![](/images/new-backgrounds/1042721/4272149x1.webp)
Cakes, |
| Shelf- | Tempera- | Time | |
Oven functions |
| ||||
ture | Hr. : Min. | ||||
Biscuits, Bread, Pies | position | ||||
| ºC | ||||
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| ||
Apple strudel | Pizza Setting | 2 | |||
Choux pastry buns | Conventional | 3 | |||
Cooking | |||||
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Buns / cup cakes | Pizza Setting | 3 | |||
| Conventional | 3 |
| ||
| Cooking |
| |||
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Scones | Pizza Setting | 3 | 200 | ||
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| |
| Conventional | 3 |
| ||
| Cooking |
| |||
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Meringues | Conventional | 3 | |||
Cooking | |||||
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| ||
Sausage rolls | Pizza Setting | 3 | |||
| Conventional | 3 |
| ||
| Cooking |
| |||
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Pizza | Pizza Setting | 4 | |||
| Conventional | 4 |
| ||
| Cooking |
| |||
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Bread |
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Wholemeal bread | Conventional | 1 | |||
Cooking | |||||
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White bread | Conventional | 1 | |||
Cooking | |||||
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| ||
1) |
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25