INSTALLATION

w a t e r Valve

s h u t -o f f v a l v e s h o w n i n t h e o f f p o s i t i o n

NOTE:

The shut-off valve

must be in the OPEN position when the oven is being used.

water drainage

A union is required. Install a 1-1/2-inch (41mm) diameter connection, drain line and clamp into place. The drain line must always be a positive gradient away from the Combitherm oven and not more than 12-inches (305mm) before an air gap.

NOTE: In the U.S.A., this equipment is to be installed to comply with the Basic Plumbing Code of the Building Officials and Code Administrators International, Inc. [BOCA], and the Food Service Sanitation Manual of the Food & Drug Administration [FDA].

Note: Failure to connect the drain correctly can result in poor performance and/or damage the oven

Stand Pipe,

1-1/2" NPT (38mm)

diameter

Drain

Connection

1-1/2" NPT (38mm)

Air Gap to be within

the first 12" (305mm)

of the oven drain

 

Manifold Pipe,

To Drain

a minimum of

2" NPT (51mm)

- Floor Sink -

diameter

 

COMBITOUCH® ESG SERIES • GAS INSTALLATION MANUAL • MN-29246 • 23.

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Alto-Shaam 1010ESG, 1218ESG, 1020ESG, 714ESG, 2020ESG, 610ESG manual T e r Valve

610ESG, 2020ESG, 714ESG, 1020ESG, 1010ESG specifications

Alto-Shaam is a leading manufacturer of innovative cooking equipment, renowned for its commitment to quality and efficiency. Among its impressive lineup, the 1218ESG, 1010ESG, 1020ESG, 714ESG, and 2020ESG models stand out for their versatility and advanced technology, catering to the needs of modern kitchens.

The Alto-Shaam 1218ESG is a compact yet powerful solution designed specifically for high-volume cooking. Its key features include a unique Halo Heat technology that ensures even heat distribution, eliminating the need for fans or excessive airflow. This technology maintains the food's moisture and quality, making it ideal for holding, cooking, and reheating a variety of dishes. Additionally, the 1218ESG offers touchscreen controls, allowing for easy operation and programming, as well as a wide temperature range to accommodate various cooking requirements.

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