Nesco PC-6-25 manual Warm Setting, Brown Setting, Steam Setting, Slow Cook Setting

Page 8

English

WARM SETTING:

1.Place removable cooking pot in in base and add food to be heated.

2.Place lid on cooker and lock into place. Plug power cord into base, then electrical outlet.

3.Turn pressure regulator knob to “VENT”.

4.Press “WARM” button on the control panel. The indicator light will start flashing and the display will show “0.0”.

5.Press ‘START/STOP’ button to begin heating. The indicator light will stop flashing. NOTE: The WARM function does not use timed settings.

BROWN SETTING:

1.Place removable cooking pot in base.

2.Add amount of oil as directed in recipe. Plug power cord into base, then electrical outlet.

3.Press ‘BROWN’ button on the control panel. The light will start flashing and the display will show “0.0”. Keep lid off while browning.

4.Press ‘START/STOP’ button to begin heating. The indicator light will stop flashing.

5.Allow to preheat for 1 minute. Then add meat or poultry and begin browning food.

6.In this setting, the control panel will beep 3 times every 10 minutes to alert you it is cooking at a high temperature setting. NOTE: For safety, do not leave the appliance unattended while browning foods.

STEAM SETTING:

1.Place removable cooking pot in base. Plug power cord into base, then electrical outlet

2.Place a small, heat-resistant basket, wire rack (included) in bottom of cooking pot.

3.Add at minimum 8 oz. water and make sure bottom of rack is above the liquid.

4.Place food on rack. Do not fill pot more than 4/5 full with food. NOTE: If steaming rice, put rice in an 8-inch or smaller bowl and place on rack.

5.Place lid on cooker and lock into place. Turn pressure regulator knob to “VENT”.

6.Press ‘STEAM’ button on the control panel. The indicator light will start flashing and the display will show “01” (equals 1 minute cooking time).

7.Set the desire cooking time by pressing the ‘HIGH’ button once for each additional minute or press continuously. Press ‘LOW’ button to decrease cooking time.

8.Press ‘START/STOP’ button to begin cooking. The indicator light will stop flashing. CAUTION! Never put your face or hands directly over the cooker when removing lid, escaping steam can cause serious burn injury.

SLOW COOK SETTING:

1.Place removable cooking pot in base. Plug power cord into base, then electrical outlet

2.Place the food inside cooking pot according to the recipe.

3.Place lid on cooker and lock into place.

4.Turn pressure regulator knob to “VENT”.

5.Press ‘SLOW COOK’ button on the Control Panel. The light will start flashing and the display will show “0.5” (this means 30 minutes cooking time).

6.Set the desired slow cook time by pressing the ‘SLOW COOK’ button once for each additional 30 minutes. The longest slow cook time is 9.5 hours at 180°F. NOTE: Use slow cooker recipes as a guide only.

7.Press ‘START/STOP’ button to begin cooking. The indicator light will stop flashing.

8.The cooker will begin to count down in half hour (30 minute) 0.5 increments after the temperature reaches 180°F. The appliance will then switch to WARM mode.

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Contents Guía del cuidado/del uso Care/Use GuideGuide d’entretien et d’utilisation Digital Cooker model PC- 6 English Important Safeguards Read ALL Instructions Before Using this ProductDigital Cooker Parts and Features Before First USE Pressure Cooking Setting Operating Your Digital CookerWarm Setting Brown SettingSteam Setting Slow Cook SettingCleaning Your Digital Cooker Delay Time SettingHints and Tips about Your Digital Cooker Vegetables FruitsArtichoke Onions Asparagus Parsnips Beans, green Peas, in pods Beets, smallGrains Meat/PoultryDried Beans and Other Legumes Beef in Pepper Sauce ApplesauceBBQ Ribs Beef Pot Roast Breakfast BurritosBrown Sugar Apples Chicken CacciatoreChicken and Yellow Rice Quick Appetizer MeatballsChocolate Cheesecake Cilantro Chicken Vegetable SoupLbs. boneless, skinless, Chicken breast, cubed Cilantro, finely choppedOrange-Flavored Candied Yams Fiesta Meat LoafLeek & Asparagus Risotto Lb boneless skinless Chicken breasts, cubed JambalayaPears Stewed in Red Wine ONE Year Limited Warranty Lire Toutes LES Directives Avant D’UTILISER L’APPAREIL Involontairement.20Pièces DE Cuisson Numérique ET Présente Avant LA Premiére Utilisation Fonctionnement DE Votre Cuisiniere Digital Branchez le cordon dans la base, puis dans la prise muraleFonctions DE LA Marmite Pression Base, et ensuite dans la prise de courantFonction Warm Fonction BrownCommencez à dorer les aliments Fonction SteamFonction Delay Time Setting Nettoyage DE LA Cuisineére DigitalTrucs ET Conseils AU Sujet DE Votre Cuisiniere Digital Legumes Légumes TempsArtichaut Oignons Asperges Choux de BruxellesViande / Volaille Haricots secs et autres LégumineusesPurée de pommes Côtes levées BBQ RibsBœuf sauce au poivre Poivron doux vert découpé en morceauxCasserole de rôti de porc Burritos de petit déjeunerPommes au sucre brun Poulet CacciatorePoulet et riz jaune Amuse-gueule rapide de boulettes de viandeGâteau chocolaté au fromage Soupe au poulet, légumes et coriandrePain de viande Fiesta Risotto aux poireaux et aspergesPatates douces caramélisées à saveur d’orange 2 cuillère à soupe d’huile d’olivePoires à ľétuvée au vin rouge Garantie Limitée D’UN 1 AN Espanól Guarde Estas InstruccionesDigital DE Piezas Y Características DE Cocina Antes DEL Primer USO De liberación rápida’ véase abajo Funcionamiento DE SU Cocina DigitalFunción DE Cocción a Presión Función DE Calentar Función DE DorarDesatendido mientras está dorando los alimentos Función DE Cocinar AL VaporLimpieza DE SU Cocina Digital Retraso Tiempo de fraguadoConsejos Y Sugerencias Acerca DE SU Cocina Digital Hortalizas FrutasAlcachofa Cebollas Espárragos Chirivías Los frijoles, verde Guisantes, en las vainasCarne/Pollo Frijoles y oras LegumbresCarne de res en salsa de pimiento Puré de manzana ApplesauceCostillas asadas BBQ Ribs Estofado de res Burritos de desayunoManzanas con azúcar moreno Pollo a la cazadoraPollo y arroz amarillo Albóndigas rápidas aperitivoPastel de queso y chocolate Sopa de verduras y pollo al cilantroPastel de carne festejo Risotto de poro y espárragoCamote caramelizado sabor naranja 2 cucharadas grandes de aceite de olivaTaza de cubitos de caldo de pollo Peras cocoidas en vino tintoCucharaditas de sazón criollo Garanti Limitada D 1 AÑO For accessories and additional products, go to
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