Black & Decker Complete Care and Troubleshooting for Your InfraWave Oven

Care and Cleaning

This product contains no user serviceable parts. Refer service to qualified service personnel.

IMPORTANT: Before cleaning any part, be sure the oven is off, unplugged and cool.

1.Remove the slide rack, broil rack and bake pan/drip pan from the oven.

2.To remove the slide rack, open the door, pull the rack forward and out.

Wash the slide rack in hot, sudsy water or in a dishwasher. To remove stubborn spots, use a polyester or nylon pad. To replace the slide rack, open the door completely and slide the rack into the rack support grooves of the interior of the oven and close the door.

3.Wash the bake pan/drip pan and broil rack in hot, sudsy water or in the dishwasher.

4.Clean the glass door with a nylon pad and sudsy water. Do not use a spray glass cleaner.

5.After cleaning, always dry parts thoroughly.

6.To clean the crumb tray, grasp the handle at the front of the oven and pull out the crumb tray. Dispose of crumbs and wash the tray in warm, sudsy water. Remove stubborn spots with a polyester or nylon pad. Be sure to dry thoroughly before slipping the tray back into the oven.

NOTE: Interior of oven should be thoroughly cleaned with warm soapy water after poultry and/or meats have been broiled or roasted.

WARNING: Do not use oven cleaner to clean the interior of your InfraWave® oven, as it will damage bulbs/burners.

TROUBLE SHOOTING

The Use & Care and DVD included with your InfraWave® Oven were designed to quickly teach you how to fully utilize your new oven. Should you still have questions concerning the use and operation of your oven, review the list of problems and solutions below:

PROBLEM	POSSIBLE CAUSE	SOLUTION
Food is cooking too	Wrong program selected;	Follow the guidelines in the
quickly.	food is too high and comes	Use & Care, using weights
	too close to the top heating	and sizes as recommended.
	element.	The InfraWave® Oven
		cooks quickly - watch food
		carefully the first time you
		cook something in the oven.
The lights in the oven do	The oven is cycling.	The lights will cycle on and
not stay on.	It is cooking normally.	off – this is normal for this
		oven. When using High
		broil, only the top element
		will be on.
Sometimes when cooking	The pan may have been	Butter, margarine, oils and
I notice smoke from the	sprayed with nonstick	cooking sprays will cook
surface of the pan.	cooking spray. The tray may	quickly in this oven. Always
	have food residue from a	start with a clean pan or
	previous use of the oven.	foil; baked-on food residue
		will cause smoking.
Foods are browning too	Food may be too close to	Foil works well to slow
quickly on the top.	the top element; there may	down browning in the
	be a large amount of food	InfraWave® Oven. Loosely
	being cooked; the food may	tent foil over foods that are
	be very dense (such as a	browning too quickly.
	lasagna); the food may have
	a high fat content
I have entered the wrong	The wrong button was	Turn the InfraWave® Oven
program into the oven.	accidentally selected	off and begin again. Once
		a wrong button has been
		selected, you must begin
		reprogramming the oven
		from the start.

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