced food safety device designed to enhance food quality and safety measures in various environments, including commercial kitchens, food processing facilities, and catering services. This innovative device is engineered to monitor food temperatures, humidity levels, and other critical factors that contribute to food safety and quality control.

One of the standout features of the Rival FSD201 is its sophisticated temperature monitoring system. It employs high-precision sensors that can accurately measure a wide range of temperatures, ensuring that food items are stored and cooked at safe levels. The device is equipped with an audible alarm system that alerts users immediately if temperatures deviate from predefined safety zones. This real-time monitoring capability is essential for preventing foodborne illnesses and ensuring compliance with health regulations.

In addition to temperature monitoring, the Rival FSD201 integrates humidity sensors, which are crucial for maintaining optimal conditions in food storage. By continuously tracking humidity levels, the device helps prevent issues such as mold and spoilage, especially in environments where moisture control is critical. This dual-sensor functionality positions the FSD201 as a comprehensive solution for food safety management.

The Rival FSD201 is designed with user-friendliness in mind. Its intuitive interface allows for easy navigation, enabling users to set parameters, view real-time data, and access historical records with ease. The device offers wireless connectivity, facilitating remote monitoring through a dedicated app. This feature empowers users to keep an eye on their food safety measures from anywhere, providing peace of mind.

Moreover, the Rival FSD201 encompasses robust data logging capabilities, automatically recording temperature and humidity data over time for regulatory compliance and analysis. This information can prove invaluable for food establishments looking to evaluate and improve their food safety practices.

Built from durable materials, the Rival FSD201 is designed for longevity and reliability in busy environments. Its compact design allows for easy installation and versatility in various locations, whether on countertops or mounted on walls.

In summary, the Rival FSD201 is a state-of-the-art food safety device that combines advanced temperature and humidity monitoring with user-friendly technology. Its ability to provide real-time alerts, extensive data logging, and remote access makes it an essential tool for maintaining the highest standards of food safety and quality.