Manuals
/
Bloomfield
/
Kitchen Appliance
/
Convection Oven
Bloomfield
WVOC-2HFG, WVOC-2HSG operation manual
Models:
WVOC-2HFG
WVOC-2HSG
1
31
34
34
Download
34 pages
61 Kb
27
28
29
30
31
32
33
34
<
>
Troubleshooting
Install
Error codes
Material Safety Data Sheet
Warranty
Maintenance
Setup
Emergency And First Aid Procedures
Start Timer Key
C. Hinge Adjustment
Page 31
Image 31
29
Page 30
Page 32
Page 31
Image 31
Page 30
Page 32
Contents
Customer Service 775
Includes INSTALLATION USE & CARE
COMBO COOK CENTER with UNIVERSAL HOOD
IMPORTANT DO NOT DISCARD THIS MANUAL
All problems due to electrical connections not made
LIMITED WARRANTY STATEMENT
SERVICE POLICY AND PROCEDURE GUIDE ADDITIONAL WARRANTY EXCLUSIONS
SHIPPING DAMAGE CLAIM PROCEDURE
SPECIFICATIONS
TABLE OF CONTENTS
INTRODUCTION
FEATURES & OPERATING CONTROLS
Ventilator Section Operating Features & Controls
COMMENT
FEATURES & OPERATING CONTROLS continued
VENTILATOR SECTION
DESCRIPTION
Control Panel
FEATURES & OPERATING CONTROLS continued
Ventilator Section Controls & Indicator Lights
Cooking Section
CHECK FILTERS ALARM IN
VENTILATOR SECTION CONTROLS
COOKING APPLIANCE CONTROLS
FEATURES & OPERATING CONTROLS continued
Electric Shock hazard
PRECAUTIONS AND GENERAL INFORMATION
Risk of Damage
AGENCY LISTING INFORMATION
PRECAUTIONS AND GENERAL INFORMATION continued
Indicators
Fig. 5 Ventilator
SETUP
INSTALLATION
WARNING Fire Hazard
UNPACKING & INSPECTION
DANGER
INSTALLATION continued
SERVICE TECHNICIAN INSTALLATION NOTES
ELECTRICAL INSTALLATION
DANGER
FIRE SUPPRESSION SYSTEM INSTALLATION
INSTALLATION continued
Call your Authorized Ansul Distributor immediately for service
INSTALLATION continued
FILTERS INSTALLATION
Fig. 7 Filter Installation
Slipping / Falling Hazard Spilled Oil
GREASE TROUGH AND GREASE CUP INSTALLATION
HOTPLATE DRIP PAN INSTALLATION SPIRAL HEATING ELEMENTS ONLY
OVEN RACK INSTALLATION
Hot Surface
VENTILATOR OPERATION
OPERATION
Fig. 10 Ventilator Indicator and Warning Lights
PRODUCT
OPERATION continued
SUGGESTED COOKING TIMES
A. CONVECTION OVEN
B. PROGRAM COOK MODE
CONVECTION OVEN OPERATING INSTRUCTIONS
OPERATION continued
A. MANUAL COOK MODE
OPERATION continued
GRIDDLE OPERATING INSTRUCTIONS
CLEANING INSTRUCTIONS, page
C. TEMPERATURE OFFSET MODE
HIGH
HOTPLATE OPERATING INSTRUCTIONS
OPERATION continued
A. COOKING WITH YOUR HOTPLATE
HEAVY SOIL RECOVERY-As Needed
CLEANING INSTRUCTIONS
CONVECTION OVEN CLEANING INSTRUCTIONS
PRECAUTIONS
FREQUENCY
CLEANING INSTRUCTIONS continued
GRIDDLE CLEANING INSTRUCTIONS
PRECAUTIONS
Heat and Smoke Hazard
HOTPLATE CLEANING INSTRUCTIONS
CLEANING INSTRUCTIONS continued
Burn Hazard
PREPARATION
VENTILATOR SECTION CLEANING INSTRUCTIONS
CLEANING INSTRUCTIONS continued
CLEANING
A. NO PART OF THE APPLIANCE WILL HEAT
TROUBLESHOOTING SUGGESTIONS
DCONVECTION OVEN WILL NOT HEAT See Error Codes diagram at right
CONVECTION OVEN CONTROLLER ERROR CODES
B. LATCH ADJUSTMENT
MAINTENANCE INSTRUCTIONS
Use due care when cleaning fan. Blades are sharp
A. FAN CLEANING
BOTTOM PANEL
MAINTENANCE INSTRUCTIONS continued
C. HINGE ADJUSTMENT
CLEARANCES EQUAL
D. TEMPERATURE CALIBRATION
MAINTENANCE INSTRUCTIONS continued
Hot Surface
SECTION 2 - INGREDIENTS
MATERIAL SAFETY DATA SHEET
ANSUL
SECTION 1 - IDENTITY
SECTION 7 - SPECIAL PROTECTION INFORMATION
SECTION 6 - EMERGENCY AND FIRST AID PROCEDURES
SECTION 8 - SPECIAL PRECAUTIONS AND SPILL/LEAK PROCEDURES
SECTION 5 - HEALTH HAZARDS
Page
Page
DANGER
MAINTENANCE SCHEDULES
Fire Hazard
Wells Manufacturing Co
CUSTOMER SERVICE DATA
SERVICE
DESCRIPTION