Electrolux EKG 60111 user manual During Operation, Do not use for other purposes

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supervision or instruction by a responsible person to ensure that they can use the appliance safely.

During Operation

•This product is intended for the cooking of food and must not be used for other purposes.

•It is dangerous to modify, or attempt to modify, the characteristics of this appliance.

•The appliance becomes very hot with use, and retain their heat for a long period after use. Care should be taken to avoid touching heating elements inside the oven.

•Always stand back from the oven when opening the oven door during cooking or at the end of it to allow any build up of steam or heat to release.

•Unstable or deformed pans should not be placed on the burners or plates in order to avoid accidents caused by upsetting or boiling over.

•Particular care should be taken when cooking with oil or fat.

•If the appliance is fitted with a cover, its function is to protect the surface from dust when closed and to accu- mulatesplashesofgreasewhenopen.

Do not use for other purposes.

•Alwayscleanthecoverbeforeclosing.

•Leave the burners and/or plates to cool before closing.

•Allthecovers,inplateglassorenamel, are removable to facilitate cleaning.

•Always ensure that the knobs are in the « 0 » or « » (Stop) position when the appliance is not in use.

•Always insert the dripping pan when using the grill or when cooking meat on the grid. Pour a little water into the dripping pan to avoid grease burning and creating unpleasant smells.

•Always use oven gloves to remove dishes from the oven.

•The oven accessories should be washed before using for the first time.

•Take care when using cleaning products in spray form: never direct the spray onto the resistance or the thermostat bulb.

•If, when placing food in the oven, or when removing it, a large quantity of oil, juice, etc. spills onto the bottom of the oven, re-clean before starting to cook to avoid unpleasant smoke and also the possibility of these substances catching fire.

•For reasons of hygiene and safety this appliance must always be kept clean. A build up of grease or other food can cause fires.

•This appliance cannot be cleaned with steam or with a steam cleaning machine.

•Do not use harsh abrasive cleaners or sharp metal scraper to clean the oven door glass since they can scratch the surface,whichmayresultinshattering of the glass.

•The gas oven becomes hot with the movement of air. The holes on the bottom of the oven must never be obstructed. Do not cover the sides of the oven with aluminium foil, in particularthelowerpartoftheopening.