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Bloomfield 1091, 1092, 1090, 1093 owner manual Brewer Operation Diagram, A.Start-Up

Models: 1093 1090 1092 1091

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OPERATION

OPERATION

Fig. 4 Brewer Operation Diagram

IMPORTANT:

Tank must be full of water before connecting brewer to electrical power.

Heating elements will be damaged if allowed to operate without being fully submerged in water. Damage caused by operating the brewer without water in the tank is NOT COVERED BY WARRANTY.

A.START-UP

For initial start-up, or if the brewer has not been used for an extended period of time:

♦Be sure spray disk and brew gasket are properly installed in the brew head.

♦Be sure the water supply is properly connected and the water supply valve is turned ON.

♦Be sure the WATER TANK IS FILLED

BEFORE plugging the brewer into a receptacle, or otherwise connecting brewer to electrical power THE WATER TANKS MUST BE FILLED. Place an empty decanter under each brew head. Lift the pour-over cover then pour tap water into each pour-over opening until water flows from the brew heads. This will require the equivalent of three full 64oz. Decanters per side. When water stops dripping from the brew head, empty the container.

Once the tanks are full of water, connect the brewer to electrical power. For Models 1091 & 1093, press power switch to ON. The heating elements will begin heating the water in the tank. When the water has reached the proper temperature, the “READY TO BREW” LED will glow.

645 75908 Owners Manual E.B.C. Dual Airpot/Thermal Brewer

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Bloomfield 1091, 1092, 1090, 1093 owner manual Brewer Operation Diagram, A.Start-Up

Contents

1090 1092 Includes Installation Use & Care OWNERS MANUAL forDUAL AIRPOT AND THERMAL COFFEE BREWERS MODELS Servicing InstructionsWARRANTY STATEMENT SHIPPING DAMAGE CLAIMS PROCEDUREService Parts Department Wells Bloomfield, LLC P.O. BoxTABLE OF CONTENTS APPLICABILITYFEATURES AND OPERATING CONTROLS Fig. 1 Features & Operating ControlsPRECAUTIONS AND GENERAL INFORMATION AGENCY LISTING INFORMATIONWARNING ELECTRIC SHOCK HAZARD WARNING INJURY HAZARDINSTALLATION INSTRUCTIONS PLUMBER’S INSTALLATION INSTRUCTIONSEQUIPMENT DAMAGE UNSTABLE EQUIPMENT HAZARDINSTALLATION INSTRUCTIONS continued Fig. 2 Water Supply InstallationELECTRICIAN’S INSTALLATION INSTRUCTIONS SHOCK HAZARDA.START-UP OPERATIONFig. 4 Brewer Operation Diagram OPERATION continued WATER HEATERWATER FLOW Fig. 5 Heat Control DiagramELECTRONIC FEATURES Energizing the Brewer Brew SettingsBrew Cancel OPERATION continuedPage BREWING COFFEE BURN HAZARDBURN HAZARD BURN HAZARDPROCEDURE Clean Coffee Brewer CLEANING INSTRUCTIONSFig. 11 Cleaning BURN HAZARDTROUBLESHOOTING SUGGESTIONS SYMPTOMPOSSIBLE CAUSE SUGGESTED REMEDYERROR DETECTION WHAT TO CHECKDESCRIPTION CORRECTIVE ACTIONSERVICING INSTRUCTIONS ACCESS PANELSFig. 12 Access Panels SHOCK HAZARDSERVICING INSTRUCTIONS continued TEMPERATURE ADJUSTMENTFig. 13 Checking and Adjusting Brew Temperature Table 1 Boiling Temperature by AltitudeFig. 14 Adjust BrewTime and Dripout Time BREW TIME ADJUSTMENTDRIPOUT TIME ADJUSTMENT REMOVE TANK LID ASSEMBLYSERVICING INSTRUCTIONS continued REPLACE SOLENOIDREPLACE FAUCET SUPPLY HOSE REPLACE HOT WATER FAUCET COILSERVICING INSTRUCTIONS continued Fig. 17 Controller Hook-UpREPLACE POWER BOARD Fig. 20 Power Board Hook-UpSERVICING INSTRUCTIONS continued SET CONTROLLER JUMPERSCHEMICAL BURN HAZARD PROCEDURE Delime the Water TankSERVICING INSTRUCTIONS continued SERVICING INSTRUCTIONS continued 12.Brewer is ready to useUSED ON HOT WATER TANK ASSEMBLYDESCRIPTION EXPLODED VIEW & PARTS LIST continued ELECTRICAL COMPONENTSDESCRIPTION USED ONUSED ON INTERNAL PLUMBING COMPONENTSDESCRIPTION EXPLODED VIEW & PARTS LIST continued CABINET COMPONENTSPART NO DESCRIPTIONWIRING DIAGRAM MODELVOLTS WATTSWIRING DIAGRAM continued E.B.C. BREWERMODEL VOLTSCommercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICECommercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA