Contents
Safety and warnings | 2 |
Introduction | 5 |
Using your oven - before you start |
|
Setting the clock | 6 |
Using the oven controls | 7 |
Oven functions | 8 |
Using your oven |
|
Positioning the shelves | 10 |
Choosing the right bakeware | 11 |
Selecting function and temperature | 12 |
Preheating your oven | 12 |
Using the oven functions | 13 |
Using the meat probe | 16 |
Automatic cooking | 18 |
Cooking guidelines | 20 |
Care and cleaning | 30 |
User preference settings | 34 |
Troubleshooting | 37 |
Warranty and service | 39 |
Important!
SAVE THESE INSTRUCTIONS
The models shown in this user guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please visit our local website listed on the back cover or contact your local Fisher & Paykel dealer.
1US CA