BEFOREYOU BEGIN
Read these instructions completely and carefully.
NOTE TO INSTALLER: Be sure to leave these instructions with the consumer.
PARTSLIST
Cooktop
•4 burner grates
•4 burner caps
•Pressure regulator with attached 1/2" to 3/8" reducing bushing and 3/8" pipe nipple
•2 clamping brackets with screws
•Attached 120 volt grounded plug cord
•Self adhesive gasket
1/4" x 36" (1) 3/16" x 36" (2)
Downdraft Unit
•Downdraft unit
•Downdraft stability brackets
•Two filters
•Removable grille
•Adapter flange
Blower
•Blower
•Nuts and washers
TOOLSAND PARTSNEEDED
•Large fiat blade screwdriver
•Saw
•Carpenter's square
•Pipe wrench
•Gas line
•Pipe joint sealant that resists action of LP gas For flexible connection where local
codes permit:
• Flexible metal tubing (same 3/4" or 1/2" I.D. as gas supply line)
•Flare union adapter for connection to supply line (3/4" NPTx 3/4" I.D. or 1/2" NPTx 1/2" I.D.)
•Flare union adapter for connection to regulator (1/2" NPTx 3/4" I.D. or 1/2" I.D.)
For rigid connection:
• Pipe fittings as required
IMPORTANT SAFETYINSTRUCTIONS
The cooktop has been design certified by the American Gas Association. As with any appliance using gas and generating heat, there are certain safety precautions you should follow. You'll find these precautions in this Use and Care Guide;
read it carefully.
•Be sure your cooktop is installed properly by a qualified installer or service technician.
•The cooktop must be electrically grounded in accordance with local codes, or in their absence, with the National Electrical Code ANSI/NFPA No.
•Installation of this cooktop must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code. ANSI
•Disconnect electrical supply before servicing.
•Make sure the wall coverings around the cooktop can withstand heat generated by the cooktop up to 200 ° E
•Avoid placing cabinets above the cooktop. To reduce the hazard caused by reaching over the open flames of operating burners, install a ventilation hood over the cooktop that projects forward at least 5" beyond the front of the cabinets.
•If cabinets are placed above the cooktop, allow
a minimum clearance of 30" between the cooking surface and the bottom of unprotected cabinets.
•If a 30" clearance between cooking surface and overhead combustible material or metal cabinets
cannot be maintained, protect the underside of the cabinets above the cooktop with not less than 1/4" insulating millboard covered with sheet metal not less than 0.0122" thick.
•Clearance between the cooking surface and protected cabinets MUST NEVER BE LESS THAN 24". The vertical distance from the plane of the cooking surface to the bottom of adjacent overhead cabinets extending closer than 1" to the plane of the cooktop sides must not be less than 18". (See Dimensions and Clearances illustration in this section.)
FORYOUR SAFETY
IF YOU SMELLGAS:
!. Open windows.
2.Don'ttouch any electrical switches.
3.Extinguish any open flame.
4.Immediately call your gas supplier.
FORYOUR SAFETY
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
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