PROBLEM

 

POSSIBLE CAUSE

 

SOLUTION

 

 

 

 

 

 

 

 

 

 

I opened the oven door

 

The START button has not

 

Once the door of the

 

and when I closed it the

 

been pressed.

 

InfraWave® Oven has been

 

oven is no longer on.

 

 

 

opened, the oven goes into

 

 

 

 

 

a pause mode. It can only be

 

 

 

 

 

reactivated by pressing the

 

 

 

 

 

START button. The exception

 

 

 

 

 

is the TOAST function, where

 

 

 

 

 

once the oven door is opened

 

 

 

 

 

the toast cycle ends.

 

I am using the rotisserie

 

The food is not balanced

 

Once food has been placed on

 

and the food is flopping

 

on the rotisserie rod.

 

the rod and the prongs have

 

to one side more than

 

 

 

been inserted into the food,

 

the other.

 

 

 

place the rod into position

 

 

 

 

 

in the oven and use the

 

 

 

 

 

TURN ONLY feature in the

 

 

 

 

 

ROTISSERIE program to make

 

 

 

 

 

sure the food is balanced. If

 

 

 

 

 

food is unbalanced, remove

 

 

 

 

 

the rod and reposition the

 

 

 

 

 

food.

 

When baking poultry

 

The chicken has not been

 

Make sure the legs and wings

 

using the rotisserie, the

 

tied up (trussed) or it may

 

are tied to the body of the

 

wings and/or legs are

 

be too large for the oven.

 

chicken or game hen before

 

touching the elements.

 

 

 

placing on the rotisserie.

 

 

 

 

 

Check the maximum weight

 

 

 

 

 

allowed in the oven.

 

I can’t find the exact

 

Although we have

 

Select a food that is most like

 

food I want to cook in

 

programmed more than

 

the one you want to cook

 

the programs.

 

60 foods into the oven,

 

or use the ConvertMenu™

 

 

 

there will surely be some

 

function. Simply select the

 

 

 

that are missing.

 

appropriate category and enter

 

 

 

 

 

the temperature and time

 

 

 

 

 

required for the food. Once the

 

 

 

 

 

CONVERT button is pressed

 

 

 

 

 

again the oven will do the

 

 

 

 

 

work for you.

 

 

 

 

 

 

 

RECIPES

BROILED STEAK WITH KALAMATA OLIVE SALSA

¼cup finely diced Manchego cheese

¼cup diced purple onion

¼cup chopped kalamata olives

¼cup diced red pepper

4 tbsp. olive oil

1 tsp. instant minced onion

½tsp. seasoned salt

½tsp. spicy Montreal steak seasoning ¼ tsp. garlic pepper

¼ tsp. seasoned pepper

2 New York strip steaks (about 8 oz., ea.)

In small bowl, combine first 4 ingredients; add 3 tbsp. olive oil and blend well. Let stand at room temperature while preparing steaks.

In another small bowl, combine minced onion, salt, steak seasoning, peppers and remaining 1 tbsp. olive oil; blend well. Brush half seasoning mixture evenly over one side of steak.

Place steak, seasoned side up, on ungreased rack in bake pan/drip pan of Black & Decker® InfraWave® Oven. Place pan inside oven and close oven door.

Follow these steps:

or

LCD Display

LCD Display

Halfway through cooking, remove steaks from oven. Turn over and brush steaks with remaining seasoning mixture.

Return steaks to oven; close door and press

to continue cooking.

When cooking time is complete, oven will give an audible signal. Check for doneness.

Tent loosely with foil and let beef stand for at least 5 minutes before serving.

Serve steak topped with olive mixture. Add cooked rice and a mixed green salad for an easy, yet elegant, dinner.

Makes 2 servings.

NOTE: Insert a meat thermometer into the thickest part of the meat to test the

doneness: 120° to 125°F (49° to 52°C) for rare; 135° to 145°F (57° to 63°C) for medium

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Black & Decker FC350, FC300, FC360 manual Recipes, Broiled Steak with Kalamata Olive Salsa
Page 12 Page 14

FC360, FC350, FC300 specifications

The Black & Decker FC300 Food Processor is an exceptional kitchen appliance designed to simplify meal preparation and elevate culinary experiences. This versatile food processor combines innovative technology with user-friendly features, making it an indispensable tool for both novice cooks and seasoned chefs.

One of the standout features of the FC300 is its robust 450-watt motor, which delivers powerful performance when tackling a variety of food processing tasks. Whether you need to chop vegetables, slice fruits, or prepare dough, the FC300 provides the necessary strength to handle it all efficiently.

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One of the key technologies featured in the FC300 is its patented “Precision Control” system. This innovative feature ensures consistent and precise results every time, allowing users to achieve their desired texture, whether finely chopped or coarsely shredded. The control buttons are intuitively located, making it easy to switch between functions.

Safety is also a priority in the FC300’s design. The food processor is equipped with a safety lock system that prevents operation unless the lid is securely in place. This added measure ensures peace of mind during use.

The Black & Decker FC300 Food Processor is designed with convenience in mind. It features a compact design that allows for easy storage in smaller kitchens while its dishwasher-safe parts make cleanup effortless.

In conclusion, the Black & Decker FC300 combines power, versatility, and safety features to meet the demands of modern cooking. Whether you are preparing a quick meal or experimenting with new recipes, this food processor is sure to become a favorite kitchen companion. With its blend of technology and practical design, the FC300 makes food preparation a breeze, encouraging creativity in the kitchen.
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