Rotisserie/Convection OvenMaintenance

Troubleshooting

VGG

Problem

Cause

Possible Solution

 

 

 

Unit will not turn on.

Unit power plug disconnected

Plug unit into mating receptacle.

Main Power Isolator Light

(where applicable).

 

is not lit.

 

 

 

 

 

 

Problem with building power

Check circuit breaker at building power panel.

 

supply

If problem persists, contact BKI service agent

 

 

for corrective action.

 

 

 

Unit will not turn on.

Blown Fuse

Contact BKI service agent for corrective

Main Power Isolator Light

 

action.

is lit.

 

 

 

 

 

 

Safety cut out thermostat tripped

Contact BKI service agent for corrective

 

or defective.

action.

 

 

 

 

Defective contactor.

Contact BKI service agent for corrective

 

 

action.

 

 

 

Rotor not rotating.

Door not completely closed.

Check that both doors are completely closed

 

 

 

 

Defective door switch.

Contact BKI service agent for corrective

 

 

action.

 

 

 

 

Blown Fuse

Contact BKI service agent for corrective

 

 

action.

 

 

 

 

Defective contactor.

Contact BKI service agent for corrective

 

 

action.

 

 

 

 

Defective motor or capacitor.

Contact BKI service agent for corrective

 

 

action.

 

 

 

Rotor will not rotate while

Defective rotor switch.

Contact BKI service agent for corrective

depressing Rotor switch

 

action.

with door open but

 

 

operates with doors

 

 

closed.

 

 

 

 

 

Oven does not heat at all.

Improper program settings.

Check program settings.

 

 

 

 

Improper parameter settings.

Contact BKI service agent for corrective

 

 

action.

 

 

 

 

Fan cover & circulation bottom

Check that components are properly installed.

 

not installed or improperly

 

 

installed.

 

 

 

 

 

Fan cover switch defective.

Contact BKI service agent for corrective

 

 

action.

 

 

 

 

Defective controller or contactor.

Contact BKI service agent for corrective

 

 

action.

 

 

 

 

Heating elements not

Contact BKI service agent for corrective

 

functioning.

action.

 

 

 

Oven heats up slowly

Improper line voltage.

Contact BKI service agent for corrective

 

 

action.

 

 

 

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Bakers Pride Oven VGG-CO installation manual Troubleshooting, Problem Cause Possible Solution

VGG-CO specifications

The Bakers Pride Oven VGG-CO is a high-performance oven designed for commercial kitchens, ideal for pizzerias, bakeries, and restaurants that require consistent and reliable cooking results. This model stands out due to its impressive features, advanced technologies, and durable construction, making it a popular choice among culinary professionals.

One of the standout features of the VGG-CO is its innovative design, which includes a unique ceramic baking deck. This deck provides superior heat retention and distribution, resulting in perfectly baked crusts and evenly cooked dishes. The oven is equipped with two baking chambers, allowing users to cook multiple dishes simultaneously, enhancing productivity in busy kitchens.

The VGG-CO utilizes a gas-powered system for rapid heat-up times, reaching high temperatures quickly and efficiently. With variable temperature controls, chefs can easily adjust the heat according to the specific requirements of their menu items, ensuring optimal cooking conditions. The oven heats up to 650°F, making it perfect for wood-fired-style cooking and achieving that sought-after crispiness in pizza crusts.

Another significant technological feature of the Bakers Pride Oven VGG-CO is the advanced airflow system. This system ensures even heat circulation within the baking chambers, resulting in uniform cooking results. The oven's stainless steel construction not only offers durability but also supports efficient cleaning and maintenance, crucial for the fast-paced environment of commercial kitchens.

The VGG-CO is designed with user convenience in mind. Its front-mounted controls allow for easy access and quick adjustments, making it simple for chefs to operate even during peak hours. The oven's robust design includes heavy-duty doors that provide a tight seal, helping to retain heat and energy during operation.

Safety is also a key consideration with the Bakers Pride Oven VGG-CO. It features a built-in safety sensor that automatically shuts off the gas supply in case of a malfunction, ensuring a safe working environment. The oven is designed for it to be easily serviceable, reducing downtime and keeping kitchens running smoothly.

In conclusion, the Bakers Pride Oven VGG-CO is a versatile and efficient solution for commercial establishments. With its high-performance capabilities, advanced technologies, and user-centric design, it represents a valuable investment for any professional kitchen looking to elevate its baking and cooking operations. Whether you are making pizzas, breads, or other culinary delights, the VGG-CO is equipped to deliver outstanding results every time.