Basic
These are the recipes you will bake time after time. Try these recipes first.
BASIC WHITE
lukewarm water | |
2 tablespoons | powdered milk |
salt | |
1 tablespoon | sugar |
2 tablespoons | butter or margarine |
white flour* | |
1 teaspoon | yeast |
1.Measure ingredients in the order listed into Baking Pan.
2.Insert Baking Pan securely into unit; close lid.
3.Select BASIC setting and REGULAR or DARK crust.
4.Push Start button. There will be a
5.The Complete Signal will sound when bread is done.
6.Using pot holders, remove Baking Pan from the unit and care- fully turn bread out of Baking Pan. (Mixing paddle may remain in bread. Remove paddle when loaf is cool.)
7.Allow to cool before slicing.
Time: 3:50 hours
BRAN MUFFIN BREAD
lukewarm water | |
3 tablespoons | molasses |
2 teaspoons | sugar |
2 tablespoons | butter |
1 teaspoon | salt |
3 cups | white flour* |
1/2 cup | bran cereal |
yeast | |
|
|
Add Ingredient: | 1/2 cup raisins |
1.Measure first 7 ingredients in the order listed into Baking Pan.
2.Insert Baking Pan securely into unit; close lid.
3.Select BASIC setting and REGULAR or DARK crust.
4.Push Start button. There will be a
5.At Add Ingredient beep, add raisins.
6.The Complete Signal will sound when bread is done.
7.Using pot holders, remove Baking Pan from the unit and care- fully turn bread out of Baking Pan. (Mixing paddle may remain in bread. Remove paddle when loaf is cool.)
8.Allow to cool before slicing.
WHITE BREAD VARIATIONS
For Breadsticks:
Prepare White Bread recipe and use Dough setting. Divide dough into 24 equal pieces.
Shape each piece into a narrow
Brush with milk and sprinkle with dried onion flakes or garlic powder. Cover and let rise 40 - 50 minutes, or until doubled in size. Place a pan of hot water on lower rack of oven.
Bake in preheated 375°F (191°C) oven for about 20 minutes.
For Crusty Rolls:
Prepare White Bread recipe as above. Divide dough into 16 equal pieces.
Shape each piece into a
Cover and let rise 50 - 60 minutes, or until doubled in size. Place a pan of hot water on lower rack of oven.
Bake in a preheated 375°F (191°C) oven for 17 - 20 minutes.
For
Prepare White Bread recipe as above. Divide dough into 16 equal pieces.
Shape each piece into a
With a sharp knife, partially slit top making a
Cover and let rise 50 - 60 minutes.
Place a pan of hot water on lower rack of oven.
Bake in a preheated 375°F (191°C) oven for 17 - 20 minutes.
Poppy Pan Rolls:
Prepare White Bread recipe as above. Divide dough into 24 equal pieces.
Shape each piece into a
Dip top into melted butter and then into poppy seeds. Place in greased muffin pans.
Cover and let rise for about 60 minutes, or until doubled in size. Bake in a preheated 375°F (191°C) oven for 17 - 20 minutes.
Time: 3:50 hours
*In Canada, use either bread flour or
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