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Convection Oven
Bloomfield
WVOC-2HSG, WVOC-2HFG operation manual
Models:
WVOC-2HFG
WVOC-2HSG
1
30
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34 pages
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Troubleshooting
Install
Error codes
Material Safety Data Sheet
Warranty
Maintenance
Setup
Emergency And First Aid Procedures
Start Timer Key
C. Hinge Adjustment
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Page 31
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Contents
IMPORTANT DO NOT DISCARD THIS MANUAL
Includes INSTALLATION USE & CARE
COMBO COOK CENTER with UNIVERSAL HOOD
Customer Service 775
SHIPPING DAMAGE CLAIM PROCEDURE
LIMITED WARRANTY STATEMENT
SERVICE POLICY AND PROCEDURE GUIDE ADDITIONAL WARRANTY EXCLUSIONS
All problems due to electrical connections not made
TABLE OF CONTENTS
SPECIFICATIONS
INTRODUCTION
Ventilator Section Operating Features & Controls
FEATURES & OPERATING CONTROLS
DESCRIPTION
FEATURES & OPERATING CONTROLS continued
VENTILATOR SECTION
COMMENT
Cooking Section
FEATURES & OPERATING CONTROLS continued
Ventilator Section Controls & Indicator Lights
Control Panel
FEATURES & OPERATING CONTROLS continued
VENTILATOR SECTION CONTROLS
COOKING APPLIANCE CONTROLS
CHECK FILTERS ALARM IN
PRECAUTIONS AND GENERAL INFORMATION
Electric Shock hazard
Risk of Damage
Fig. 5 Ventilator
PRECAUTIONS AND GENERAL INFORMATION continued
Indicators
AGENCY LISTING INFORMATION
UNPACKING & INSPECTION
INSTALLATION
WARNING Fire Hazard
SETUP
ELECTRICAL INSTALLATION
INSTALLATION continued
SERVICE TECHNICIAN INSTALLATION NOTES
DANGER
Call your Authorized Ansul Distributor immediately for service
FIRE SUPPRESSION SYSTEM INSTALLATION
INSTALLATION continued
DANGER
FILTERS INSTALLATION
INSTALLATION continued
Fig. 7 Filter Installation
OVEN RACK INSTALLATION
GREASE TROUGH AND GREASE CUP INSTALLATION
HOTPLATE DRIP PAN INSTALLATION SPIRAL HEATING ELEMENTS ONLY
Slipping / Falling Hazard Spilled Oil
Fig. 10 Ventilator Indicator and Warning Lights
VENTILATOR OPERATION
OPERATION
Hot Surface
A. CONVECTION OVEN
OPERATION continued
SUGGESTED COOKING TIMES
PRODUCT
A. MANUAL COOK MODE
CONVECTION OVEN OPERATING INSTRUCTIONS
OPERATION continued
B. PROGRAM COOK MODE
C. TEMPERATURE OFFSET MODE
GRIDDLE OPERATING INSTRUCTIONS
CLEANING INSTRUCTIONS, page
OPERATION continued
A. COOKING WITH YOUR HOTPLATE
HOTPLATE OPERATING INSTRUCTIONS
OPERATION continued
HIGH
PRECAUTIONS
CLEANING INSTRUCTIONS
CONVECTION OVEN CLEANING INSTRUCTIONS
HEAVY SOIL RECOVERY-As Needed
PRECAUTIONS
CLEANING INSTRUCTIONS continued
GRIDDLE CLEANING INSTRUCTIONS
FREQUENCY
Burn Hazard
HOTPLATE CLEANING INSTRUCTIONS
CLEANING INSTRUCTIONS continued
Heat and Smoke Hazard
CLEANING
VENTILATOR SECTION CLEANING INSTRUCTIONS
CLEANING INSTRUCTIONS continued
PREPARATION
CONVECTION OVEN CONTROLLER ERROR CODES
TROUBLESHOOTING SUGGESTIONS
DCONVECTION OVEN WILL NOT HEAT See Error Codes diagram at right
A. NO PART OF THE APPLIANCE WILL HEAT
A. FAN CLEANING
MAINTENANCE INSTRUCTIONS
Use due care when cleaning fan. Blades are sharp
B. LATCH ADJUSTMENT
CLEARANCES EQUAL
MAINTENANCE INSTRUCTIONS continued
C. HINGE ADJUSTMENT
BOTTOM PANEL
MAINTENANCE INSTRUCTIONS continued
D. TEMPERATURE CALIBRATION
Hot Surface
SECTION 1 - IDENTITY
MATERIAL SAFETY DATA SHEET
ANSUL
SECTION 2 - INGREDIENTS
SECTION 5 - HEALTH HAZARDS
SECTION 6 - EMERGENCY AND FIRST AID PROCEDURES
SECTION 8 - SPECIAL PRECAUTIONS AND SPILL/LEAK PROCEDURES
SECTION 7 - SPECIAL PROTECTION INFORMATION
Page
Page
MAINTENANCE SCHEDULES
DANGER
Fire Hazard
DESCRIPTION
CUSTOMER SERVICE DATA
SERVICE
Wells Manufacturing Co
