•80 ml sunflower oil
• 100 g crème fraîche
• 125 ml milk
• 2 eggs
• 140 g sugar
• 1/2 packet custard powder
• 1 tin of mandarins (1000 g)
• 1 packet flan glaze
Method for the topping:
Put the ingredients in a mixing bowl and mix together evenly. Then add to the
rolled out shortcrust pastry base. Spread out the mandarins on the quark topping.
After baking, when the flan has cooled down, spread with the flan glaze.
Setting Oven level Cook time
P 2QUARK MANDARIN SLICE 355 mins.
WHITE BREAD 600-800 G
Ingredients:
• 500 g flour
• 1/2 cube fresh yeast or 1 packet dried yeast
• 330 ml milk
•10 g salt
Method:
Place flour and salt in a large bowl. Dissolve the yeast in tepid milk and add to the
flour. Knead all ingredients into a workable dough.
More milk may be required, depending on the texture of the flour.
Leave the dough to rise until it doubles in volume.
Shape two loaves out of the dough and place them on the greased baking tray or
patisserie tray (special accessory). Leave the loaves to rise again by half their volume.
Before baking, dust them with a little flour and use a sharp knife to cut 3 diagonal
lines, at least 1 cm deep.
Setting Oven level Cook time
Usage, Tables and Tips 41