Using your Range
A dish of water when placed on the rack should be the same depth all over. (For example, if it is deeper at the back, then the back of the range should be raised up or the front lowered). If the range is not level arrange for your supplier to level it for you.
Oven not coming on when turned on manually
Is the power on? Is the clock illuminated?
If not there may be something wrong with the power supply. Is the range supply on at the isolator switch?
Has the time of day been set?
If using the
Is the key symbol (
) showing in the display? See the Clock section of the instructions for more information on the key lock feature of the clock.
Oven not coming on when automatic cooking
Timer set correctly but oven knob left OFF by mistake?
Is the key symbol (
) showing in the display? See the Clock section of the instructions for more information on the key lock feature of the clock.
If using the
Oven temperature getting hotter as the range gets older
If turning the knob down has not worked or only worked for a short time then you may need a new thermostat. This should be fitted by a service person.
Broiler not cooking properly
Are you using the pan and grid supplied with the range? Is the pan being used on the runners, not the floor of the compartment? Is the broiler tray pushed fully back to stop?
The oven light is not working
The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a Edison screw fitting,15w
Turn off the power supply.
Make sure the oven is cool. Open the oven door and remove the oven racks.
Unscrew the bulb cover by turning counter clockwise. It may be very stiff.
Taking care to protect your fingers in case the bulb should shatter, unscrew the old bulb.
Screw in the new bulb, screw back the bulb cover. Turn on the electricity supply and check that the bulb now lights.
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