Uses, Tables and Tips
Baking
For baking use the hot air ¥ oven function or conventional ¡.
3When baking, remove the fat filter, as other- wise the baking time will be longer and the surface will be browned unevenly.
Baking tins
•Cake tins made of dark metal and coated tins are suitable for conventional ¡.
•Light metal tins, glass and ceramic moulds are also suitable for hot air ¥.
Shelf positions
•It is possible to bake on one level using conventional ¡.
•Using hot air ¥ you can bake dry, flat items and biscuits on up to three baking trays simultaneously.
1 Baking tray:
e.g., shelf position 3
1 Cake tin:
e.g., shelf position
2 Baking trays:
shelf positions 1 and 4
3 Baking trays:
shelf positions 1, 3 and 5
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