Bosch Appliances HBN 13M5.O manual Food Shelf Cooking, Position Method Per 1 lb

Main oven

Roasting

Food		Shelf	Cooking		Temperature		Cooking time mins
		position	method		°C		per 1 lb
Beef rare	1		hot-air	180-200		15+20
Beef medium	1		hot-air	170-190		20+20
Beef well done	1		hot-air	170-190		25+25
Beef filet	1		hot-air	170-190		20+20
Lamb medium		1	hot-air		180-200		20+25
Lamb well done		1	hot-air		180-200		25+30
Pork		1	hot-air		190-210		30+30
Chicken, Duck, Goose and	1		hot-air	200-220		25+20
Turkey up to 5 kilo
Large Turkey	1		hot-air	180-200		13+13
Chops and chicken joints	1		hot-air	190-210		25

Mini oven

Grilling

Food	Shelf	Cooking	Grill	Cooking time mins
	position	method	setting	per 1 lb

Meat steaks, bacon		2
Sausages and Fish fingers	1
Fish	1
Toast	2

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2 or 3

3

2

3

12-22

15-20

10-20

4-5

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