Manuals / Electrolux / Kitchen Appliance / Oven

Electrolux KB9800E user manual

Models: KB9800E

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Contents

Electric built-in oven KB9800EDear Customer Contents Rolls 40 G Each Roast Pork Chicken 1200 G Safety information for the installerSafety during use Safety informationElectrical safety Childrens safetyHow to avoid damage to the appliance General view Description of the applianceControl panel Door handle Full glass door Grill heating element Control panelOven layout Oven displays Oven functions buttonsOven shelf Before using for the first timeAccessories Oven Setting and changing the timeUsing the or button, set the current time Cleaning for the first timeAppliance is now ready to use Getting to know the appliance Test mode Switching onSwitching test mode off Operating the ovenControl panel Thermometer symbol Changing the oven temperatureSelecting the oven function Changing the oven function Switching the oven offFast Warm Up Baking tray Inserting Shelf runner safety and anti-tip deviceOven Functions Inserting the oven shelf and baking trayRemoving the grease filter Grease filter Inserting/RemovingAdditional functions Baking and Roasting Programmes Inserting the grease filterMemory function Delaying the startSwitch the oven off using the On/Off button Seconds until a signal sounds. The setting is savedCountdown Switch the oven on using the On/Off but- tonClock functions Starting the Memory functionTime CountdownCook Time End TimeCook Time To turn off the signal Press any buttonEnd Time Cook Time and End Time combined You can save energy by switching off the display Other functions Switching off the displaySwitching off the display Switching off the child safety device Child safety deviceSwitching on the display Switching on the child safety deviceBaking Ovens automatic switch-offUsage, Tables and Tips Button BeepCake tin Oven level Baking trays Oven levels 2 How to use the Baking TablesGeneral instructions Oven levelsBaking in tins Baking TableBiscuits Tips on baking Oven level from the bottom Levels Temperature Time Hrs MinsFrozen Ready Meals Table Bakes and Gratins TableRoasting Table RoastingVeal Low Temperature Cooking Table Low temperature cookingOven function Low temperature cooking Grilling Table Single economy grillDefrosting Table Oven function Defrost/Drying Temperature setting 30CRotitherm Roasting Oven function Rotitherm Roasting DefrostingThen finish drying the food to be dried DryingMaking preserves Oven function Defrost/DryingSoft fruit Preserves tableGlaze Programmed recipesLemon Sponge Cake 1000 G For the mixtureMethod for the dough Setting Oven levelQuark Mandarin Slice Ingredients for the pastryIngredients White Bread 600-800 GMethod for the topping MinsFlour, type Ml water Yeast Tablespoons oil Salt Rolls 40 G EachPizza For 1 baking tray or 2 round tinsPreparation Quiche LorraineMethod for the pastry Usage, Tables and Tips Onions, diced Pepper, nutmeg Potato GratinLightly sauté the bacon and onions Saddle of Veal Fish FilletSaddle of veal Tablespoons oil Salt, pepper, paprika Butter Flour Ml milk Salt, pepper and nutmeg LasagneMeat sauce Béchamel sauceChicken 1200 G Roast PorkOven interior Cleaning and careCleaning and care Outside of the applianceAccessories Oven roof with catalytic self-cleaning surfaceRough, porous surface Side rails Grease filterRemoving the side rails Rounded ends of the guide bars must point to the front Replacing the side oven light bulb/Cleaning the glass coverReplacing the side rails Oven lightingOven door Hanging the oven door back on its hinges Removing the oven door from its hingesWhat to do if Problem Possible cause RemedySafety information for the installer Installation instructions380-383 Min 560 592 388 375 252 550 592 380-383 375 Page Page Great Britain & Ireland Guarantee/Customer ServiceStandard guarantee conditions DisposalExclusions Service and Spare Parts0870 5 929 Customer Care European GuaranteeEuropean Guarantee 01 4090751 Email service.eid@electrolux.ieAlbania +35 Luxembourg Service ServiceIndex IndexPage 7850 13-D-30062007 315