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Turbo grill
Forhighroasts such asporkloin,leg orpoultryitisadvi-
sabletoselectthe function turbo grill withtemperature
settingsofabout150 to 190 oC.
The infra--redgrill operatesalong withthe fan. Inthis
way,notonlythesurface of the grill food isbrownedand
grilled,butthe grill heatisled intensivelyto all sidesof
the grill food.
Insertthe drip panintorunnerlevel1 or2 and thewire
shelfwiththe grilling food intothe runnerabove.
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Roasting with
hot-airand top-/bottomheat
The length ofroasting time dependson the kind of
meat,weightandheightof theroast.Basicallyyou rek-
kon percmheightofmeat:
beef, game 14 --17 minutes
pork,veal14 --17 minutes
fillet, roastbeef10 --12 minutes.
The higherthe roastis, the lowerthe temperature
needsto be.
The doneness can be checked bypressing the meat
downwith a spoon. If the roastdoesnotgiveway,itis
done.
Afterswitch--offleavethe roast foranother10minutes
intheoven sothatno juicewill be running out,whenyou
cut the roast.
Roastingonthewireshelf
Placeroastonwireshelfwithits serving side turned up-
ward. Insertbaking sheetintorunner1 and the wire
shelfdirectlyaboveitontothe runner.
Roastinginthepan
Putlean meat, game or meatloafdirectlyintothe drip
panorinavesselontothe wireshelf. Putshort--roasts
onasheetintothe oven.
Incasethereisneed foraroasting time ofmorethan
an hour,putthe ingredientsforthe gravy intothe pan
onlyhalfan hourbeforethe end ofcooking time,have
thembrowned and fill inalittle hotwater.
Using runnerlevelson baking and
roasting
Dependingon the food withthe hot-airfunction you can
useupto3runnerlevels.Werecommend:
1 baking sheet: runner2or3
2 baking sheets:runners1+3or2+4
3 baking sheets:runners1,3and 5
1--2high moulds side by side:
wireshelveinrunner1
flatmould:baking sheetinrunner2or3
2flatmoulds:wireshelve and/orbaking
sheetsinrunners1and 3respectively.
Baking and roasting using top and bottomheatisonly
possible atone level.
Dflatcakesand biscuitson the baking sheet
-- inrunner1,2or3
Dhigh cakes,ring orsquaremoulds
--wireshelveinrunner2or3.
Bake--and roastware
Useonlythe accessories supplied withthe unitordark
enamelled baking moulds.do exclusivelymake useof
suitable and temperature--resistantbaking tinsand
roasting dishes.
Atbakingor roasting with hot-airorpizzafunction you
canuse darkand brightbaking moulds,baking pottery,
heat--resistantmouldsandpots.Do exclusivelymake
use ofsuitable and temperature--resistantbakingtins
androasting dishes.Brightsheetsand moldsdo,how-
ever,extendthe baking and roasting times.Please ob-
servemanufacturer‘sinstructions.
Atfunction top-/bottomheatdo notuse brightand glea-
ming sheetsor moulds.
Inthe according runnerlevelbaking mouldsand roa-
sting dishesare putontothe wireshelf. Specialhints
are given inthe baking an roasting charts.